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Slaughter of Atlantic salmon (Salmo salar L.) in the presence of carbon monoxide
The different stunning methods for Atlantic salmon can still be improved with regard to animal welfare. Salmon exposed to carbon monoxide expressed no aversive reactions towards CO as such. CO exposed fish showed an earlier onset of rigour mortis and a faster decrease in muscle pH due to depletion o...
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Published in: | Fish physiology and biochemistry 2013-08, Vol.39 (4), p.871-879 |
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cites | cdi_FETCH-LOGICAL-c405t-cca306fae6adaf6f9da3a1651331b52146403b32038354725206f5ce0fe090193 |
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container_start_page | 871 |
container_title | Fish physiology and biochemistry |
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creator | Bjørlykke, Gry Aletta Kvamme, Bjørn Olav Raae, Arnt J. Roth, Bjorn Slinde, Erik |
description | The different stunning methods for Atlantic salmon can still be improved with regard to animal welfare. Salmon exposed to carbon monoxide expressed no aversive reactions towards CO as such. CO exposed fish showed an earlier onset of rigour mortis and a faster decrease in muscle pH due to depletion of oxygen during the treatment. Exposure to CO did increase the level of cortisol compared to undisturbed control fish, but the increase was less than in the water only control group. Neuroglobin, a CO binding globin, was found in salmon brain and
Saccus vasculosus
, a richly vascularized sac connected to the fish brain. Binding of CO to neuroglobin during sedation might possibly improve animal welfare. |
doi_str_mv | 10.1007/s10695-012-9747-5 |
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Saccus vasculosus
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Saccus vasculosus
, a richly vascularized sac connected to the fish brain. 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Mortis</subject><subject>Salmo salar</subject><subject>Salmo salar - metabolism</subject><subject>Salmon</subject><subject>Stress</subject><subject>Tilapia</subject><subject>Zoology</subject><issn>0920-1742</issn><issn>1573-5168</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2013</creationdate><recordtype>article</recordtype><recordid>eNp1kE1LxDAQhoMoun78AC9S8KKH6kzSJM1RFr9gQUE9hzRN3S7ddk1a0H9vSlVE8DSEeeaZyUvIMcIFAsjLgCAUTwFpqmQmU75FZsglSzmKfJvMQFFIUWZ0j-yHsAIAJQXukj3KUCqFOCOPT40ZXpe980lXJVd9Y9q-tkkwzbprk7OnsY4v45PFxXlSt0m_dMnGu-Ba68YZa3wR0Yh373XpDslOZZrgjr7qAXm5uX6e36WLh9v7-dUitRnwPrXWMBCVccKUphKVKg0zKDgyhgWnmIkMWMEosJzxTFJOI82tg8qBAlTsgJxN3o3v3gYXer2ug3VN_IDrhqAxQ8oxl4xH9PQPuuoG38brNLIcmMiVGoU4UdZ3IXhX6Y2v18Z_aAQ9xq2nuHWMW49x69F88mUeirUrfya-840AnYAQW-2r879W_2v9BEyGh8A</recordid><startdate>20130801</startdate><enddate>20130801</enddate><creator>Bjørlykke, Gry Aletta</creator><creator>Kvamme, Bjørn Olav</creator><creator>Raae, Arnt J.</creator><creator>Roth, 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Salmon exposed to carbon monoxide expressed no aversive reactions towards CO as such. CO exposed fish showed an earlier onset of rigour mortis and a faster decrease in muscle pH due to depletion of oxygen during the treatment. Exposure to CO did increase the level of cortisol compared to undisturbed control fish, but the increase was less than in the water only control group. Neuroglobin, a CO binding globin, was found in salmon brain and
Saccus vasculosus
, a richly vascularized sac connected to the fish brain. Binding of CO to neuroglobin during sedation might possibly improve animal welfare.</abstract><cop>Dordrecht</cop><pub>Springer Netherlands</pub><pmid>23179911</pmid><doi>10.1007/s10695-012-9747-5</doi><tpages>9</tpages></addata></record> |
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subjects | Animal Anatomy Animal Biochemistry Animal euthanasia Animal Physiology Animal welfare Animals Behavior, Animal Biomedical and Life Sciences Brain - metabolism Brain research Carbon dioxide Carbon Monoxide Freshwater & Marine Ecology Globins - metabolism Histology Hydrocortisone - blood Hydrogen-Ion Concentration Hypoxia Life Sciences Marine Metabolism Morphology Muscles - chemistry Nerve Tissue Proteins - metabolism Oxygen depletion Rigor Mortis Salmo salar Salmo salar - metabolism Salmon Stress Tilapia Zoology |
title | Slaughter of Atlantic salmon (Salmo salar L.) in the presence of carbon monoxide |
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