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Investigation of interactions in the mechanically activated α-Fe2O3/Li2CO3 reagents by thermal analysis
The paper addresses the study of the effect of different milling modes on the reactivity of the initial α-Fe 2 O 3 and Li 2 CO 3 powders by thermogravimetry and differential scanning calorimetry to obtain lithium ferrite of Li 0.5 Fe 2.5 O 4 chemical composition. The formation of the magnetic phase...
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Published in: | Journal of thermal analysis and calorimetry 2023-02, Vol.148 (4), p.1581-1588 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | The paper addresses the study of the effect of different milling modes on the reactivity of the initial α-Fe
2
O
3
and Li
2
CO
3
powders by thermogravimetry and differential scanning calorimetry to obtain lithium ferrite of Li
0.5
Fe
2.5
O
4
chemical composition. The formation of the magnetic phase of ferrite was monitored by thermogravimetric analysis in a magnetic field. The powder mixture was mechanically activated in air at different processing time and vial rotation speed using a planetary mill. It was found that the reactivity of the initial reagents depends on milling energy intensity. A varied milling mode changes the pattern of the interaction between reagents, and therefore a temperature range, the number of stages and the rate of lithium ferrite formation. In these conditions, an increased vial rotation speed during milling makes a more significant contribution to the change in the powder reactivity as compared to longer milling time. |
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ISSN: | 1388-6150 1588-2926 |
DOI: | 10.1007/s10973-022-11412-6 |