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Antimicrobial activity of scentless mayweed flowers (Tripleurospermum inodorum (L.) Sch.Bip.) against phytopathogenic microorganisms

Tripleurospermum inodorum (L.) Sch.Bip. (Asteraceae) is widespread plant species in the central part of the Russian Federation and has a potential for agricultural utilization. The extracts were obtained from the maceration of fresh and rapidly frozen (in liquid nitrogen flower biomass, with ethanol...

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Main Authors:	Nikitin, E. N., Terenzhev, D. A., Lyubina, A. P., Gumerova, S. K., Rakhmaeva, A. M., Sharonova, N. L.
Format:	Conference Proceeding
Language:	English
Subjects:	Antiinfectives and antibacterials Antimicrobial agents Ethanol Flowers Germination Hexanes Liquid nitrogen Microorganisms Watercress
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creator	Nikitin, E. N. Terenzhev, D. A. Lyubina, A. P. Gumerova, S. K. Rakhmaeva, A. M. Sharonova, N. L.
description	Tripleurospermum inodorum (L.) Sch.Bip. (Asteraceae) is widespread plant species in the central part of the Russian Federation and has a potential for agricultural utilization. The extracts were obtained from the maceration of fresh and rapidly frozen (in liquid nitrogen flower biomass, with ethanol, methanol and hexane as organic extractants). The ethanolic extract was found to have the highest antimicrobial activity (MIC values varied from 0.0125 to 0.05%). Alternaria solani was the most sensitive to the components of the ethanolic extract. The T. inodorum flower extracts had an inhibitory effect on seed germination and growth of watercress.
doi_str_mv	10.1063/5.0068643
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source	American Institute of Physics:Jisc Collections:Transitional Journals Agreement 2021-23 (Reading list)
subjects	Antiinfectives and antibacterials Antimicrobial agents Ethanol Flowers Germination Hexanes Liquid nitrogen Microorganisms Watercress
title	Antimicrobial activity of scentless mayweed flowers (Tripleurospermum inodorum (L.) Sch.Bip.) against phytopathogenic microorganisms
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