Design of Fungi Fermentation Cultivation System Based on Single-Chip Microcomputer

With the development of science and technology, the application field of fungi fermentation production is becoming wide than ever before. In view of the strict requirements of high-quality fungi fermentation on the cultivation environment, a fungi fermentation cultivation based on STC89C52 single-ch...

Full description

Saved in:
Bibliographic Details
Published in:Journal of physics. Conference series 2020-11, Vol.1678 (1), p.12101
Main Authors: Zhong, Lingling, Cao, Jianan, Li, Changkai
Format: Article
Language:English
Subjects:
Cultivation
Fermentation
Fungi
Humidity
Microorganisms
Parameters
Physics
Real time
Citations: Items that this one cites
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:With the development of science and technology, the application field of fungi fermentation production is becoming wide than ever before. In view of the strict requirements of high-quality fungi fermentation on the cultivation environment, a fungi fermentation cultivation based on STC89C52 single-chip microcomputer is designed. The system uses STC89C52 single-chip microcomputer as the control unit. The sensor detects the temperature, humidity and alcohol content of the cultivation environment. Then the data is analyzed and adjusted by the single-chip microcomputer in real time. Thus, the temperature, humidity and alcohol content in the cultivation environment can be in the optimal range and the parameters control of cultivation environment is realized. The system can monitor and adjust the parameters of cultivation environment in real time and improve the efficiency and productivity of fungi cultivation through the preliminary test. It can be predicted that the comprehensive research of electronic science and technology and technique of microorganisms cultivation will inevitably become the important matter and research aspect in the future.
ISSN:1742-6588
1742-6596
DOI:10.1088/1742-6596/1678/1/012101