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Racial Differences In The Relationship Of Total and Food-Specific IgE To Atopic Dermatitis In Childhood
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Published in: | Journal of allergy and clinical immunology 2014-02, Vol.133 (2), p.AB196-AB196 |
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container_end_page | AB196 |
container_issue | 2 |
container_start_page | AB196 |
container_title | Journal of allergy and clinical immunology |
container_volume | 133 |
creator | Bassirpour, Gillian, Dr Zoratti, Edward M., Dr Wegienka, Ganesa, PhD Havstad, Suzanne, Ms Sitarik, Alexandra, MS Kim, Haejin, Dr Ownby, Dennis, Dr Johnson, Christine Cole, Dr |
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doi_str_mv | 10.1016/j.jaci.2013.12.701 |
format | article |
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ispartof | Journal of allergy and clinical immunology, 2014-02, Vol.133 (2), p.AB196-AB196 |
issn | 0091-6749 1097-6825 |
language | eng |
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source | ScienceDirect Journals |
subjects | Allergy and Immunology |
title | Racial Differences In The Relationship Of Total and Food-Specific IgE To Atopic Dermatitis In Childhood |
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