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Effect of Temperature on the Stability of the Precursor Cluster of the Thermolysin Crystal
The stability of the precursor cluster (hexamer) of the thermolysin crystal over a wide temperature range (10–90°C) has been estimated by the molecular dynamics method. The simulation results showed that, with an increase in temperature, the stability of the hexamer generally decreases; however, the...
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Published in: | Crystallography reports 2024-08, Vol.69 (4), p.577-582 |
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Main Authors: | , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites |
Online Access: | Get full text |
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Summary: | The stability of the precursor cluster (hexamer) of the thermolysin crystal over a wide temperature range (10–90°C) has been estimated by the molecular dynamics method. The simulation results showed that, with an increase in temperature, the stability of the hexamer generally decreases; however, the hexamer does not dissociate at any of the investigated temperatures. At a temperature of 60°C, an increase in the hexamer stability has been observed. This temperature is close to the temperature of maximum enzymatic activity of thermolysin (70°C). It is suggested, based on the analysis of the results, that the crystallization of thermolysin can be carried out at 60°C. |
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ISSN: | 1063-7745 1562-689X |
DOI: | 10.1134/S1063774524600480 |