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Lipase-catalyzed esterification of lactic acid in supercritical carbon dioxide

[Display omitted] ► Lipase-catalyzed esterification of lactic acid in supercritical media. ► Presence of co-solvent does not influence the phase-behavior of the studied system. ► Improvement of conversion using SC CO2/n-hexane reaction medium. Lactate esters can be used in food industry for preserva...

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Published in:The Journal of supercritical fluids 2012-06, Vol.66, p.192-197
Main Authors: Knez, Željko, Kavčič, Sabina, Gubicza, László, Bélafi-Bakó, Katalin, Németh, Gergely, Primožič, Mateja, Habulin, Maja
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Language:English
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Summary:[Display omitted] ► Lipase-catalyzed esterification of lactic acid in supercritical media. ► Presence of co-solvent does not influence the phase-behavior of the studied system. ► Improvement of conversion using SC CO2/n-hexane reaction medium. Lactate esters can be used in food industry for preservation and flavouring purpose, as well as in the pharmaceutical and cosmetic industries. Direct esterification of n-butanol and lactic acid (LA), catalyzed by immobilized lipase B from Candida antarctica (Novozyme 435), was performed in supercritical carbon dioxide (SC CO2) with or without co-solvent. Process conditions (pressure and temperature) were optimized performing experiments in a high-pressure batch stirred-tank reactor. Experiments were carried out in the operative pressure range from 7.5 to 40MPa and at temperatures 35°C and 55°C. The highest conversion of LA after 26h of reaction performance was obtained in SC CO2 with n-hexane serving as a co-solvent, at 40MPa and 55°C. The optimal temperature and pressure for butyl lactate (BL) synthesis in SC CO2 medium was determined at 55°C and 30MPa. Phase behavior for LA/n-butanol/SC CO2 system and LA/n-butanol/n-hexane/SC CO2 system at different pressures and temperatures was also studied.
ISSN:0896-8446
1872-8162
DOI:10.1016/j.supflu.2011.11.006