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Effects of adding ammonium dihydrogen phosphate to a water-soluble extract of the inner part of oil palm trunk on binderless particleboard
This study investigated the effects of adding ammonium dihydrogen phosphate (ADP) on the physical and chemical changes of a water-soluble extract of the inner part of oil palm trunk (OPT) to clarify the bonding mechanism of the binderless particleboard. The extract’s effect on ADP-added binderless p...
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Published in: | Bioresources 2021-08, Vol.16 (3), p.6015-6030 |
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Main Authors: | , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that cite this one |
Online Access: | Get full text |
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Summary: | This study investigated the effects of adding ammonium dihydrogen phosphate (ADP) on the physical and chemical changes of a water-soluble extract of the inner part of oil palm trunk (OPT) to clarify the bonding mechanism of the binderless particleboard. The extract’s effect on ADP-added binderless particleboard was also investigated. OPT particles were treated by hot water at 60 °C for 6 h. Water-soluble extract and treated OPT particles were obtained. ADP was added to the water-soluble extract at 0, 10, and 40 wt%, and the mixtures were heated at 180 °C for 10 min. Furthermore, binderless particleboards using the treated particles were manufactured with similar condition. The 10 wt% ADP mixture changed the water-soluble extract to an insoluble substance, which was twice that of with 0 wt.% ADP addition. Infrared spectroscopy revealed peaks of furan and carbonyl in the insoluble substance. This indicated that the free sugar content in the water-soluble extract would change to furan compounds. Thermal analysis revealed that the resulting insoluble substance had good thermal stability, suggesting a high-molecular-weight substance. The insoluble substance would contribute to bonding of the binderless particleboards. In particular, a significant contribution to the water resistance was observed. |
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ISSN: | 1930-2126 1930-2126 |
DOI: | 10.15376/biores.16.3.6015-6030 |