Changes of pattern of myofibrils and collagen of smooth muscle from large intestine of porcine using alkali tenderisation process combined with enzymes

Summary The aim of this study was to investigate the changes in myofibrillar and collagen patterns of Porcine large intestine smooth muscle (PSM) and their effect on smooth muscle tenderness using an alkali tenderisation process combined with enzymes. The shear force of the PSM in the enzyme‐alkali...

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Bibliographic Details
Published in:International journal of food science & technology 2022-11, Vol.57 (11), p.7116-7124
Main Authors: Cheng, Chengpeng, He, Zhifei, Su, Chang, Wu, Han, Li, Hongjun
Format: Article
Language:English
Subjects:
Alkali tenderisation process combined with enzymes
Collagen
Combined treatment
Enzymes
Fibers
Intestine
Large intestine
Muscles
Myofibrils
Papain
Scanning electron microscopy
Shear forces
Smooth muscle
Structural integrity
Tenderization
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Summary:Summary The aim of this study was to investigate the changes in myofibrillar and collagen patterns of Porcine large intestine smooth muscle (PSM) and their effect on smooth muscle tenderness using an alkali tenderisation process combined with enzymes. The shear force of the PSM in the enzyme‐alkali combined treatment group decreased (P 
ISSN:0950-5423
1365-2621
DOI:10.1111/ijfs.16051