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Prognostic implications for insulin-sensitive and insulin-resistant normal-weight and obese individuals from a population-based cohort
Background: There are few prospective data on the prognosis of insulin-sensitive and insulin-resistant normal-weight (NW) or obese individuals.Objectives: The estimated liver fat content, incidences of hyperglycemia and cardiovascular disease, and all-cause and cardiovascular mortality rates were in...
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Published in: | The American journal of clinical nutrition 2012-11, Vol.96 (5), p.962-969 |
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description | Background: There are few prospective data on the prognosis of insulin-sensitive and insulin-resistant normal-weight (NW) or obese individuals.Objectives: The estimated liver fat content, incidences of hyperglycemia and cardiovascular disease, and all-cause and cardiovascular mortality rates were investigated in a population-based cohort of 1658 individuals who were categorized according to BMI and insulin resistance as defined by HOMA-IR values ≥2.5 and the presence of metabolic syndrome.Design: This was a prospective cohort study with a 9-y follow-up. Anthropometric values, blood pressure, and blood metabolic variables were measured, and information on vital status was collected from demographic files at follow-up.Results: A total of 137 of 677 NW individuals (20%) were classified as insulin resistant and normal weight (IR-NW), and 72 of 330 obese individuals (22%) were classified as insulin sensitive and obese (IS-obese). Incidences of diabetes, impaired fasting glucose, and cardiovascular events were 0.4%, 6.3%, and 3.3%, respectively, in insulin-sensitive and normal-weight (IS-NW) individuals (reference category); 5.8%, 10.2%, and 6.6%, respectively, in IR-NW individuals; and 5.6%, 8.3%, and 8.3%, respectively, in IS-obese individuals. In a multiple logistic regression model, risks of incident hyperglycemia and cardiovascular events increased in both groups compared with in the reference category [HR (95% CI): 2.54 (1.42, 4.55) and 1.98 (0.86, 4.54) in IR-NW subjects; 2.16 (1.01, 4.63) and 2.76 (1.05, 7.28) in IS-obese subjects]. The estimated liver fat content significantly increased during follow-up only in the IR-NW group in the same model. Cardiovascular mortality was 2–3-fold higher in IR-NW and IS-obese than in IS-NW individuals in a Cox regression model.Conclusions: Our data refute the existence of healthy obese phenotypes because IS-obese individuals showed increased cardiometabolic risk. The existence of unhealthy NW phenotypes is supported by their increased risk of incident hyperglycemia, fatty liver, cardiovascular events, and death. |
doi_str_mv | 10.3945/ajcn.112.040006 |
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Anthropometric values, blood pressure, and blood metabolic variables were measured, and information on vital status was collected from demographic files at follow-up.Results: A total of 137 of 677 NW individuals (20%) were classified as insulin resistant and normal weight (IR-NW), and 72 of 330 obese individuals (22%) were classified as insulin sensitive and obese (IS-obese). Incidences of diabetes, impaired fasting glucose, and cardiovascular events were 0.4%, 6.3%, and 3.3%, respectively, in insulin-sensitive and normal-weight (IS-NW) individuals (reference category); 5.8%, 10.2%, and 6.6%, respectively, in IR-NW individuals; and 5.6%, 8.3%, and 8.3%, respectively, in IS-obese individuals. In a multiple logistic regression model, risks of incident hyperglycemia and cardiovascular events increased in both groups compared with in the reference category [HR (95% CI): 2.54 (1.42, 4.55) and 1.98 (0.86, 4.54) in IR-NW subjects; 2.16 (1.01, 4.63) and 2.76 (1.05, 7.28) in IS-obese subjects]. The estimated liver fat content significantly increased during follow-up only in the IR-NW group in the same model. Cardiovascular mortality was 2–3-fold higher in IR-NW and IS-obese than in IS-NW individuals in a Cox regression model.Conclusions: Our data refute the existence of healthy obese phenotypes because IS-obese individuals showed increased cardiometabolic risk. The existence of unhealthy NW phenotypes is supported by their increased risk of incident hyperglycemia, fatty liver, cardiovascular events, and death.</description><identifier>ISSN: 0002-9165</identifier><identifier>EISSN: 1938-3207</identifier><identifier>DOI: 10.3945/ajcn.112.040006</identifier><identifier>PMID: 23034958</identifier><identifier>CODEN: AJCNAC</identifier><language>eng</language><publisher>Bethesda, MD: American Society for Clinical Nutrition</publisher><subject>Alanine Transaminase ; Anthropometry ; Biological and medical sciences ; Blood Glucose - metabolism ; blood pressure ; Blood Pressure - physiology ; Body fat ; Body mass index ; C-Reactive Protein - metabolism ; Cardiovascular disease ; cardiovascular diseases ; Cardiovascular Diseases - metabolism ; Cholesterol - blood ; clinical nutrition ; Cohort Studies ; death ; diabetes ; Diabetes Mellitus, Type 2 - metabolism ; fasting ; fatty liver ; Feeding. Feeding behavior ; Female ; Fundamental and applied biological sciences. Psychology ; gamma-Glutamyltransferase - blood ; glucose ; Humans ; Hyperglycemia ; insulin ; Insulin resistance ; Insulin Resistance - physiology ; Italy ; lipid content ; liver ; Logistic Models ; Male ; Metabolic Syndrome - metabolism ; Middle Aged ; Mortality ; Obesity ; Obesity - blood ; Obesity - metabolism ; phenotype ; Prognosis ; Prospective Studies ; regression analysis ; risk ; Rural Population ; Triglycerides - blood ; Vertebrates: anatomy and physiology, studies on body, several organs or systems</subject><ispartof>The American journal of clinical nutrition, 2012-11, Vol.96 (5), p.962-969</ispartof><rights>2015 INIST-CNRS</rights><rights>Copyright American Society for Clinical Nutrition, Inc. Nov 1, 2012</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c486t-d9077777b270749353c9d380d064cf29b7d51ffe2ca116c79d405760044117243</citedby><cites>FETCH-LOGICAL-c486t-d9077777b270749353c9d380d064cf29b7d51ffe2ca116c79d405760044117243</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=26515823$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/23034958$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Bo, Simona</creatorcontrib><creatorcontrib>Musso, Giovanni</creatorcontrib><creatorcontrib>Gambino, Roberto</creatorcontrib><creatorcontrib>Villois, Paola</creatorcontrib><creatorcontrib>Gentile, Luigi</creatorcontrib><creatorcontrib>Durazzo, Marilena</creatorcontrib><creatorcontrib>Cavallo-Perin, Paolo</creatorcontrib><creatorcontrib>Cassader, Maurizio</creatorcontrib><title>Prognostic implications for insulin-sensitive and insulin-resistant normal-weight and obese individuals from a population-based cohort</title><title>The American journal of clinical nutrition</title><addtitle>Am J Clin Nutr</addtitle><description>Background: There are few prospective data on the prognosis of insulin-sensitive and insulin-resistant normal-weight (NW) or obese individuals.Objectives: The estimated liver fat content, incidences of hyperglycemia and cardiovascular disease, and all-cause and cardiovascular mortality rates were investigated in a population-based cohort of 1658 individuals who were categorized according to BMI and insulin resistance as defined by HOMA-IR values ≥2.5 and the presence of metabolic syndrome.Design: This was a prospective cohort study with a 9-y follow-up. Anthropometric values, blood pressure, and blood metabolic variables were measured, and information on vital status was collected from demographic files at follow-up.Results: A total of 137 of 677 NW individuals (20%) were classified as insulin resistant and normal weight (IR-NW), and 72 of 330 obese individuals (22%) were classified as insulin sensitive and obese (IS-obese). Incidences of diabetes, impaired fasting glucose, and cardiovascular events were 0.4%, 6.3%, and 3.3%, respectively, in insulin-sensitive and normal-weight (IS-NW) individuals (reference category); 5.8%, 10.2%, and 6.6%, respectively, in IR-NW individuals; and 5.6%, 8.3%, and 8.3%, respectively, in IS-obese individuals. In a multiple logistic regression model, risks of incident hyperglycemia and cardiovascular events increased in both groups compared with in the reference category [HR (95% CI): 2.54 (1.42, 4.55) and 1.98 (0.86, 4.54) in IR-NW subjects; 2.16 (1.01, 4.63) and 2.76 (1.05, 7.28) in IS-obese subjects]. The estimated liver fat content significantly increased during follow-up only in the IR-NW group in the same model. Cardiovascular mortality was 2–3-fold higher in IR-NW and IS-obese than in IS-NW individuals in a Cox regression model.Conclusions: Our data refute the existence of healthy obese phenotypes because IS-obese individuals showed increased cardiometabolic risk. The existence of unhealthy NW phenotypes is supported by their increased risk of incident hyperglycemia, fatty liver, cardiovascular events, and death.</description><subject>Alanine Transaminase</subject><subject>Anthropometry</subject><subject>Biological and medical sciences</subject><subject>Blood Glucose - metabolism</subject><subject>blood pressure</subject><subject>Blood Pressure - physiology</subject><subject>Body fat</subject><subject>Body mass index</subject><subject>C-Reactive Protein - metabolism</subject><subject>Cardiovascular disease</subject><subject>cardiovascular diseases</subject><subject>Cardiovascular Diseases - metabolism</subject><subject>Cholesterol - blood</subject><subject>clinical nutrition</subject><subject>Cohort Studies</subject><subject>death</subject><subject>diabetes</subject><subject>Diabetes Mellitus, Type 2 - metabolism</subject><subject>fasting</subject><subject>fatty liver</subject><subject>Feeding. Feeding behavior</subject><subject>Female</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>gamma-Glutamyltransferase - blood</subject><subject>glucose</subject><subject>Humans</subject><subject>Hyperglycemia</subject><subject>insulin</subject><subject>Insulin resistance</subject><subject>Insulin Resistance - physiology</subject><subject>Italy</subject><subject>lipid content</subject><subject>liver</subject><subject>Logistic Models</subject><subject>Male</subject><subject>Metabolic Syndrome - metabolism</subject><subject>Middle Aged</subject><subject>Mortality</subject><subject>Obesity</subject><subject>Obesity - blood</subject><subject>Obesity - metabolism</subject><subject>phenotype</subject><subject>Prognosis</subject><subject>Prospective Studies</subject><subject>regression analysis</subject><subject>risk</subject><subject>Rural Population</subject><subject>Triglycerides - blood</subject><subject>Vertebrates: anatomy and physiology, studies on body, several organs or systems</subject><issn>0002-9165</issn><issn>1938-3207</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2012</creationdate><recordtype>article</recordtype><recordid>eNpd0V1rFTEQBuAgFnusXnunC1LwZk8nn7u5LMWqUGhBe71kk-xpDrvJmmQr_gF_tzkfVmggBIZnJgMvQu8wrKlk_EJttV9jTNbAAEC8QCssaVtTAs1LtColUkss-Cl6ndIWABPWilfolFCgTPJ2hf7cxbDxIWWnKzfNo9Mqu-BTNYRYOZ-W0fk6WZ9cdo-2Ut48VaNNLmXlc-VDnNRY_7Ju85D3JvQ22SKNe3RmUWOZF8NUqWoO8zLuv6h7laypdHgIMb9BJ0NR9u3xPUP3159_XH2tb26_fLu6vKl1WTzXRkKzOz1poGGScqqloS0YEEwPRPaN4XgYLNEKY6EbaRjwRgAwhnFDGD1Dnw5z5xh-LjblbnJJ23FU3oYldRhjJqTgVBT68RndhiX6st1eAeGS86IuDkrHkFK0QzdHN6n4u8PQ7SLqdhGVDtIdIiod749zl36y5sn_y6SA8yNQSatxiMprl_47wTFvCS3uw8ENKnRqE4u5_04Ac9hdzjj9Cz5mpBI</recordid><startdate>20121101</startdate><enddate>20121101</enddate><creator>Bo, Simona</creator><creator>Musso, Giovanni</creator><creator>Gambino, Roberto</creator><creator>Villois, Paola</creator><creator>Gentile, Luigi</creator><creator>Durazzo, Marilena</creator><creator>Cavallo-Perin, Paolo</creator><creator>Cassader, Maurizio</creator><general>American Society for Clinical Nutrition</general><general>American Society for Nutrition</general><general>American Society for Clinical Nutrition, Inc</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QP</scope><scope>7T7</scope><scope>7TS</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>K9.</scope><scope>NAPCQ</scope><scope>P64</scope><scope>7X8</scope></search><sort><creationdate>20121101</creationdate><title>Prognostic implications for insulin-sensitive and insulin-resistant normal-weight and obese individuals from a population-based cohort</title><author>Bo, Simona ; Musso, Giovanni ; Gambino, Roberto ; Villois, Paola ; Gentile, Luigi ; Durazzo, Marilena ; Cavallo-Perin, Paolo ; Cassader, Maurizio</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c486t-d9077777b270749353c9d380d064cf29b7d51ffe2ca116c79d405760044117243</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2012</creationdate><topic>Alanine Transaminase</topic><topic>Anthropometry</topic><topic>Biological and medical sciences</topic><topic>Blood Glucose - metabolism</topic><topic>blood pressure</topic><topic>Blood Pressure - physiology</topic><topic>Body fat</topic><topic>Body mass index</topic><topic>C-Reactive Protein - metabolism</topic><topic>Cardiovascular disease</topic><topic>cardiovascular diseases</topic><topic>Cardiovascular Diseases - metabolism</topic><topic>Cholesterol - blood</topic><topic>clinical nutrition</topic><topic>Cohort Studies</topic><topic>death</topic><topic>diabetes</topic><topic>Diabetes Mellitus, Type 2 - metabolism</topic><topic>fasting</topic><topic>fatty liver</topic><topic>Feeding. Feeding behavior</topic><topic>Female</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>gamma-Glutamyltransferase - blood</topic><topic>glucose</topic><topic>Humans</topic><topic>Hyperglycemia</topic><topic>insulin</topic><topic>Insulin resistance</topic><topic>Insulin Resistance - physiology</topic><topic>Italy</topic><topic>lipid content</topic><topic>liver</topic><topic>Logistic Models</topic><topic>Male</topic><topic>Metabolic Syndrome - metabolism</topic><topic>Middle Aged</topic><topic>Mortality</topic><topic>Obesity</topic><topic>Obesity - blood</topic><topic>Obesity - metabolism</topic><topic>phenotype</topic><topic>Prognosis</topic><topic>Prospective Studies</topic><topic>regression analysis</topic><topic>risk</topic><topic>Rural Population</topic><topic>Triglycerides - blood</topic><topic>Vertebrates: anatomy and physiology, studies on body, several organs or systems</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Bo, Simona</creatorcontrib><creatorcontrib>Musso, Giovanni</creatorcontrib><creatorcontrib>Gambino, Roberto</creatorcontrib><creatorcontrib>Villois, Paola</creatorcontrib><creatorcontrib>Gentile, Luigi</creatorcontrib><creatorcontrib>Durazzo, Marilena</creatorcontrib><creatorcontrib>Cavallo-Perin, Paolo</creatorcontrib><creatorcontrib>Cassader, Maurizio</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Calcium & Calcified Tissue Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Physical Education Index</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Nursing & Allied Health Premium</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>The American journal of clinical nutrition</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Bo, Simona</au><au>Musso, Giovanni</au><au>Gambino, Roberto</au><au>Villois, Paola</au><au>Gentile, Luigi</au><au>Durazzo, Marilena</au><au>Cavallo-Perin, Paolo</au><au>Cassader, Maurizio</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Prognostic implications for insulin-sensitive and insulin-resistant normal-weight and obese individuals from a population-based cohort</atitle><jtitle>The American journal of clinical nutrition</jtitle><addtitle>Am J Clin Nutr</addtitle><date>2012-11-01</date><risdate>2012</risdate><volume>96</volume><issue>5</issue><spage>962</spage><epage>969</epage><pages>962-969</pages><issn>0002-9165</issn><eissn>1938-3207</eissn><coden>AJCNAC</coden><abstract>Background: There are few prospective data on the prognosis of insulin-sensitive and insulin-resistant normal-weight (NW) or obese individuals.Objectives: The estimated liver fat content, incidences of hyperglycemia and cardiovascular disease, and all-cause and cardiovascular mortality rates were investigated in a population-based cohort of 1658 individuals who were categorized according to BMI and insulin resistance as defined by HOMA-IR values ≥2.5 and the presence of metabolic syndrome.Design: This was a prospective cohort study with a 9-y follow-up. Anthropometric values, blood pressure, and blood metabolic variables were measured, and information on vital status was collected from demographic files at follow-up.Results: A total of 137 of 677 NW individuals (20%) were classified as insulin resistant and normal weight (IR-NW), and 72 of 330 obese individuals (22%) were classified as insulin sensitive and obese (IS-obese). Incidences of diabetes, impaired fasting glucose, and cardiovascular events were 0.4%, 6.3%, and 3.3%, respectively, in insulin-sensitive and normal-weight (IS-NW) individuals (reference category); 5.8%, 10.2%, and 6.6%, respectively, in IR-NW individuals; and 5.6%, 8.3%, and 8.3%, respectively, in IS-obese individuals. In a multiple logistic regression model, risks of incident hyperglycemia and cardiovascular events increased in both groups compared with in the reference category [HR (95% CI): 2.54 (1.42, 4.55) and 1.98 (0.86, 4.54) in IR-NW subjects; 2.16 (1.01, 4.63) and 2.76 (1.05, 7.28) in IS-obese subjects]. The estimated liver fat content significantly increased during follow-up only in the IR-NW group in the same model. Cardiovascular mortality was 2–3-fold higher in IR-NW and IS-obese than in IS-NW individuals in a Cox regression model.Conclusions: Our data refute the existence of healthy obese phenotypes because IS-obese individuals showed increased cardiometabolic risk. The existence of unhealthy NW phenotypes is supported by their increased risk of incident hyperglycemia, fatty liver, cardiovascular events, and death.</abstract><cop>Bethesda, MD</cop><pub>American Society for Clinical Nutrition</pub><pmid>23034958</pmid><doi>10.3945/ajcn.112.040006</doi><tpages>8</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Alanine Transaminase Anthropometry Biological and medical sciences Blood Glucose - metabolism blood pressure Blood Pressure - physiology Body fat Body mass index C-Reactive Protein - metabolism Cardiovascular disease cardiovascular diseases Cardiovascular Diseases - metabolism Cholesterol - blood clinical nutrition Cohort Studies death diabetes Diabetes Mellitus, Type 2 - metabolism fasting fatty liver Feeding. Feeding behavior Female Fundamental and applied biological sciences. Psychology gamma-Glutamyltransferase - blood glucose Humans Hyperglycemia insulin Insulin resistance Insulin Resistance - physiology Italy lipid content liver Logistic Models Male Metabolic Syndrome - metabolism Middle Aged Mortality Obesity Obesity - blood Obesity - metabolism phenotype Prognosis Prospective Studies regression analysis risk Rural Population Triglycerides - blood Vertebrates: anatomy and physiology, studies on body, several organs or systems |
title | Prognostic implications for insulin-sensitive and insulin-resistant normal-weight and obese individuals from a population-based cohort |
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