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Net endogenous acid production and mortality in NHANES III

Aim Low serum bicarbonate is a strong mortality risk factor in people with low estimated glomerular filtration rate (eGFR). It may also raise mortality risk in people with normal eGFR. This study investigated whether higher net endogenous acid production (NEAP), an estimate of net dietary acid intak...

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Published in:Nephrology (Carlton, Vic.) Vic.), 2015-03, Vol.20 (3), p.209-215
Main Authors: Huston, Hunter K, Abramowitz, Matthew K, Zhang, Yingying, Greene, Tom, Raphael, Kalani L
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Zhang, Yingying
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Raphael, Kalani L
description Aim Low serum bicarbonate is a strong mortality risk factor in people with low estimated glomerular filtration rate (eGFR). It may also raise mortality risk in people with normal eGFR. This study investigated whether higher net endogenous acid production (NEAP), an estimate of net dietary acid intake and a risk factor for chronic kidney disease (CKD) progression, associates with higher mortality in people with and without low eGFR. Methods NEAP was calculated among adult participants in the Third National Health and Nutrition Examination Survey as −10.2 + 54.5 x (protein intake in grams per day/potassium intake in milliequivalent per day). Cox models were performed in the (i) total population and (ii) low eGFR and (iii) normal eGFR subgroups using the lowest NEAP quartile as the reference. Results Sixteen thousand nine hundred six participants were included in the analysis. The mortality hazard ratios (95% confidence interval) for the highest NEAP quartile (72–145 mEq/day) were: (i) 0.75 (0.62–0.90) in the total population; (ii) 0.77 (0.51–1.17) in the low eGFR subgroup; and (iii) 0.75 (0.61–0.93) in the normal eGFR subgroup after adjusting for demographics, serum bicarbonate, eGFR, albuminuria and comorbidities. The mortality hazard ratios in the second and third NEAP quartiles were similar to the lowest (reference) NEAP quartile in the total population and low and normal eGFR subgroups. Conclusions Higher NEAP is not associated with higher mortality in people with low or normal eGFR. Future studies should consider the effect of modifying dietary acid and alkali intake on mortality and CKD progression in people with reduced eGFR. Summary at a Glance Net endogenous acid production (NEAP), an estimate of net dietary acid intake, is a risk factor for glomerular filtration rate (GFR) decline and might contribute to excess mortality risk in chronic kidney disease. Huston et al. calculated NEAP among 16 906 adult participants in the NHANES III and interestingly found that higher NEAP is not associated with higher mortality in people with low or normal GFR. The underlying mechanism of this observation is still unestablished.
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It may also raise mortality risk in people with normal eGFR. This study investigated whether higher net endogenous acid production (NEAP), an estimate of net dietary acid intake and a risk factor for chronic kidney disease (CKD) progression, associates with higher mortality in people with and without low eGFR. Methods NEAP was calculated among adult participants in the Third National Health and Nutrition Examination Survey as −10.2 + 54.5 x (protein intake in grams per day/potassium intake in milliequivalent per day). Cox models were performed in the (i) total population and (ii) low eGFR and (iii) normal eGFR subgroups using the lowest NEAP quartile as the reference. Results Sixteen thousand nine hundred six participants were included in the analysis. The mortality hazard ratios (95% confidence interval) for the highest NEAP quartile (72–145 mEq/day) were: (i) 0.75 (0.62–0.90) in the total population; (ii) 0.77 (0.51–1.17) in the low eGFR subgroup; and (iii) 0.75 (0.61–0.93) in the normal eGFR subgroup after adjusting for demographics, serum bicarbonate, eGFR, albuminuria and comorbidities. The mortality hazard ratios in the second and third NEAP quartiles were similar to the lowest (reference) NEAP quartile in the total population and low and normal eGFR subgroups. Conclusions Higher NEAP is not associated with higher mortality in people with low or normal eGFR. Future studies should consider the effect of modifying dietary acid and alkali intake on mortality and CKD progression in people with reduced eGFR. Summary at a Glance Net endogenous acid production (NEAP), an estimate of net dietary acid intake, is a risk factor for glomerular filtration rate (GFR) decline and might contribute to excess mortality risk in chronic kidney disease. Huston et al. calculated NEAP among 16 906 adult participants in the NHANES III and interestingly found that higher NEAP is not associated with higher mortality in people with low or normal GFR. The underlying mechanism of this observation is still unestablished.</description><identifier>ISSN: 1320-5358</identifier><identifier>EISSN: 1440-1797</identifier><identifier>DOI: 10.1111/nep.12365</identifier><identifier>PMID: 25395273</identifier><language>eng</language><publisher>Australia: Blackwell Publishing Ltd</publisher><subject>acid base ; Acid-Base Equilibrium ; Adult ; chronic kidney disease ; Comorbidity ; Cross-Sectional Studies ; Diet - adverse effects ; Disease Progression ; Female ; Glomerular Filtration Rate ; Humans ; Kidney - physiopathology ; Male ; Middle Aged ; mortality ; Nutrition Surveys ; Prognosis ; Proportional Hazards Models ; Renal Insufficiency, Chronic - diagnosis ; Renal Insufficiency, Chronic - mortality ; Renal Insufficiency, Chronic - physiopathology ; Renal Insufficiency, Chronic - therapy ; Retrospective Studies ; Risk Assessment ; Risk Factors ; Time Factors ; United States - epidemiology ; Young Adult</subject><ispartof>Nephrology (Carlton, Vic.), 2015-03, Vol.20 (3), p.209-215</ispartof><rights>2014 Asian Pacific Society of Nephrology</rights><rights>2014 Asian Pacific Society of Nephrology.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4295-2853f30b785ae545ac06112aee22f1950adf962914b0931bfa98c41e93875433</citedby><cites>FETCH-LOGICAL-c4295-2853f30b785ae545ac06112aee22f1950adf962914b0931bfa98c41e93875433</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/25395273$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Huston, Hunter K</creatorcontrib><creatorcontrib>Abramowitz, Matthew K</creatorcontrib><creatorcontrib>Zhang, Yingying</creatorcontrib><creatorcontrib>Greene, Tom</creatorcontrib><creatorcontrib>Raphael, Kalani L</creatorcontrib><title>Net endogenous acid production and mortality in NHANES III</title><title>Nephrology (Carlton, Vic.)</title><addtitle>Nephrology</addtitle><description>Aim Low serum bicarbonate is a strong mortality risk factor in people with low estimated glomerular filtration rate (eGFR). It may also raise mortality risk in people with normal eGFR. This study investigated whether higher net endogenous acid production (NEAP), an estimate of net dietary acid intake and a risk factor for chronic kidney disease (CKD) progression, associates with higher mortality in people with and without low eGFR. Methods NEAP was calculated among adult participants in the Third National Health and Nutrition Examination Survey as −10.2 + 54.5 x (protein intake in grams per day/potassium intake in milliequivalent per day). Cox models were performed in the (i) total population and (ii) low eGFR and (iii) normal eGFR subgroups using the lowest NEAP quartile as the reference. Results Sixteen thousand nine hundred six participants were included in the analysis. The mortality hazard ratios (95% confidence interval) for the highest NEAP quartile (72–145 mEq/day) were: (i) 0.75 (0.62–0.90) in the total population; (ii) 0.77 (0.51–1.17) in the low eGFR subgroup; and (iii) 0.75 (0.61–0.93) in the normal eGFR subgroup after adjusting for demographics, serum bicarbonate, eGFR, albuminuria and comorbidities. The mortality hazard ratios in the second and third NEAP quartiles were similar to the lowest (reference) NEAP quartile in the total population and low and normal eGFR subgroups. Conclusions Higher NEAP is not associated with higher mortality in people with low or normal eGFR. Future studies should consider the effect of modifying dietary acid and alkali intake on mortality and CKD progression in people with reduced eGFR. Summary at a Glance Net endogenous acid production (NEAP), an estimate of net dietary acid intake, is a risk factor for glomerular filtration rate (GFR) decline and might contribute to excess mortality risk in chronic kidney disease. Huston et al. calculated NEAP among 16 906 adult participants in the NHANES III and interestingly found that higher NEAP is not associated with higher mortality in people with low or normal GFR. The underlying mechanism of this observation is still unestablished.</description><subject>acid base</subject><subject>Acid-Base Equilibrium</subject><subject>Adult</subject><subject>chronic kidney disease</subject><subject>Comorbidity</subject><subject>Cross-Sectional Studies</subject><subject>Diet - adverse effects</subject><subject>Disease Progression</subject><subject>Female</subject><subject>Glomerular Filtration Rate</subject><subject>Humans</subject><subject>Kidney - physiopathology</subject><subject>Male</subject><subject>Middle Aged</subject><subject>mortality</subject><subject>Nutrition Surveys</subject><subject>Prognosis</subject><subject>Proportional Hazards Models</subject><subject>Renal Insufficiency, Chronic - diagnosis</subject><subject>Renal Insufficiency, Chronic - mortality</subject><subject>Renal Insufficiency, Chronic - physiopathology</subject><subject>Renal Insufficiency, Chronic - therapy</subject><subject>Retrospective Studies</subject><subject>Risk Assessment</subject><subject>Risk Factors</subject><subject>Time Factors</subject><subject>United States - epidemiology</subject><subject>Young Adult</subject><issn>1320-5358</issn><issn>1440-1797</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2015</creationdate><recordtype>article</recordtype><recordid>eNp1kMtOwzAQRS0EoqWw4AeQl7BI60ccx-yqUtpUUUCiEuwsJ3GQIY8Sp4L-PYa07JjNzOLcq9EB4BKjMXYzqfVmjAkN2BEYYt9HHuaCH7ubEuQxysIBOLP2DSHMSYBPwYAwKhjhdAhuE91BXefNq66brYUqMznctE2-zTrT1FDVOayatlOl6XbQ1DBZTpP5E4yi6BycFKq0-mK_R2B9P1_Pll78sIhm09jLfCKYR0JGC4pSHjKlmc9UhgKMidKakAILhlReiIAI7KdIUJwWSoSZj7WgIWc-pSNw3de6rz622nayMjbTZalq7T6WOGAhRyH1hUNvejRrG2tbXchNayrV7iRG8seUdKbkrynHXu1rt2ml8z_yoMYBkx74NKXe_d8kk_njodLrE8Z2-usvodp3GXDKmXxOFnIVo-Ru8bKSMf0GU39-pw</recordid><startdate>201503</startdate><enddate>201503</enddate><creator>Huston, Hunter K</creator><creator>Abramowitz, Matthew K</creator><creator>Zhang, Yingying</creator><creator>Greene, Tom</creator><creator>Raphael, Kalani L</creator><general>Blackwell Publishing Ltd</general><scope>BSCLL</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>201503</creationdate><title>Net endogenous acid production and mortality in NHANES III</title><author>Huston, Hunter K ; Abramowitz, Matthew K ; Zhang, Yingying ; Greene, Tom ; Raphael, Kalani L</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4295-2853f30b785ae545ac06112aee22f1950adf962914b0931bfa98c41e93875433</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2015</creationdate><topic>acid base</topic><topic>Acid-Base Equilibrium</topic><topic>Adult</topic><topic>chronic kidney disease</topic><topic>Comorbidity</topic><topic>Cross-Sectional Studies</topic><topic>Diet - adverse effects</topic><topic>Disease Progression</topic><topic>Female</topic><topic>Glomerular Filtration Rate</topic><topic>Humans</topic><topic>Kidney - physiopathology</topic><topic>Male</topic><topic>Middle Aged</topic><topic>mortality</topic><topic>Nutrition Surveys</topic><topic>Prognosis</topic><topic>Proportional Hazards Models</topic><topic>Renal Insufficiency, Chronic - diagnosis</topic><topic>Renal Insufficiency, Chronic - mortality</topic><topic>Renal Insufficiency, Chronic - physiopathology</topic><topic>Renal Insufficiency, Chronic - therapy</topic><topic>Retrospective Studies</topic><topic>Risk Assessment</topic><topic>Risk Factors</topic><topic>Time Factors</topic><topic>United States - epidemiology</topic><topic>Young Adult</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Huston, Hunter K</creatorcontrib><creatorcontrib>Abramowitz, Matthew K</creatorcontrib><creatorcontrib>Zhang, Yingying</creatorcontrib><creatorcontrib>Greene, Tom</creatorcontrib><creatorcontrib>Raphael, Kalani L</creatorcontrib><collection>Istex</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Nephrology (Carlton, Vic.)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Huston, Hunter K</au><au>Abramowitz, Matthew K</au><au>Zhang, Yingying</au><au>Greene, Tom</au><au>Raphael, Kalani L</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Net endogenous acid production and mortality in NHANES III</atitle><jtitle>Nephrology (Carlton, Vic.)</jtitle><addtitle>Nephrology</addtitle><date>2015-03</date><risdate>2015</risdate><volume>20</volume><issue>3</issue><spage>209</spage><epage>215</epage><pages>209-215</pages><issn>1320-5358</issn><eissn>1440-1797</eissn><abstract>Aim Low serum bicarbonate is a strong mortality risk factor in people with low estimated glomerular filtration rate (eGFR). It may also raise mortality risk in people with normal eGFR. This study investigated whether higher net endogenous acid production (NEAP), an estimate of net dietary acid intake and a risk factor for chronic kidney disease (CKD) progression, associates with higher mortality in people with and without low eGFR. Methods NEAP was calculated among adult participants in the Third National Health and Nutrition Examination Survey as −10.2 + 54.5 x (protein intake in grams per day/potassium intake in milliequivalent per day). Cox models were performed in the (i) total population and (ii) low eGFR and (iii) normal eGFR subgroups using the lowest NEAP quartile as the reference. Results Sixteen thousand nine hundred six participants were included in the analysis. The mortality hazard ratios (95% confidence interval) for the highest NEAP quartile (72–145 mEq/day) were: (i) 0.75 (0.62–0.90) in the total population; (ii) 0.77 (0.51–1.17) in the low eGFR subgroup; and (iii) 0.75 (0.61–0.93) in the normal eGFR subgroup after adjusting for demographics, serum bicarbonate, eGFR, albuminuria and comorbidities. The mortality hazard ratios in the second and third NEAP quartiles were similar to the lowest (reference) NEAP quartile in the total population and low and normal eGFR subgroups. Conclusions Higher NEAP is not associated with higher mortality in people with low or normal eGFR. Future studies should consider the effect of modifying dietary acid and alkali intake on mortality and CKD progression in people with reduced eGFR. Summary at a Glance Net endogenous acid production (NEAP), an estimate of net dietary acid intake, is a risk factor for glomerular filtration rate (GFR) decline and might contribute to excess mortality risk in chronic kidney disease. Huston et al. calculated NEAP among 16 906 adult participants in the NHANES III and interestingly found that higher NEAP is not associated with higher mortality in people with low or normal GFR. The underlying mechanism of this observation is still unestablished.</abstract><cop>Australia</cop><pub>Blackwell Publishing Ltd</pub><pmid>25395273</pmid><doi>10.1111/nep.12365</doi><tpages>7</tpages></addata></record>
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subjects acid base
Acid-Base Equilibrium
Adult
chronic kidney disease
Comorbidity
Cross-Sectional Studies
Diet - adverse effects
Disease Progression
Female
Glomerular Filtration Rate
Humans
Kidney - physiopathology
Male
Middle Aged
mortality
Nutrition Surveys
Prognosis
Proportional Hazards Models
Renal Insufficiency, Chronic - diagnosis
Renal Insufficiency, Chronic - mortality
Renal Insufficiency, Chronic - physiopathology
Renal Insufficiency, Chronic - therapy
Retrospective Studies
Risk Assessment
Risk Factors
Time Factors
United States - epidemiology
Young Adult
title Net endogenous acid production and mortality in NHANES III
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