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Enhancement of disease resistance of kuruma shrimp, Penaeus japonicus, after oral administration of peptidoglycan derived from Bifidobacterium thermophilum
The potency of oral administration of peptidoglycan (PG) derived from Bifidobacterium thermophilum was examined. PG was administered to kuruma shrimps through the diet at 0.2 mg/kg body weight/day for 7 consecutive days, alternated with 7 days without PG throughout a 95-day test period. The shrimps...
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| Published in: | Aquaculture 1998-05, Vol.164 (1), p.277-288 |
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| Main Authors: | , , , , , , , , , |
| Format: | Article |
| Language: | English |
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| cited_by | cdi_FETCH-LOGICAL-c446t-b4bb99bea2922ac057d7c93be45700df1b970043e88c9408926319dea4eed6113 |
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| cites | cdi_FETCH-LOGICAL-c446t-b4bb99bea2922ac057d7c93be45700df1b970043e88c9408926319dea4eed6113 |
| container_end_page | 288 |
| container_issue | 1 |
| container_start_page | 277 |
| container_title | Aquaculture |
| container_volume | 164 |
| creator | Itami, Toshiaki Asano, Masaya Tokushige, Kazuo Kubono, Kazushige Nakagawa, Atsushi Takeno, Noboru Nishimura, Hiroyuki Maeda, Minoru Kondo, Masakazu Takahashi, Yukinori |
| description | The potency of oral administration of peptidoglycan (PG) derived from
Bifidobacterium thermophilum was examined. PG was administered to kuruma shrimps through the diet at 0.2 mg/kg body weight/day for 7 consecutive days, alternated with 7 days without PG throughout a 95-day test period. The shrimps were sampled on day 65 and 95 and challenged by
Vibrio penaeicida, which is highly virulent to shrimps, through a water-borne route. The survival rate of PG-fed group was significantly higher than the control (
P |
| doi_str_mv | 10.1016/S0044-8486(98)00193-8 |
| format | article |
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Bifidobacterium thermophilum was examined. PG was administered to kuruma shrimps through the diet at 0.2 mg/kg body weight/day for 7 consecutive days, alternated with 7 days without PG throughout a 95-day test period. The shrimps were sampled on day 65 and 95 and challenged by
Vibrio penaeicida, which is highly virulent to shrimps, through a water-borne route. The survival rate of PG-fed group was significantly higher than the control (
P<0.01). PG-fed shrimps were challenged by white spot syndrome baculovirus. The survival rate was significantly higher than the control (
P<0.01). To clarify the mechanism of defense that was enhanced by oral administration of PG, the phagocytic activity of shrimp granulocytes in vitro expressed by the phagocytic index (PI) was examined. Granulocytes were obtained from shrimps fed with PG and isolated by Percoll continuous density gradient. Fluorescently-labeled latex beads were used for the phagocytosis assay. The PI of PG-fed shrimps was higher than that of the control (
P<0.05). These results indicate that the oral administration of PG to kuruma shrimp enhances the phagocytic activity of the granulocytes and increases the disease resistance of shrimps.</description><identifier>ISSN: 0044-8486</identifier><identifier>EISSN: 1873-5622</identifier><identifier>DOI: 10.1016/S0044-8486(98)00193-8</identifier><identifier>CODEN: AQCLAL</identifier><language>eng</language><publisher>Amsterdam: Elsevier B.V</publisher><subject>Animal aquaculture ; Animal productions ; Aquaculture ; Bacteria ; Baculoviridae ; Bifidobacterium thermophilum ; Biological and medical sciences ; Body weight ; Crustacea ; Disease ; Disease resistance ; Fundamental and applied biological sciences. Psychology ; Hemocyte ; Immunostimulant ; Invertebrate aquaculture ; Kuruma shrimp ; Penaeus japonicus ; Peptidoglycan ; Phagocytic activity ; Shellfish ; Vibrio penaeicida</subject><ispartof>Aquaculture, 1998-05, Vol.164 (1), p.277-288</ispartof><rights>1998 Elsevier Science B.V.</rights><rights>1999 INIST-CNRS</rights><rights>Copyright Elsevier Sequoia S.A. May 1, 1998</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c446t-b4bb99bea2922ac057d7c93be45700df1b970043e88c9408926319dea4eed6113</citedby><cites>FETCH-LOGICAL-c446t-b4bb99bea2922ac057d7c93be45700df1b970043e88c9408926319dea4eed6113</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>309,310,314,780,784,789,790,23929,23930,25139,27923,27924</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=1627372$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Itami, Toshiaki</creatorcontrib><creatorcontrib>Asano, Masaya</creatorcontrib><creatorcontrib>Tokushige, Kazuo</creatorcontrib><creatorcontrib>Kubono, Kazushige</creatorcontrib><creatorcontrib>Nakagawa, Atsushi</creatorcontrib><creatorcontrib>Takeno, Noboru</creatorcontrib><creatorcontrib>Nishimura, Hiroyuki</creatorcontrib><creatorcontrib>Maeda, Minoru</creatorcontrib><creatorcontrib>Kondo, Masakazu</creatorcontrib><creatorcontrib>Takahashi, Yukinori</creatorcontrib><title>Enhancement of disease resistance of kuruma shrimp, Penaeus japonicus, after oral administration of peptidoglycan derived from Bifidobacterium thermophilum</title><title>Aquaculture</title><description>The potency of oral administration of peptidoglycan (PG) derived from
Bifidobacterium thermophilum was examined. PG was administered to kuruma shrimps through the diet at 0.2 mg/kg body weight/day for 7 consecutive days, alternated with 7 days without PG throughout a 95-day test period. The shrimps were sampled on day 65 and 95 and challenged by
Vibrio penaeicida, which is highly virulent to shrimps, through a water-borne route. The survival rate of PG-fed group was significantly higher than the control (
P<0.01). PG-fed shrimps were challenged by white spot syndrome baculovirus. The survival rate was significantly higher than the control (
P<0.01). To clarify the mechanism of defense that was enhanced by oral administration of PG, the phagocytic activity of shrimp granulocytes in vitro expressed by the phagocytic index (PI) was examined. Granulocytes were obtained from shrimps fed with PG and isolated by Percoll continuous density gradient. Fluorescently-labeled latex beads were used for the phagocytosis assay. The PI of PG-fed shrimps was higher than that of the control (
P<0.05). These results indicate that the oral administration of PG to kuruma shrimp enhances the phagocytic activity of the granulocytes and increases the disease resistance of shrimps.</description><subject>Animal aquaculture</subject><subject>Animal productions</subject><subject>Aquaculture</subject><subject>Bacteria</subject><subject>Baculoviridae</subject><subject>Bifidobacterium thermophilum</subject><subject>Biological and medical sciences</subject><subject>Body weight</subject><subject>Crustacea</subject><subject>Disease</subject><subject>Disease resistance</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Hemocyte</subject><subject>Immunostimulant</subject><subject>Invertebrate aquaculture</subject><subject>Kuruma shrimp</subject><subject>Penaeus japonicus</subject><subject>Peptidoglycan</subject><subject>Phagocytic activity</subject><subject>Shellfish</subject><subject>Vibrio penaeicida</subject><issn>0044-8486</issn><issn>1873-5622</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1998</creationdate><recordtype>article</recordtype><recordid>eNqFkd2K1TAUhYsoeBx9BCGIiANTTdI0Ta5Eh_EHBhTU67Cb7HpybJOatAPzLL7spHMGBW-82pD9rZXNWlX1lNFXjDL5-iulQtRKKPlSq1NKmW5qda_aMdU1dSs5v1_t_iAPq0c5HyilUrZsV_2-CHsIFicMC4kDcT4jZCQJs8_Lttlef65pnYDkffLTfEa-YABcMznAHIO3az4jMCyYSEwwEnCTD0WcYPExbPIZ58W7-GO8thCIw-Sv0JEhxYm880PZ9GCL3K8TWfaYpjjv_bhOj6sHA4wZn9zNk-r7-4tv5x_ry88fPp2_vaytEHKpe9H3WvcIXHMOlrad66xuehRtR6kbWK_LFA0qZbWgSnPZMO0QBKKTjDUn1Yuj75zirxXzYiafLY4jBIxrNky2xUpv4LN_wENcUyi3GU5Fx6TiG9QeIZtizgkHM5fUIF0bRs3Wl7nty2xlGK3MbV9GFd3zO3PIFsYhlfB9_iuWvGs6XrA3RwxLIlcek8nWY-nJ-YR2MS76_3x0A0hrrTA</recordid><startdate>19980501</startdate><enddate>19980501</enddate><creator>Itami, Toshiaki</creator><creator>Asano, Masaya</creator><creator>Tokushige, Kazuo</creator><creator>Kubono, Kazushige</creator><creator>Nakagawa, Atsushi</creator><creator>Takeno, Noboru</creator><creator>Nishimura, Hiroyuki</creator><creator>Maeda, Minoru</creator><creator>Kondo, Masakazu</creator><creator>Takahashi, Yukinori</creator><general>Elsevier B.V</general><general>Elsevier Science</general><general>Elsevier Sequoia S.A</general><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QL</scope><scope>7QR</scope><scope>7ST</scope><scope>7TN</scope><scope>7U7</scope><scope>7U9</scope><scope>8FD</scope><scope>C1K</scope><scope>F1W</scope><scope>FR3</scope><scope>H94</scope><scope>H95</scope><scope>H98</scope><scope>H99</scope><scope>L.F</scope><scope>L.G</scope><scope>M7N</scope><scope>P64</scope><scope>SOI</scope></search><sort><creationdate>19980501</creationdate><title>Enhancement of disease resistance of kuruma shrimp, Penaeus japonicus, after oral administration of peptidoglycan derived from Bifidobacterium thermophilum</title><author>Itami, Toshiaki ; Asano, Masaya ; Tokushige, Kazuo ; Kubono, Kazushige ; Nakagawa, Atsushi ; Takeno, Noboru ; Nishimura, Hiroyuki ; Maeda, Minoru ; Kondo, Masakazu ; Takahashi, Yukinori</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c446t-b4bb99bea2922ac057d7c93be45700df1b970043e88c9408926319dea4eed6113</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1998</creationdate><topic>Animal aquaculture</topic><topic>Animal productions</topic><topic>Aquaculture</topic><topic>Bacteria</topic><topic>Baculoviridae</topic><topic>Bifidobacterium thermophilum</topic><topic>Biological and medical sciences</topic><topic>Body weight</topic><topic>Crustacea</topic><topic>Disease</topic><topic>Disease resistance</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Hemocyte</topic><topic>Immunostimulant</topic><topic>Invertebrate aquaculture</topic><topic>Kuruma shrimp</topic><topic>Penaeus japonicus</topic><topic>Peptidoglycan</topic><topic>Phagocytic activity</topic><topic>Shellfish</topic><topic>Vibrio penaeicida</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Itami, Toshiaki</creatorcontrib><creatorcontrib>Asano, Masaya</creatorcontrib><creatorcontrib>Tokushige, Kazuo</creatorcontrib><creatorcontrib>Kubono, Kazushige</creatorcontrib><creatorcontrib>Nakagawa, Atsushi</creatorcontrib><creatorcontrib>Takeno, Noboru</creatorcontrib><creatorcontrib>Nishimura, Hiroyuki</creatorcontrib><creatorcontrib>Maeda, Minoru</creatorcontrib><creatorcontrib>Kondo, Masakazu</creatorcontrib><creatorcontrib>Takahashi, Yukinori</creatorcontrib><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Chemoreception Abstracts</collection><collection>Environment Abstracts</collection><collection>Oceanic Abstracts</collection><collection>Toxicology Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Engineering Research Database</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Aquaculture Abstracts</collection><collection>ASFA: Marine Biotechnology Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Marine Biotechnology Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Environment Abstracts</collection><jtitle>Aquaculture</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Itami, Toshiaki</au><au>Asano, Masaya</au><au>Tokushige, Kazuo</au><au>Kubono, Kazushige</au><au>Nakagawa, Atsushi</au><au>Takeno, Noboru</au><au>Nishimura, Hiroyuki</au><au>Maeda, Minoru</au><au>Kondo, Masakazu</au><au>Takahashi, Yukinori</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Enhancement of disease resistance of kuruma shrimp, Penaeus japonicus, after oral administration of peptidoglycan derived from Bifidobacterium thermophilum</atitle><jtitle>Aquaculture</jtitle><date>1998-05-01</date><risdate>1998</risdate><volume>164</volume><issue>1</issue><spage>277</spage><epage>288</epage><pages>277-288</pages><issn>0044-8486</issn><eissn>1873-5622</eissn><coden>AQCLAL</coden><abstract>The potency of oral administration of peptidoglycan (PG) derived from
Bifidobacterium thermophilum was examined. PG was administered to kuruma shrimps through the diet at 0.2 mg/kg body weight/day for 7 consecutive days, alternated with 7 days without PG throughout a 95-day test period. The shrimps were sampled on day 65 and 95 and challenged by
Vibrio penaeicida, which is highly virulent to shrimps, through a water-borne route. The survival rate of PG-fed group was significantly higher than the control (
P<0.01). PG-fed shrimps were challenged by white spot syndrome baculovirus. The survival rate was significantly higher than the control (
P<0.01). To clarify the mechanism of defense that was enhanced by oral administration of PG, the phagocytic activity of shrimp granulocytes in vitro expressed by the phagocytic index (PI) was examined. Granulocytes were obtained from shrimps fed with PG and isolated by Percoll continuous density gradient. Fluorescently-labeled latex beads were used for the phagocytosis assay. The PI of PG-fed shrimps was higher than that of the control (
P<0.05). These results indicate that the oral administration of PG to kuruma shrimp enhances the phagocytic activity of the granulocytes and increases the disease resistance of shrimps.</abstract><cop>Amsterdam</cop><pub>Elsevier B.V</pub><doi>10.1016/S0044-8486(98)00193-8</doi><tpages>12</tpages></addata></record> |
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| identifier | ISSN: 0044-8486 |
| ispartof | Aquaculture, 1998-05, Vol.164 (1), p.277-288 |
| issn | 0044-8486 1873-5622 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_16545791 |
| source | ScienceDirect Freedom Collection 2022-2024 |
| subjects | Animal aquaculture Animal productions Aquaculture Bacteria Baculoviridae Bifidobacterium thermophilum Biological and medical sciences Body weight Crustacea Disease Disease resistance Fundamental and applied biological sciences. Psychology Hemocyte Immunostimulant Invertebrate aquaculture Kuruma shrimp Penaeus japonicus Peptidoglycan Phagocytic activity Shellfish Vibrio penaeicida |
| title | Enhancement of disease resistance of kuruma shrimp, Penaeus japonicus, after oral administration of peptidoglycan derived from Bifidobacterium thermophilum |
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