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New Bioactive Sulfated Alkenes from the Sea Cucumber Apostichopus japonicus

Two new alkene sulfates, (5Z)‐dec‐5‐en‐1‐yl sulfate (4) and (3E)‐dec‐3‐en‐1‐yl sulfate (5), together with three known sulfated alkanes, 2,6‐dimethylheptyl sulfate (1), octyl sulfate (2), and decyl sulfate (3), were isolated from the sea cucumber Apostichopus japonicus. The structures of the new comp...

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Bibliographic Details
Published in:Chemistry & biodiversity 2012-06, Vol.9 (6), p.1166-1171
Main Authors: La, Ming-Ping, Li, Cui, Li, Ling, Sun, Peng, Tang, Hua, Liu, Bao-Shu, Gong, Wei, Han, Hua, Yi, Yang-Hua, Zhang, Wen
Format: Article
Language:English
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Summary:Two new alkene sulfates, (5Z)‐dec‐5‐en‐1‐yl sulfate (4) and (3E)‐dec‐3‐en‐1‐yl sulfate (5), together with three known sulfated alkanes, 2,6‐dimethylheptyl sulfate (1), octyl sulfate (2), and decyl sulfate (3), were isolated from the sea cucumber Apostichopus japonicus. The structures of the new compounds 4 and 5 were elucidated by spectroscopic analysis, including 1H‐, 13C‐, and 2D‐NMR, ESI‐MS, and HR‐ESI‐MS. Compounds 2 and 3 were isolated from natural sources for the first time. In preliminary bioassays in vitro, compounds 4 and 5 showed antibacterial, antifungal, and cytotoxic activities.
ISSN:1612-1872
1612-1880
DOI:10.1002/cbdv.201100324