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Development and characterization of gelatin-based hydrogels, emulsion hydrogels, and bigels: A comparative study
ABSTRACT This study was designed to examine the physicochemical and electrical properties of gelatin‐based hydrogels, emulgels, and bigels. The chemical studies suggested an increase in hydrogen bonding in the emulgel and bigel when sesame oil (SO; representative vegetable oil) and SO organogel (OG;...
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Published in: | Journal of applied polymer science 2015-02, Vol.132 (8), p.np-n/a |
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container_title | Journal of applied polymer science |
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creator | Satapathy, Sitipragyan Singh, Vinay K. Sagiri, Sai Sateesh Agarwal, Tarun Banerjee, Indranil Bhattacharya, Mrinal K. Kumar, Naresh Pal, Kunal |
description | ABSTRACT
This study was designed to examine the physicochemical and electrical properties of gelatin‐based hydrogels, emulgels, and bigels. The chemical studies suggested an increase in hydrogen bonding in the emulgel and bigel when sesame oil (SO; representative vegetable oil) and SO organogel (OG; representative OG) were incorporated within the gelatin matrix. The emulgel and bigel showed better mechanical properties and higher electrical impedances compared to the hydrogel. The hydrogel showed similar swelling at pH 1.2 and 7.2. The swelling of the emulgel and bigel was higher at pH 7.2. The formulations were found to be highly hemocompatible; this indicated their biocompatible nature. Ciprofloxacin, a model antimicrobial drug, was incorporated within the formulations. The release of the drug was found to be diffusion‐mediated. The antimicrobial efficiency of all of the drug‐loaded formulations was found to be equivalent. © 2014 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2015, 132, 41502. |
doi_str_mv | 10.1002/app.41502 |
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This study was designed to examine the physicochemical and electrical properties of gelatin‐based hydrogels, emulgels, and bigels. The chemical studies suggested an increase in hydrogen bonding in the emulgel and bigel when sesame oil (SO; representative vegetable oil) and SO organogel (OG; representative OG) were incorporated within the gelatin matrix. The emulgel and bigel showed better mechanical properties and higher electrical impedances compared to the hydrogel. The hydrogel showed similar swelling at pH 1.2 and 7.2. The swelling of the emulgel and bigel was higher at pH 7.2. The formulations were found to be highly hemocompatible; this indicated their biocompatible nature. Ciprofloxacin, a model antimicrobial drug, was incorporated within the formulations. The release of the drug was found to be diffusion‐mediated. The antimicrobial efficiency of all of the drug‐loaded formulations was found to be equivalent. © 2014 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2015, 132, 41502.</description><identifier>ISSN: 0021-8995</identifier><identifier>EISSN: 1097-4628</identifier><identifier>DOI: 10.1002/app.41502</identifier><identifier>CODEN: JAPNAB</identifier><language>eng</language><publisher>Hoboken: Blackwell Publishing Ltd</publisher><subject>Antiinfectives and antibacterials ; biocompatibility ; Computational efficiency ; Computing time ; drug-delivery systems ; Drugs ; gels ; Hydrogels ; Materials science ; Mathematical models ; Polymers ; Swelling</subject><ispartof>Journal of applied polymer science, 2015-02, Vol.132 (8), p.np-n/a</ispartof><rights>2014 Wiley Periodicals, Inc.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4052-f76e80b51c84c037e229146e263b233d9b2295819d83967007786693557b215c3</citedby><cites>FETCH-LOGICAL-c4052-f76e80b51c84c037e229146e263b233d9b2295819d83967007786693557b215c3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids></links><search><creatorcontrib>Satapathy, Sitipragyan</creatorcontrib><creatorcontrib>Singh, Vinay K.</creatorcontrib><creatorcontrib>Sagiri, Sai Sateesh</creatorcontrib><creatorcontrib>Agarwal, Tarun</creatorcontrib><creatorcontrib>Banerjee, Indranil</creatorcontrib><creatorcontrib>Bhattacharya, Mrinal K.</creatorcontrib><creatorcontrib>Kumar, Naresh</creatorcontrib><creatorcontrib>Pal, Kunal</creatorcontrib><title>Development and characterization of gelatin-based hydrogels, emulsion hydrogels, and bigels: A comparative study</title><title>Journal of applied polymer science</title><addtitle>J. Appl. Polym. Sci</addtitle><description>ABSTRACT
This study was designed to examine the physicochemical and electrical properties of gelatin‐based hydrogels, emulgels, and bigels. The chemical studies suggested an increase in hydrogen bonding in the emulgel and bigel when sesame oil (SO; representative vegetable oil) and SO organogel (OG; representative OG) were incorporated within the gelatin matrix. The emulgel and bigel showed better mechanical properties and higher electrical impedances compared to the hydrogel. The hydrogel showed similar swelling at pH 1.2 and 7.2. The swelling of the emulgel and bigel was higher at pH 7.2. The formulations were found to be highly hemocompatible; this indicated their biocompatible nature. Ciprofloxacin, a model antimicrobial drug, was incorporated within the formulations. The release of the drug was found to be diffusion‐mediated. The antimicrobial efficiency of all of the drug‐loaded formulations was found to be equivalent. © 2014 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2015, 132, 41502.</description><subject>Antiinfectives and antibacterials</subject><subject>biocompatibility</subject><subject>Computational efficiency</subject><subject>Computing time</subject><subject>drug-delivery systems</subject><subject>Drugs</subject><subject>gels</subject><subject>Hydrogels</subject><subject>Materials science</subject><subject>Mathematical models</subject><subject>Polymers</subject><subject>Swelling</subject><issn>0021-8995</issn><issn>1097-4628</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2015</creationdate><recordtype>article</recordtype><recordid>eNp1kEtP3DAUha0KpA6PRf-BJTZFasCP2I7ZTQc6IE0LC1CXluPcKYEkDnYCnf76ephSISRW9-rc7xxdHYQ-UXJECWHHtu-PcioI-4AmlGiV5ZIVW2iSbjQrtBYf0U6Md4TQBMkJ6k_hERrft9AN2HYVdrc2WDdAqP_YofYd9kv8C5q0d1lpI1T4dlUFn6T4BUM7NnENvdLWIWW93k_wFDvf9ilwqB8Bx2GsVntoe2mbCPv_5i66-XZ2PTvPFpfzi9l0kbmcCJYtlYSClIK6IneEK2BM01wCk7xknFe6TIIoqK4KrqUiRKlCSs2FUCWjwvFd9HmT2wf_MEIcTFtHB01jO_BjNFTmjHEhOUnowRv0zo-hS98liklFC654og43lAs-xgBL04e6tWFlKDHr7k3q3jx3n9jjDftUN7B6HzTTq6sXR7Zx1HGA3_8dNtwbqbgS5uePufl6ej5fzPR3I_lfEX-TPw</recordid><startdate>20150220</startdate><enddate>20150220</enddate><creator>Satapathy, Sitipragyan</creator><creator>Singh, Vinay K.</creator><creator>Sagiri, Sai Sateesh</creator><creator>Agarwal, Tarun</creator><creator>Banerjee, Indranil</creator><creator>Bhattacharya, Mrinal K.</creator><creator>Kumar, Naresh</creator><creator>Pal, Kunal</creator><general>Blackwell Publishing Ltd</general><general>Wiley Subscription Services, Inc</general><scope>BSCLL</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7SR</scope><scope>8FD</scope><scope>JG9</scope><scope>7U5</scope><scope>L7M</scope></search><sort><creationdate>20150220</creationdate><title>Development and characterization of gelatin-based hydrogels, emulsion hydrogels, and bigels: A comparative study</title><author>Satapathy, Sitipragyan ; Singh, Vinay K. ; Sagiri, Sai Sateesh ; Agarwal, Tarun ; Banerjee, Indranil ; Bhattacharya, Mrinal K. ; Kumar, Naresh ; Pal, Kunal</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4052-f76e80b51c84c037e229146e263b233d9b2295819d83967007786693557b215c3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2015</creationdate><topic>Antiinfectives and antibacterials</topic><topic>biocompatibility</topic><topic>Computational efficiency</topic><topic>Computing time</topic><topic>drug-delivery systems</topic><topic>Drugs</topic><topic>gels</topic><topic>Hydrogels</topic><topic>Materials science</topic><topic>Mathematical models</topic><topic>Polymers</topic><topic>Swelling</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Satapathy, Sitipragyan</creatorcontrib><creatorcontrib>Singh, Vinay K.</creatorcontrib><creatorcontrib>Sagiri, Sai Sateesh</creatorcontrib><creatorcontrib>Agarwal, Tarun</creatorcontrib><creatorcontrib>Banerjee, Indranil</creatorcontrib><creatorcontrib>Bhattacharya, Mrinal K.</creatorcontrib><creatorcontrib>Kumar, Naresh</creatorcontrib><creatorcontrib>Pal, Kunal</creatorcontrib><collection>Istex</collection><collection>CrossRef</collection><collection>Engineered Materials Abstracts</collection><collection>Technology Research Database</collection><collection>Materials Research Database</collection><collection>Solid State and Superconductivity Abstracts</collection><collection>Advanced Technologies Database with Aerospace</collection><jtitle>Journal of applied polymer science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Satapathy, Sitipragyan</au><au>Singh, Vinay K.</au><au>Sagiri, Sai Sateesh</au><au>Agarwal, Tarun</au><au>Banerjee, Indranil</au><au>Bhattacharya, Mrinal K.</au><au>Kumar, Naresh</au><au>Pal, Kunal</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Development and characterization of gelatin-based hydrogels, emulsion hydrogels, and bigels: A comparative study</atitle><jtitle>Journal of applied polymer science</jtitle><addtitle>J. Appl. Polym. Sci</addtitle><date>2015-02-20</date><risdate>2015</risdate><volume>132</volume><issue>8</issue><spage>np</spage><epage>n/a</epage><pages>np-n/a</pages><issn>0021-8995</issn><eissn>1097-4628</eissn><coden>JAPNAB</coden><abstract>ABSTRACT
This study was designed to examine the physicochemical and electrical properties of gelatin‐based hydrogels, emulgels, and bigels. The chemical studies suggested an increase in hydrogen bonding in the emulgel and bigel when sesame oil (SO; representative vegetable oil) and SO organogel (OG; representative OG) were incorporated within the gelatin matrix. The emulgel and bigel showed better mechanical properties and higher electrical impedances compared to the hydrogel. The hydrogel showed similar swelling at pH 1.2 and 7.2. The swelling of the emulgel and bigel was higher at pH 7.2. The formulations were found to be highly hemocompatible; this indicated their biocompatible nature. Ciprofloxacin, a model antimicrobial drug, was incorporated within the formulations. The release of the drug was found to be diffusion‐mediated. The antimicrobial efficiency of all of the drug‐loaded formulations was found to be equivalent. © 2014 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2015, 132, 41502.</abstract><cop>Hoboken</cop><pub>Blackwell Publishing Ltd</pub><doi>10.1002/app.41502</doi><tpages>12</tpages></addata></record> |
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subjects | Antiinfectives and antibacterials biocompatibility Computational efficiency Computing time drug-delivery systems Drugs gels Hydrogels Materials science Mathematical models Polymers Swelling |
title | Development and characterization of gelatin-based hydrogels, emulsion hydrogels, and bigels: A comparative study |
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