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Isolation and Characterization of a Rice (Oryza sativa L.) Mutant Deficient in Seed Phospholipase D, an Enzyme Involved in the Degradation of Oil-Body Membranes
The use of rice bran for human consumption is severely limited because rice bran oil is rapidly degraded. Triacylglycerols (TAGs) occur in oil bodies, which are bounded by phospholipid membranes. Phospholipase D (PLD) degrades the membranes, releasing TAGs, which are then degraded by lipase to free...
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Published in: | Crop science 2011-03, Vol.51 (2), p.567-573 |
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description | The use of rice bran for human consumption is severely limited because rice bran oil is rapidly degraded. Triacylglycerols (TAGs) occur in oil bodies, which are bounded by phospholipid membranes. Phospholipase D (PLD) degrades the membranes, releasing TAGs, which are then degraded by lipase to free fatty acids, causing poor bran quality. Since PLD serves as a trigger to initiate lipid degradation and the consequent deterioration of bran quality, I screened mutagenized seed by using anti-PLD polyclonal antibodies and identified a PLD-null rice mutant candidate, ‘03-s108’. PLD enzymatic activity of the 03-s108 bran fraction was less than 1/100 that of ‘Nipponbare’, indicating that 03-s108 is a seed-PLD-null mutant. Genetic analysis of a cross between 03-s108 and a rice cultivar having normal PLD activity revealed that the PLD-null characteristic is controlled by a recessive gene. In addition, I studied the PLD content in maturing and germinating rice seeds of 03-s108 and Nipponbare. In Nipponbare seeds, the PLD protein level detected on western blots increased from 7 to 21 d after flowering then leveled off. In contrast, no PLD was detected throughout the maturation process of 03-s108 seed. During germination, PLD was detected in Nipponbare seedlings but not in those of 03-s108. From these results, I suggest that PLD-null seeds will have improved grain and bran stability. In addition, it appears that PLD may not be necessary for seed maturation or germination. |
doi_str_mv | 10.2135/cropsci2010.08.0460 |
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Mutant Deficient in Seed Phospholipase D, an Enzyme Involved in the Degradation of Oil-Body Membranes</title><source>Wiley</source><creator>Suzuki, Yasuhiro</creator><creatorcontrib>Suzuki, Yasuhiro</creatorcontrib><description>The use of rice bran for human consumption is severely limited because rice bran oil is rapidly degraded. Triacylglycerols (TAGs) occur in oil bodies, which are bounded by phospholipid membranes. Phospholipase D (PLD) degrades the membranes, releasing TAGs, which are then degraded by lipase to free fatty acids, causing poor bran quality. Since PLD serves as a trigger to initiate lipid degradation and the consequent deterioration of bran quality, I screened mutagenized seed by using anti-PLD polyclonal antibodies and identified a PLD-null rice mutant candidate, ‘03-s108’. PLD enzymatic activity of the 03-s108 bran fraction was less than 1/100 that of ‘Nipponbare’, indicating that 03-s108 is a seed-PLD-null mutant. Genetic analysis of a cross between 03-s108 and a rice cultivar having normal PLD activity revealed that the PLD-null characteristic is controlled by a recessive gene. In addition, I studied the PLD content in maturing and germinating rice seeds of 03-s108 and Nipponbare. In Nipponbare seeds, the PLD protein level detected on western blots increased from 7 to 21 d after flowering then leveled off. In contrast, no PLD was detected throughout the maturation process of 03-s108 seed. During germination, PLD was detected in Nipponbare seedlings but not in those of 03-s108. From these results, I suggest that PLD-null seeds will have improved grain and bran stability. 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Psychology ; genetic techniques and protocols ; germination ; humans ; lipid bodies ; Lipids ; mutants ; Oryza sativa ; phospholipase D ; phospholipids ; polyclonal antibodies ; Proteins ; recessive genes ; Rice ; rice bran ; Rice bran oil ; seed maturation ; Seedlings ; Seeds ; Studies ; triacylglycerols ; Western blotting</subject><ispartof>Crop science, 2011-03, Vol.51 (2), p.567-573</ispartof><rights>Crop Science Society of America</rights><rights>2015 INIST-CNRS</rights><rights>Copyright American Society of Agronomy Mar/Apr 2011</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4590-5d098b193e345693311d219de2b930e622f1b8c3a43cff5b1a24415bbe22de413</citedby><cites>FETCH-LOGICAL-c4590-5d098b193e345693311d219de2b930e622f1b8c3a43cff5b1a24415bbe22de413</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27923,27924</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=23944165$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Suzuki, Yasuhiro</creatorcontrib><title>Isolation and Characterization of a Rice (Oryza sativa L.) Mutant Deficient in Seed Phospholipase D, an Enzyme Involved in the Degradation of Oil-Body Membranes</title><title>Crop science</title><description>The use of rice bran for human consumption is severely limited because rice bran oil is rapidly degraded. Triacylglycerols (TAGs) occur in oil bodies, which are bounded by phospholipid membranes. Phospholipase D (PLD) degrades the membranes, releasing TAGs, which are then degraded by lipase to free fatty acids, causing poor bran quality. Since PLD serves as a trigger to initiate lipid degradation and the consequent deterioration of bran quality, I screened mutagenized seed by using anti-PLD polyclonal antibodies and identified a PLD-null rice mutant candidate, ‘03-s108’. PLD enzymatic activity of the 03-s108 bran fraction was less than 1/100 that of ‘Nipponbare’, indicating that 03-s108 is a seed-PLD-null mutant. Genetic analysis of a cross between 03-s108 and a rice cultivar having normal PLD activity revealed that the PLD-null characteristic is controlled by a recessive gene. In addition, I studied the PLD content in maturing and germinating rice seeds of 03-s108 and Nipponbare. In Nipponbare seeds, the PLD protein level detected on western blots increased from 7 to 21 d after flowering then leveled off. In contrast, no PLD was detected throughout the maturation process of 03-s108 seed. During germination, PLD was detected in Nipponbare seedlings but not in those of 03-s108. From these results, I suggest that PLD-null seeds will have improved grain and bran stability. In addition, it appears that PLD may not be necessary for seed maturation or germination.</description><subject>Agronomy. Soil science and plant productions</subject><subject>Biological and medical sciences</subject><subject>Cultivars</subject><subject>Enzymatic activity</subject><subject>enzyme activity</subject><subject>flowering</subject><subject>free fatty acids</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>genetic techniques and protocols</subject><subject>germination</subject><subject>humans</subject><subject>lipid bodies</subject><subject>Lipids</subject><subject>mutants</subject><subject>Oryza sativa</subject><subject>phospholipase D</subject><subject>phospholipids</subject><subject>polyclonal antibodies</subject><subject>Proteins</subject><subject>recessive genes</subject><subject>Rice</subject><subject>rice bran</subject><subject>Rice bran oil</subject><subject>seed maturation</subject><subject>Seedlings</subject><subject>Seeds</subject><subject>Studies</subject><subject>triacylglycerols</subject><subject>Western blotting</subject><issn>1435-0653</issn><issn>0011-183X</issn><issn>1435-0653</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><recordid>eNqNUV1r20AQFKWFpG5_QR56FAoNVM596GTpsVWS1uDgEDfPx-q0ii_IOuVOdpF_TX5qz8iEPOZpl9nZmbudKDpjdMqZkBfa2c5rw2kAaDalSUrfRacsETKmqRTvX_Un0UfvHymls3wmT6PnubcN9Ma2BNqKFGtwoHt0Zj-CtiZA7oxG8n3phj0QH_AdkMX0nNxse2h7com10QZDZ1qyQqzI7dr6bm0b04FHcvkjSJOrdj9skMzbnW12gRO4_ToM8cFB9eK1NE38y1YDucFN6aBF_yn6UEPj8fOxTqL766u_xZ94sfw9L34uYp3InMayonlWslygSGSaC8FYxVleIS9zQTHlvGZlpgUkQte1LBnwJGGyLJHzChMmJtHXUbdz9mmLvlePduvaYKkyOZuxNGc0kMRICgf33mGtOmc24AbFqDokoV4loWimDkmErW9HafAamjr8Sxv_sspFHp4SoplE1yPvn2lweIu0KlYFL-6Wt6tifsBpdjT8MgrVYBU8uGB2vwpzGWKXnCdS_AdSD6j2</recordid><startdate>201103</startdate><enddate>201103</enddate><creator>Suzuki, Yasuhiro</creator><general>Crop Science Society of America</general><general>American Society of Agronomy</general><scope>FBQ</scope><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7X2</scope><scope>7XB</scope><scope>88I</scope><scope>8AF</scope><scope>8FE</scope><scope>8FG</scope><scope>8FH</scope><scope>8FK</scope><scope>8G5</scope><scope>ABJCF</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BGLVJ</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>GUQSH</scope><scope>HCIFZ</scope><scope>L6V</scope><scope>M0K</scope><scope>M2O</scope><scope>M2P</scope><scope>M7S</scope><scope>MBDVC</scope><scope>PATMY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PTHSS</scope><scope>PYCSY</scope><scope>Q9U</scope><scope>R05</scope><scope>S0X</scope></search><sort><creationdate>201103</creationdate><title>Isolation and Characterization of a Rice (Oryza sativa L.) Mutant Deficient in Seed Phospholipase D, an Enzyme Involved in the Degradation of Oil-Body Membranes</title><author>Suzuki, Yasuhiro</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4590-5d098b193e345693311d219de2b930e622f1b8c3a43cff5b1a24415bbe22de413</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><topic>Agronomy. Soil science and plant productions</topic><topic>Biological and medical sciences</topic><topic>Cultivars</topic><topic>Enzymatic activity</topic><topic>enzyme activity</topic><topic>flowering</topic><topic>free fatty acids</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>genetic techniques and protocols</topic><topic>germination</topic><topic>humans</topic><topic>lipid bodies</topic><topic>Lipids</topic><topic>mutants</topic><topic>Oryza sativa</topic><topic>phospholipase D</topic><topic>phospholipids</topic><topic>polyclonal antibodies</topic><topic>Proteins</topic><topic>recessive genes</topic><topic>Rice</topic><topic>rice bran</topic><topic>Rice bran oil</topic><topic>seed maturation</topic><topic>Seedlings</topic><topic>Seeds</topic><topic>Studies</topic><topic>triacylglycerols</topic><topic>Western blotting</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Suzuki, Yasuhiro</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Agricultural Science Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Science Database (Alumni Edition)</collection><collection>STEM Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>Research Library (Alumni Edition)</collection><collection>Materials Science & Engineering Collection</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central</collection><collection>ProQuest Central Student</collection><collection>Research Library Prep</collection><collection>SciTech Premium Collection (Proquest) (PQ_SDU_P3)</collection><collection>ProQuest Engineering Collection</collection><collection>Agriculture Science Database</collection><collection>Research Library</collection><collection>Science Database</collection><collection>Engineering Database</collection><collection>Research Library (Corporate)</collection><collection>Environmental Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Engineering Collection</collection><collection>Environmental Science Collection</collection><collection>ProQuest Central Basic</collection><collection>University of Michigan</collection><collection>SIRS Editorial</collection><jtitle>Crop science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Suzuki, Yasuhiro</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Isolation and Characterization of a Rice (Oryza sativa L.) Mutant Deficient in Seed Phospholipase D, an Enzyme Involved in the Degradation of Oil-Body Membranes</atitle><jtitle>Crop science</jtitle><date>2011-03</date><risdate>2011</risdate><volume>51</volume><issue>2</issue><spage>567</spage><epage>573</epage><pages>567-573</pages><issn>1435-0653</issn><issn>0011-183X</issn><eissn>1435-0653</eissn><coden>CRPSAY</coden><abstract>The use of rice bran for human consumption is severely limited because rice bran oil is rapidly degraded. Triacylglycerols (TAGs) occur in oil bodies, which are bounded by phospholipid membranes. Phospholipase D (PLD) degrades the membranes, releasing TAGs, which are then degraded by lipase to free fatty acids, causing poor bran quality. Since PLD serves as a trigger to initiate lipid degradation and the consequent deterioration of bran quality, I screened mutagenized seed by using anti-PLD polyclonal antibodies and identified a PLD-null rice mutant candidate, ‘03-s108’. PLD enzymatic activity of the 03-s108 bran fraction was less than 1/100 that of ‘Nipponbare’, indicating that 03-s108 is a seed-PLD-null mutant. Genetic analysis of a cross between 03-s108 and a rice cultivar having normal PLD activity revealed that the PLD-null characteristic is controlled by a recessive gene. In addition, I studied the PLD content in maturing and germinating rice seeds of 03-s108 and Nipponbare. In Nipponbare seeds, the PLD protein level detected on western blots increased from 7 to 21 d after flowering then leveled off. In contrast, no PLD was detected throughout the maturation process of 03-s108 seed. During germination, PLD was detected in Nipponbare seedlings but not in those of 03-s108. From these results, I suggest that PLD-null seeds will have improved grain and bran stability. In addition, it appears that PLD may not be necessary for seed maturation or germination.</abstract><cop>Madison</cop><pub>Crop Science Society of America</pub><doi>10.2135/cropsci2010.08.0460</doi><tpages>7</tpages></addata></record> |
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subjects | Agronomy. Soil science and plant productions Biological and medical sciences Cultivars Enzymatic activity enzyme activity flowering free fatty acids Fundamental and applied biological sciences. Psychology genetic techniques and protocols germination humans lipid bodies Lipids mutants Oryza sativa phospholipase D phospholipids polyclonal antibodies Proteins recessive genes Rice rice bran Rice bran oil seed maturation Seedlings Seeds Studies triacylglycerols Western blotting |
title | Isolation and Characterization of a Rice (Oryza sativa L.) Mutant Deficient in Seed Phospholipase D, an Enzyme Involved in the Degradation of Oil-Body Membranes |
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