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Overexpression of Escherichia coli Phytase in Pichia pastoris and Its Biochemical Properties

To obtain a Pichia pastoris mutant with an Escherichia coli phytase gene, which was synthesized according to P. pastoris codon preference, a mature phytase cDNA of E. coli being altered according to the codons usage preference of P. pastoris was artificially synthesized and cloned into an expression...

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Published in:Journal of agricultural and food chemistry 2013-06, Vol.61 (25), p.6007-6015
Main Authors: Tai, Hsueh-Ming, Yin, Li-Jung, Chen, Wei-Chuan, Jiang, Shann-Tzong
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creator Tai, Hsueh-Ming
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description To obtain a Pichia pastoris mutant with an Escherichia coli phytase gene, which was synthesized according to P. pastoris codon preference, a mature phytase cDNA of E. coli being altered according to the codons usage preference of P. pastoris was artificially synthesized and cloned into an expression vector of pGAPZαC. The final extracellular phytase activity was 112.5 U/mL after 72 h of cultivation. The phytase, with a molecular mass of 46 kDa, was purified to electrophoretical homogeneity after Ni Sepharose 6 Fast Flow chromatography. The yield, purification fold, and specific activity were 63.97%, 26.17, and 1.57 kU/mg, respectively. It had an optimal pH and temperature of 4.0–6.0 and 50 °C, respectively, and was stable at pH 3.0–8.0 and 25–40 °C. The purified recombinant phytase was resistant to trypsin, highly inhibited by Cu2+, Zn2+, Hg2+, Fe2+, Fe3+, phenylmethylsulfonyl fluoride, and N-tosyl-l-lysine chloromethyl ketone, but activated by Mg2+, Ca2+, Sr2+, Ba2+, glutathione, ethylenediaminetetraacetic acid, and N-ethylmaleimide. It revealed higher affinity to calcium phytate than to other phosphate conjugates.
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Agric. Food Chem</addtitle><description>To obtain a Pichia pastoris mutant with an Escherichia coli phytase gene, which was synthesized according to P. pastoris codon preference, a mature phytase cDNA of E. coli being altered according to the codons usage preference of P. pastoris was artificially synthesized and cloned into an expression vector of pGAPZαC. The final extracellular phytase activity was 112.5 U/mL after 72 h of cultivation. The phytase, with a molecular mass of 46 kDa, was purified to electrophoretical homogeneity after Ni Sepharose 6 Fast Flow chromatography. The yield, purification fold, and specific activity were 63.97%, 26.17, and 1.57 kU/mg, respectively. It had an optimal pH and temperature of 4.0–6.0 and 50 °C, respectively, and was stable at pH 3.0–8.0 and 25–40 °C. 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Psychology</subject><subject>Gene Expression</subject><subject>genes</subject><subject>glutathione</subject><subject>Kinetics</subject><subject>magnesium</subject><subject>mercury</subject><subject>molecular weight</subject><subject>mutants</subject><subject>nickel</subject><subject>phytases</subject><subject>phytic acid</subject><subject>Pichia - genetics</subject><subject>Pichia - metabolism</subject><subject>Pichia pastoris</subject><subject>Protein Engineering</subject><subject>strontium</subject><subject>temperature</subject><subject>trypsin</subject><subject>zinc</subject><issn>0021-8561</issn><issn>1520-5118</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2013</creationdate><recordtype>article</recordtype><recordid>eNptkE1v1DAQhi0EotvCgT8AviCVQ2DGH4lzhKpApUpdCXpDshzHZr3KxsGTRfTfk2qX9sJppJlnXs08jL1CeI8g8MM2KkCjZfeErVALqDSiecpWsAwro2s8YadEWwAwuoHn7ETIRppW4Ir9uPkdSvgzlUCU8shz5JfkN6Ekv0mO-zwkvt7czY4CTyNfH9qTozmXRNyNPb-aiX9KeVnaJe8Gvi55CmVOgV6wZ9ENFF4e6xm7_Xz5_eJrdX3z5eri43XllNRzpbAOTdeHro--M0600EFjdIfonBJ1q6MxMTTQdjJEEFEaA6oRBnUr-lZrecbOD7lTyb_2gWa7S-TDMLgx5D1ZVDWaWqtGLei7A-pLJioh2qmknSt3FsHey7QPMhf29TF23-1C_0D-s7cAb4-Ao-XzWNzoEz1yjQZs23vuzYGLLlv3cxFnb78JQAWAEoU0j0nOk93mfRkXX_856S84PpCz</recordid><startdate>20130626</startdate><enddate>20130626</enddate><creator>Tai, Hsueh-Ming</creator><creator>Yin, Li-Jung</creator><creator>Chen, Wei-Chuan</creator><creator>Jiang, Shann-Tzong</creator><general>American Chemical Society</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20130626</creationdate><title>Overexpression of Escherichia coli Phytase in Pichia pastoris and Its Biochemical Properties</title><author>Tai, Hsueh-Ming ; Yin, Li-Jung ; Chen, Wei-Chuan ; Jiang, Shann-Tzong</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-a435t-416e7bdebdfcb8a290b0785b11aa42695f88fe709b3ef02f388047281592d9553</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2013</creationdate><topic>6-Phytase - chemistry</topic><topic>6-Phytase - genetics</topic><topic>6-Phytase - isolation &amp; purification</topic><topic>6-Phytase - metabolism</topic><topic>agarose</topic><topic>barium</topic><topic>Biological and medical sciences</topic><topic>chromatography</topic><topic>Cloning, Molecular</topic><topic>codons</topic><topic>complementary DNA</topic><topic>EDTA (chelating agent)</topic><topic>Enzyme Stability</topic><topic>Escherichia coli</topic><topic>Escherichia coli - chemistry</topic><topic>Escherichia coli - enzymology</topic><topic>Escherichia coli - genetics</topic><topic>Escherichia coli Proteins - chemistry</topic><topic>Escherichia coli Proteins - genetics</topic><topic>Escherichia coli Proteins - isolation &amp; purification</topic><topic>Escherichia coli Proteins - metabolism</topic><topic>Food industries</topic><topic>Food microbiology</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Gene Expression</topic><topic>genes</topic><topic>glutathione</topic><topic>Kinetics</topic><topic>magnesium</topic><topic>mercury</topic><topic>molecular weight</topic><topic>mutants</topic><topic>nickel</topic><topic>phytases</topic><topic>phytic acid</topic><topic>Pichia - genetics</topic><topic>Pichia - metabolism</topic><topic>Pichia pastoris</topic><topic>Protein Engineering</topic><topic>strontium</topic><topic>temperature</topic><topic>trypsin</topic><topic>zinc</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Tai, Hsueh-Ming</creatorcontrib><creatorcontrib>Yin, Li-Jung</creatorcontrib><creatorcontrib>Chen, Wei-Chuan</creatorcontrib><creatorcontrib>Jiang, Shann-Tzong</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of agricultural and food chemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Tai, Hsueh-Ming</au><au>Yin, Li-Jung</au><au>Chen, Wei-Chuan</au><au>Jiang, Shann-Tzong</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Overexpression of Escherichia coli Phytase in Pichia pastoris and Its Biochemical Properties</atitle><jtitle>Journal of agricultural and food chemistry</jtitle><addtitle>J. Agric. Food Chem</addtitle><date>2013-06-26</date><risdate>2013</risdate><volume>61</volume><issue>25</issue><spage>6007</spage><epage>6015</epage><pages>6007-6015</pages><issn>0021-8561</issn><eissn>1520-5118</eissn><coden>JAFCAU</coden><abstract>To obtain a Pichia pastoris mutant with an Escherichia coli phytase gene, which was synthesized according to P. pastoris codon preference, a mature phytase cDNA of E. coli being altered according to the codons usage preference of P. pastoris was artificially synthesized and cloned into an expression vector of pGAPZαC. The final extracellular phytase activity was 112.5 U/mL after 72 h of cultivation. The phytase, with a molecular mass of 46 kDa, was purified to electrophoretical homogeneity after Ni Sepharose 6 Fast Flow chromatography. The yield, purification fold, and specific activity were 63.97%, 26.17, and 1.57 kU/mg, respectively. It had an optimal pH and temperature of 4.0–6.0 and 50 °C, respectively, and was stable at pH 3.0–8.0 and 25–40 °C. The purified recombinant phytase was resistant to trypsin, highly inhibited by Cu2+, Zn2+, Hg2+, Fe2+, Fe3+, phenylmethylsulfonyl fluoride, and N-tosyl-l-lysine chloromethyl ketone, but activated by Mg2+, Ca2+, Sr2+, Ba2+, glutathione, ethylenediaminetetraacetic acid, and N-ethylmaleimide. It revealed higher affinity to calcium phytate than to other phosphate conjugates.</abstract><cop>Washington, DC</cop><pub>American Chemical Society</pub><pmid>23738921</pmid><doi>10.1021/jf401853b</doi><tpages>9</tpages></addata></record>
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ispartof Journal of agricultural and food chemistry, 2013-06, Vol.61 (25), p.6007-6015
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source American Chemical Society:Jisc Collections:American Chemical Society Read & Publish Agreement 2022-2024 (Reading list)
subjects 6-Phytase - chemistry
6-Phytase - genetics
6-Phytase - isolation & purification
6-Phytase - metabolism
agarose
barium
Biological and medical sciences
chromatography
Cloning, Molecular
codons
complementary DNA
EDTA (chelating agent)
Enzyme Stability
Escherichia coli
Escherichia coli - chemistry
Escherichia coli - enzymology
Escherichia coli - genetics
Escherichia coli Proteins - chemistry
Escherichia coli Proteins - genetics
Escherichia coli Proteins - isolation & purification
Escherichia coli Proteins - metabolism
Food industries
Food microbiology
Fundamental and applied biological sciences. Psychology
Gene Expression
genes
glutathione
Kinetics
magnesium
mercury
molecular weight
mutants
nickel
phytases
phytic acid
Pichia - genetics
Pichia - metabolism
Pichia pastoris
Protein Engineering
strontium
temperature
trypsin
zinc
title Overexpression of Escherichia coli Phytase in Pichia pastoris and Its Biochemical Properties
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