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Channel catfish, a species with potential deposition of human-beneficial fatty acids

Fatty acids from fish are of great interest for human consumption, and the channel catfish (Ictalurus punctatus) is one of the most important aquaculture species in Mexico and perhaps in other countries with similar resource endowments. Channel catfish occupy a trophic level that theoretically and p...

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Published in:	Latin american journal of aquatic research 2024-03, Vol.52 (1), p.1-12
Main Authors:	Parra-Bracamonte, Gaspar Manuel, Perales-Torres, Adriana L, Magaña-Monforte, Juan G, Lara-Rivera, Ana L, Correa, José C Segura, García-Ruiz, Yonatan
Format:	Article
Language:	English
Subjects:	Aquaculture Biosynthesis Carbon Catfish Chemical bonds Enzymes Extreme values Fatty acids Fish Food chains Freshwater fishes Freshwater resources Functional foods & nutraceuticals Human nutrition Metabolism Nutrition Physiology Polyculture (aquaculture) Trophic levels Whitefish
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container_title	Latin american journal of aquatic research
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creator	Parra-Bracamonte, Gaspar Manuel Perales-Torres, Adriana L Magaña-Monforte, Juan G Lara-Rivera, Ana L Correa, José C Segura García-Ruiz, Yonatan
description	Fatty acids from fish are of great interest for human consumption, and the channel catfish (Ictalurus punctatus) is one of the most important aquaculture species in Mexico and perhaps in other countries with similar resource endowments. Channel catfish occupy a trophic level that theoretically and potentially allows the retention and de novo biosynthesis of long-chain fatty acids (FAs), essential for human nutrition and health. Here, we present an overview of the main features of FAs, their reported average levels and extreme values in channel catfish assessments, and their correlations. The importance of FAs for human consumption and some implications for friture research are discussed.
doi_str_mv	10.3856/vol52-issuel-fulltext-3085
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subjects	Aquaculture Biosynthesis Carbon Catfish Chemical bonds Enzymes Extreme values Fatty acids Fish Food chains Freshwater fishes Freshwater resources Functional foods & nutraceuticals Human nutrition Metabolism Nutrition Physiology Polyculture (aquaculture) Trophic levels Whitefish
title	Channel catfish, a species with potential deposition of human-beneficial fatty acids
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