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Saccharification of untreated agrowastes during mycelial growth of mushroom Termitomyces clypeatus on solid beds

Low-cost productin of fermentable sugar from renewable cellulosic biomass is a highly desired technology for future planning. Although a number of active cellulase systems have been studied from various microorganisms, in vitro saccharification of agrowastes by these enzymes has not yet been found e...

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Published in:Biotechnology and bioengineering 1984, Vol.26 (2), p.188-190
Main Authors: SENGUPTA, S, NASKAR, A. K, JANA, M. L
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Language:English
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container_title Biotechnology and bioengineering
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creator SENGUPTA, S
NASKAR, A. K
JANA, M. L
description Low-cost productin of fermentable sugar from renewable cellulosic biomass is a highly desired technology for future planning. Although a number of active cellulase systems have been studied from various microorganisms, in vitro saccharification of agrowastes by these enzymes has not yet been found economical. The present study describes the in vivo saccharification of cellulosic biomass during the mycelial growth of mushroom Termitomyces clypeatus on various agrowastes.
doi_str_mv 10.1002/bit.260260211
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ispartof Biotechnology and bioengineering, 1984, Vol.26 (2), p.188-190
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source Wiley-Blackwell Journals (Backfile Content)
subjects Biological and medical sciences
Biotechnology
Food industries
Fundamental and applied biological sciences. Psychology
lignocelluloses
Methods. Procedures. Technologies
Microbial engineering. Fermentation and microbial culture technology
sugars
Termitomyces clypeatus
Use and upgrading of agricultural and food by-products. Biotechnology
title Saccharification of untreated agrowastes during mycelial growth of mushroom Termitomyces clypeatus on solid beds
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