Sodium Sulfate Tolerance in Beta Vulgaris (Sugar Beet) Callus Cultures

Results of a study showed that sodium accumulated in proportion to its initial concentration in the selected beta vulgaris callus, while calculated molar concentrations of proline, reducing sugars and sucrose increased. Further evidence suggests physiological adaptation to sodium sulfate occurred du...

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Bibliographic Details
Published in:International journal of plant sciences 1989-09, Vol.150 (3), p.247
Main Authors: Chandler, Stephen F, Paek, Kee Yoeup
Format: Article
Language:English
Subjects:
Botany
Chemicals
Flowers & plants
Online Access:Get full text
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Summary:Results of a study showed that sodium accumulated in proportion to its initial concentration in the selected beta vulgaris callus, while calculated molar concentrations of proline, reducing sugars and sucrose increased. Further evidence suggests physiological adaptation to sodium sulfate occurred during selection.
ISSN:1058-5893
1537-5315