Loading…

Shear rheology of water/glycerol monostearate crystals in canola oil dispersions interfaces

•GMS crystal size and concentration affected the rheological response of interfaces.•Hookean spring connected serially to two Kelvin–Voigt elements described rheology.•Fast relaxation time related to reconfiguration of crystals at the interface.•Slow relaxation time related to diffusion and adsorpti...

Full description

Saved in:
Bibliographic Details
Published in:Colloids and surfaces. A, Physicochemical and engineering aspects Physicochemical and engineering aspects, 2013-09, Vol.436, p.215-224
Main Authors: Carrillo-Navas, H., Fouconnier, B., Vernon-Carter, E.J., Alvarez-Ramírez, J.
Format: Article
Language:English
Subjects:
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
cited_by cdi_FETCH-LOGICAL-c369t-137970e84fbb9ece3f2853088ebf4344f7da7518b82dbbea6db28e9ff7e079293
cites cdi_FETCH-LOGICAL-c369t-137970e84fbb9ece3f2853088ebf4344f7da7518b82dbbea6db28e9ff7e079293
container_end_page 224
container_issue
container_start_page 215
container_title Colloids and surfaces. A, Physicochemical and engineering aspects
container_volume 436
creator Carrillo-Navas, H.
Fouconnier, B.
Vernon-Carter, E.J.
Alvarez-Ramírez, J.
description •GMS crystal size and concentration affected the rheological response of interfaces.•Hookean spring connected serially to two Kelvin–Voigt elements described rheology.•Fast relaxation time related to reconfiguration of crystals at the interface.•Slow relaxation time related to diffusion and adsorption of crystals at interface. 2.0% or 3.0% wt glycerol monostearate (GMS) was put into canola oil (CO) at 70°C, and the dispersions were cooled down to 30°C (cooling rate of 1.0 or 10.0°C/min), in order to obtain GMS crystals in CO dispersions (CDx,y). Particle size, shape, and crystallinity index of CDx,y was determined. Water/oil interfaces were prepared and the shear rheological response of the adsorbed layers was studied at different ageing times. In all the cases, the interfaces exhibited creep compliance-time dynamics, whose experimental data fitted well a model represented by a Hookean spring in series with two Kevin–Voigt elements, providing two characteristic relaxation times. The fast relaxation time was related to the rearrangement of a rigid disordered layer of crystals adsorbed at the interface taking place at small time scales (about 2s) as a consequence of the applied shear; while the slow relaxation time was related to further GMS crystals adsorption from the interface vicinity, which induced a slower rearrangement and reconfiguration of crystals at the interface in the face of shear disturbances. Model parameters values with respect to ageing time showed that the water/oil interface reached an equilibrium state after about 5–7h for higher GMS concentration.
doi_str_mv 10.1016/j.colsurfa.2013.06.021
format article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_1531034977</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><els_id>S0927775713005232</els_id><sourcerecordid>1531034977</sourcerecordid><originalsourceid>FETCH-LOGICAL-c369t-137970e84fbb9ece3f2853088ebf4344f7da7518b82dbbea6db28e9ff7e079293</originalsourceid><addsrcrecordid>eNqFkMFu2zAMhoVhA5Zle4VNx17sUJZlWbcWwboVKNBD29MOgixTiQLFSiVnRd5-CrKeeyJAfj8JfoR8Z1AzYN1qV9sY8jE5UzfAeA1dDQ37QBasl7xquVAfyQJUIysphfxMvuS8A4BWSLUgfx63aBJNW4whbk40OvpqZkyrTThZTDHQfZxingtU2tSmU55NyNRP1JopBkOjD3T0-YAp-zidJyXujMX8lXxyhcVv_-uSPN_-fFr_ru4fft2tb-4ryzs1V4xLJQH71g2DQovcNb3g0Pc4uJa3rZOjkYL1Q9-Mw4CmG4emR-WcRJCqUXxJri57Dym-HDHPeu-zxRDMhPGYNROcAW-VlAXtLqhNMeeETh-S35t00gz02abe6Teb-mxTQ6eLzRL8cQk6E7XZJJ_182MBBACTQiheiOsLgeXVvx6TztbjZHH0Ce2sx-jfO_IP6juNEw</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>1531034977</pqid></control><display><type>article</type><title>Shear rheology of water/glycerol monostearate crystals in canola oil dispersions interfaces</title><source>Elsevier</source><creator>Carrillo-Navas, H. ; Fouconnier, B. ; Vernon-Carter, E.J. ; Alvarez-Ramírez, J.</creator><creatorcontrib>Carrillo-Navas, H. ; Fouconnier, B. ; Vernon-Carter, E.J. ; Alvarez-Ramírez, J.</creatorcontrib><description>•GMS crystal size and concentration affected the rheological response of interfaces.•Hookean spring connected serially to two Kelvin–Voigt elements described rheology.•Fast relaxation time related to reconfiguration of crystals at the interface.•Slow relaxation time related to diffusion and adsorption of crystals at interface. 2.0% or 3.0% wt glycerol monostearate (GMS) was put into canola oil (CO) at 70°C, and the dispersions were cooled down to 30°C (cooling rate of 1.0 or 10.0°C/min), in order to obtain GMS crystals in CO dispersions (CDx,y). Particle size, shape, and crystallinity index of CDx,y was determined. Water/oil interfaces were prepared and the shear rheological response of the adsorbed layers was studied at different ageing times. In all the cases, the interfaces exhibited creep compliance-time dynamics, whose experimental data fitted well a model represented by a Hookean spring in series with two Kevin–Voigt elements, providing two characteristic relaxation times. The fast relaxation time was related to the rearrangement of a rigid disordered layer of crystals adsorbed at the interface taking place at small time scales (about 2s) as a consequence of the applied shear; while the slow relaxation time was related to further GMS crystals adsorption from the interface vicinity, which induced a slower rearrangement and reconfiguration of crystals at the interface in the face of shear disturbances. Model parameters values with respect to ageing time showed that the water/oil interface reached an equilibrium state after about 5–7h for higher GMS concentration.</description><identifier>ISSN: 0927-7757</identifier><identifier>EISSN: 1873-4359</identifier><identifier>DOI: 10.1016/j.colsurfa.2013.06.021</identifier><language>eng</language><publisher>Elsevier B.V</publisher><subject>adsorption ; Aging ; Canola oil ; Carbon monoxide ; colloids ; cooling ; crystal structure ; Crystals ; Diffusion ; Dispersions ; glycerol ; Glycerol monostearate crystals ; Glycerols ; Interfacial shear rheology ; particle size ; Reconfiguration ; Relaxation time ; rheology ; Shear ; Two-relaxation time model ; Water/oil interface</subject><ispartof>Colloids and surfaces. A, Physicochemical and engineering aspects, 2013-09, Vol.436, p.215-224</ispartof><rights>2013 Elsevier B.V.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c369t-137970e84fbb9ece3f2853088ebf4344f7da7518b82dbbea6db28e9ff7e079293</citedby><cites>FETCH-LOGICAL-c369t-137970e84fbb9ece3f2853088ebf4344f7da7518b82dbbea6db28e9ff7e079293</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27915,27916</link.rule.ids></links><search><creatorcontrib>Carrillo-Navas, H.</creatorcontrib><creatorcontrib>Fouconnier, B.</creatorcontrib><creatorcontrib>Vernon-Carter, E.J.</creatorcontrib><creatorcontrib>Alvarez-Ramírez, J.</creatorcontrib><title>Shear rheology of water/glycerol monostearate crystals in canola oil dispersions interfaces</title><title>Colloids and surfaces. A, Physicochemical and engineering aspects</title><description>•GMS crystal size and concentration affected the rheological response of interfaces.•Hookean spring connected serially to two Kelvin–Voigt elements described rheology.•Fast relaxation time related to reconfiguration of crystals at the interface.•Slow relaxation time related to diffusion and adsorption of crystals at interface. 2.0% or 3.0% wt glycerol monostearate (GMS) was put into canola oil (CO) at 70°C, and the dispersions were cooled down to 30°C (cooling rate of 1.0 or 10.0°C/min), in order to obtain GMS crystals in CO dispersions (CDx,y). Particle size, shape, and crystallinity index of CDx,y was determined. Water/oil interfaces were prepared and the shear rheological response of the adsorbed layers was studied at different ageing times. In all the cases, the interfaces exhibited creep compliance-time dynamics, whose experimental data fitted well a model represented by a Hookean spring in series with two Kevin–Voigt elements, providing two characteristic relaxation times. The fast relaxation time was related to the rearrangement of a rigid disordered layer of crystals adsorbed at the interface taking place at small time scales (about 2s) as a consequence of the applied shear; while the slow relaxation time was related to further GMS crystals adsorption from the interface vicinity, which induced a slower rearrangement and reconfiguration of crystals at the interface in the face of shear disturbances. Model parameters values with respect to ageing time showed that the water/oil interface reached an equilibrium state after about 5–7h for higher GMS concentration.</description><subject>adsorption</subject><subject>Aging</subject><subject>Canola oil</subject><subject>Carbon monoxide</subject><subject>colloids</subject><subject>cooling</subject><subject>crystal structure</subject><subject>Crystals</subject><subject>Diffusion</subject><subject>Dispersions</subject><subject>glycerol</subject><subject>Glycerol monostearate crystals</subject><subject>Glycerols</subject><subject>Interfacial shear rheology</subject><subject>particle size</subject><subject>Reconfiguration</subject><subject>Relaxation time</subject><subject>rheology</subject><subject>Shear</subject><subject>Two-relaxation time model</subject><subject>Water/oil interface</subject><issn>0927-7757</issn><issn>1873-4359</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2013</creationdate><recordtype>article</recordtype><recordid>eNqFkMFu2zAMhoVhA5Zle4VNx17sUJZlWbcWwboVKNBD29MOgixTiQLFSiVnRd5-CrKeeyJAfj8JfoR8Z1AzYN1qV9sY8jE5UzfAeA1dDQ37QBasl7xquVAfyQJUIysphfxMvuS8A4BWSLUgfx63aBJNW4whbk40OvpqZkyrTThZTDHQfZxingtU2tSmU55NyNRP1JopBkOjD3T0-YAp-zidJyXujMX8lXxyhcVv_-uSPN_-fFr_ru4fft2tb-4ryzs1V4xLJQH71g2DQovcNb3g0Pc4uJa3rZOjkYL1Q9-Mw4CmG4emR-WcRJCqUXxJri57Dym-HDHPeu-zxRDMhPGYNROcAW-VlAXtLqhNMeeETh-S35t00gz02abe6Teb-mxTQ6eLzRL8cQk6E7XZJJ_182MBBACTQiheiOsLgeXVvx6TztbjZHH0Ce2sx-jfO_IP6juNEw</recordid><startdate>20130905</startdate><enddate>20130905</enddate><creator>Carrillo-Navas, H.</creator><creator>Fouconnier, B.</creator><creator>Vernon-Carter, E.J.</creator><creator>Alvarez-Ramírez, J.</creator><general>Elsevier B.V</general><scope>FBQ</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7U5</scope><scope>8FD</scope><scope>L7M</scope></search><sort><creationdate>20130905</creationdate><title>Shear rheology of water/glycerol monostearate crystals in canola oil dispersions interfaces</title><author>Carrillo-Navas, H. ; Fouconnier, B. ; Vernon-Carter, E.J. ; Alvarez-Ramírez, J.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c369t-137970e84fbb9ece3f2853088ebf4344f7da7518b82dbbea6db28e9ff7e079293</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2013</creationdate><topic>adsorption</topic><topic>Aging</topic><topic>Canola oil</topic><topic>Carbon monoxide</topic><topic>colloids</topic><topic>cooling</topic><topic>crystal structure</topic><topic>Crystals</topic><topic>Diffusion</topic><topic>Dispersions</topic><topic>glycerol</topic><topic>Glycerol monostearate crystals</topic><topic>Glycerols</topic><topic>Interfacial shear rheology</topic><topic>particle size</topic><topic>Reconfiguration</topic><topic>Relaxation time</topic><topic>rheology</topic><topic>Shear</topic><topic>Two-relaxation time model</topic><topic>Water/oil interface</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Carrillo-Navas, H.</creatorcontrib><creatorcontrib>Fouconnier, B.</creatorcontrib><creatorcontrib>Vernon-Carter, E.J.</creatorcontrib><creatorcontrib>Alvarez-Ramírez, J.</creatorcontrib><collection>AGRIS</collection><collection>CrossRef</collection><collection>Solid State and Superconductivity Abstracts</collection><collection>Technology Research Database</collection><collection>Advanced Technologies Database with Aerospace</collection><jtitle>Colloids and surfaces. A, Physicochemical and engineering aspects</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Carrillo-Navas, H.</au><au>Fouconnier, B.</au><au>Vernon-Carter, E.J.</au><au>Alvarez-Ramírez, J.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Shear rheology of water/glycerol monostearate crystals in canola oil dispersions interfaces</atitle><jtitle>Colloids and surfaces. A, Physicochemical and engineering aspects</jtitle><date>2013-09-05</date><risdate>2013</risdate><volume>436</volume><spage>215</spage><epage>224</epage><pages>215-224</pages><issn>0927-7757</issn><eissn>1873-4359</eissn><abstract>•GMS crystal size and concentration affected the rheological response of interfaces.•Hookean spring connected serially to two Kelvin–Voigt elements described rheology.•Fast relaxation time related to reconfiguration of crystals at the interface.•Slow relaxation time related to diffusion and adsorption of crystals at interface. 2.0% or 3.0% wt glycerol monostearate (GMS) was put into canola oil (CO) at 70°C, and the dispersions were cooled down to 30°C (cooling rate of 1.0 or 10.0°C/min), in order to obtain GMS crystals in CO dispersions (CDx,y). Particle size, shape, and crystallinity index of CDx,y was determined. Water/oil interfaces were prepared and the shear rheological response of the adsorbed layers was studied at different ageing times. In all the cases, the interfaces exhibited creep compliance-time dynamics, whose experimental data fitted well a model represented by a Hookean spring in series with two Kevin–Voigt elements, providing two characteristic relaxation times. The fast relaxation time was related to the rearrangement of a rigid disordered layer of crystals adsorbed at the interface taking place at small time scales (about 2s) as a consequence of the applied shear; while the slow relaxation time was related to further GMS crystals adsorption from the interface vicinity, which induced a slower rearrangement and reconfiguration of crystals at the interface in the face of shear disturbances. Model parameters values with respect to ageing time showed that the water/oil interface reached an equilibrium state after about 5–7h for higher GMS concentration.</abstract><pub>Elsevier B.V</pub><doi>10.1016/j.colsurfa.2013.06.021</doi><tpages>10</tpages></addata></record>
fulltext fulltext
identifier ISSN: 0927-7757
ispartof Colloids and surfaces. A, Physicochemical and engineering aspects, 2013-09, Vol.436, p.215-224
issn 0927-7757
1873-4359
language eng
recordid cdi_proquest_miscellaneous_1531034977
source Elsevier
subjects adsorption
Aging
Canola oil
Carbon monoxide
colloids
cooling
crystal structure
Crystals
Diffusion
Dispersions
glycerol
Glycerol monostearate crystals
Glycerols
Interfacial shear rheology
particle size
Reconfiguration
Relaxation time
rheology
Shear
Two-relaxation time model
Water/oil interface
title Shear rheology of water/glycerol monostearate crystals in canola oil dispersions interfaces
url http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-14T22%3A40%3A34IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Shear%20rheology%20of%20water/glycerol%20monostearate%20crystals%20in%20canola%20oil%20dispersions%20interfaces&rft.jtitle=Colloids%20and%20surfaces.%20A,%20Physicochemical%20and%20engineering%20aspects&rft.au=Carrillo-Navas,%20H.&rft.date=2013-09-05&rft.volume=436&rft.spage=215&rft.epage=224&rft.pages=215-224&rft.issn=0927-7757&rft.eissn=1873-4359&rft_id=info:doi/10.1016/j.colsurfa.2013.06.021&rft_dat=%3Cproquest_cross%3E1531034977%3C/proquest_cross%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c369t-137970e84fbb9ece3f2853088ebf4344f7da7518b82dbbea6db28e9ff7e079293%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=1531034977&rft_id=info:pmid/&rfr_iscdi=true