Detoxification of olive mill wastewater using superabsorbent polymers

• Published in: Environmental technology 2004-01, Vol.25 (1), p.89-100
• Main Authors: Davies, L. C., Novais, J. M., Martins-Dias, S.
• Format: Article
• Language: English
• Subjects: Adsorption; Agriculture; Applied sciences; Aspergillus - growth & development; Aspergillus - isolation & purification; Exact sciences and technology; fungi; General purification processes; Industrial Waste; Lepidium - growth & development; Models, Theoretical; Olive mill wastewaters; Olive Oil; phytotoxicity; Plant Oils; Pollution; Polymers - chemistry; polyphenol desorption; superabsorbent polymers; Toxicity Tests; Waste Disposal, Fluid - methods; Wastewaters; Water Pollutants - isolation & purification; Water Pollutants - toxicity; Water Purification - methods; Water treatment and pollution
• ISSN: 0959-3330; 1479-487X
• DOI: 10.1080/09593330409355441

The detoxification of agro-industrial effluents using superabsorbent polymers is a new and innovative process. Olive mill wastewater constitutes a major environmental problem in Mediterranean countries due to the large volumes generated, the seasonaliry of the industry, and the high content of polyphenols and organic matter. The application of superabsorbent polymers allows olive mill wastewater to be used as a fertilizer, as it is immobilized, increasing the biological activity that decreases its phytotoxicity, thus making its water, organic matter and mineral content usable for plant nutrition. Various parameters that characterise olive mill wastewater were evaluated after absorption in 2 different superabsorbent polymers (SAP, and SAP 2 ). The organic matter was equally distributed in both phases, while there was a concentration of protein and sodium in solution. The K:Na ratio decreased from 70:1 to 2:1. The polyphenol desorption from the gel into solution was found to follow Fick's law. The mass transfer coefficients were 0.147 min -1 and 0.0085 min -1 for SAP, and SAP 2 , respectively. Phytotoxicity tests were carried out with SAP 2 . Olive mill wastewater in SAP 2 with polyphenol concentrations up to 200 mg 1 -1 revealed no phytotoxicity, and even stimulated Lepidium sativum growth, while olive mill wastewater without superabsorbent polymer revealed growth inhibition for all concentrations tested. Caffeic acid degradation by the immobilised biomass followed zero order kinetics. Degradation constants of 0.087 mg 1 -1 min -1 gSAP 2 -1 and 1.156 mg 1 -1 min -1 gSAP 2 -1 were found. Fungi that developed in the plant growth medium were identified as Aspergillus sp. and Penicillium sp.