Loading…

Ameliorated reclamation potential of Halimeda microloba on sodic soil and its impact on the Vigna radiata

The reclamation potential of Halimeda microloba in sodic soil was studied. The soil sample was collected and soil quality parameters were studied before and after reclamation. The seaweed was collected from the southeast coast of India and it was identified as Halimeda microloba . In addition, vario...

Full description

Saved in:
Bibliographic Details
Published in:Arabian journal of geosciences 2023, Vol.16 (7), Article 404
Main Authors: Ravichandran, Mythili, Chinnadurai, Saranya, Subha, Bakthavachallam, Muthulaxmi, V, Sivakumar, Saroja Ramasubbu, Subbiah, Sankaralingam, Dineshkumar, R
Format: Article
Language:English
Subjects:
Citations: Items that this one cites
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:The reclamation potential of Halimeda microloba in sodic soil was studied. The soil sample was collected and soil quality parameters were studied before and after reclamation. The seaweed was collected from the southeast coast of India and it was identified as Halimeda microloba . In addition, various commercial fertilizers including Rhizobium , Azotobacter , Azospirillum , Trichoderma , Pseudomonas , and gypsum were purchased, isolated, and identified for their influential reclamation. A pot experiment was carried out and after 1 month of treatment, the soil parameters were accomplished. The Vigna radiata (green gram) seeds were sought, monitored, and examined periodically. After reclamation treatment, the pH was greatly reduced from 9.8 to 8.0 in Halimeda microloba treatment. Meanwhile, electrical conductivity and exchangeable sodium percentage levels were diminished from 713.8 to 234.3 µs/cm and 62 to 21% respectively in gypsum treatment. Furthermore, the calcium content in gypsum was found to be 5010 mg/100 kg, and in Halimeda microloba of about 3772 mg/100 kg. Similarly, microbial biomass carbon was found to be a notable increase ( P  
ISSN:1866-7511
1866-7538
DOI:10.1007/s12517-023-11509-8