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Quantitative analysis of Quercus infectoria gall extract from supercritical fluid extraction CO2 using LC-MS/MS

Using liquid chromatography-mass spectrometry (LC-MS/MS), the phenolic content of the secondary metabolic extract of Quercus infectoria gall (Q. infectoria gall) extracted with supercritical CO2 and co-solvent methanol can be evaluated directly. 10 g of Q. infectoria gall was extracted using the SCF...

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Bibliographic Details
Main Authors: Purbowati, R., Rozafia, A. I., Taufiqurohmah, T., Syahrani, A.
Format: Conference Proceeding
Language:English
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Summary:Using liquid chromatography-mass spectrometry (LC-MS/MS), the phenolic content of the secondary metabolic extract of Quercus infectoria gall (Q. infectoria gall) extracted with supercritical CO2 and co-solvent methanol can be evaluated directly. 10 g of Q. infectoria gall was extracted using the SCFE CO2 technique at 50 °C under 20 MPa of pressure for 60 minutes with 1% methanol by weight. The extract contains seven bioactive components, including tannic acid (67.18%), quinic acid (7.99%), gallic acid (2.57%),maleic acid (0.02%), ellagic acid (0.22%), salicylic acid (0.03%), chlorogenic acid (0.09%), benzoic acid (0.01%), caffeic acid (0.02%), and aconitic acid (0.02%). Other compositions are rather difficult to detect due to the reproducibility of the acquired peaks.
ISSN:0094-243X
1551-7616
DOI:10.1063/5.0207030