Perceived stress in relation to life satisfaction and diet quality during the lockdown period of the COVID-19 pandemic, in Greece

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Bibliographic Details
Published in:Proceedings of the Nutrition Society 2022, Vol.81 (OCE1), Article E32
Main Authors: Costarelli, V., Michou, M.
Format: Article
Language:English
Subjects:
Coronaviruses
COVID-19
Pandemics
Regression analysis
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Online Access:Get full text
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ISSN:0029-6651
1475-2719
DOI:10.1017/S0029665122000325