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Very Low-Carbohydrate Ketogenic Diet Before Bariatric Surgery: Prospective Evaluation of a Sequential Diet
Background We evaluated the effectiveness of a sequential diet regimen termed the obese preoperative diet (OPOD) in morbidly obese patients with and without type 2 diabetes mellitus (T2DM) scheduled for laparoscopic bariatric surgery. Methods Fifty patients (body mass index 53.5 ± 8.4 kg/m 2 ) sched...
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Published in: | Obesity surgery 2015, Vol.25 (1), p.64-71 |
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Main Authors: | , , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Background
We evaluated the effectiveness of a sequential diet regimen termed the obese preoperative diet (OPOD) in morbidly obese patients with and without type 2 diabetes mellitus (T2DM) scheduled for laparoscopic bariatric surgery.
Methods
Fifty patients (body mass index 53.5 ± 8.4 kg/m
2
) scheduled for bariatric surgery, including 14 with T2DM, were prospectively enrolled and followed the OPOD regimen: a very low-calorie ketogenic diet for 10 days, followed by a very low-calorie diet for 10 days, and then a low-calorie diet for 10 days. Patients were evaluated at baseline (
T
0) and after 10 days (
T
1), 20 days (
T
2), and 30 days (
T
3).
Results
Body weight, body mass index, waist circumference, and neck circumference were significantly lower at
T
1,
T
2, and
T
3 than at
T
0 in the 48 patients who completed the OPOD. Two patients discontinued the OPOD after 4–7 days. In patients with T2DM, fasting plasma glucose levels decreased significantly, enabling reduction of diabetic medications. Plasma and urine ketone levels increased at
T
1 but were all |
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ISSN: | 0960-8923 1708-0428 |
DOI: | 10.1007/s11695-014-1348-1 |