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The use of omega 3 on pregnancy outcomes: a single-center study
To investigate the rate of Omega 3 use in pregnant women and its effect on pregnancy outcome. The study was conducted from January to April 2010 at Tamin Ejtemaee Hospital, Hamedan, Iran, and comprised women who were carrying 16 weeks of pregnancy and were referred to the study site. They were divid...
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Published in: | Journal of the Pakistan Medical Association 2014-12, Vol.64 (12), p.1363-1365 |
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creator | Fereidooni, Bita Jenabi, Ensiyeh |
description | To investigate the rate of Omega 3 use in pregnant women and its effect on pregnancy outcome.
The study was conducted from January to April 2010 at Tamin Ejtemaee Hospital, Hamedan, Iran, and comprised women who were carrying 16 weeks of pregnancy and were referred to the study site. They were divided into 3 groups: those who did not consume fish in a month, those who consumed fish 1-3 times in the preceding month, and those who had it more than 3 times in the same period. Data was analysed using SPSS version 16.
Of the 550 subjects initially approached, 20(3.6%) either declined to participate or were lost to follow-up. The final study sample, as such, comprised 530(96.4%) who were followed up until delivery. The overall mean age of the subjects was 27.98+/-5.30 years. Of the total, 21(4%) were below 18 years, 467(88%) were between 18-35 years, and 42(8%) were over 35 years of age. Omega 3 consumption was significantly associated with neonate weight (p |
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The study was conducted from January to April 2010 at Tamin Ejtemaee Hospital, Hamedan, Iran, and comprised women who were carrying 16 weeks of pregnancy and were referred to the study site. They were divided into 3 groups: those who did not consume fish in a month, those who consumed fish 1-3 times in the preceding month, and those who had it more than 3 times in the same period. Data was analysed using SPSS version 16.
Of the 550 subjects initially approached, 20(3.6%) either declined to participate or were lost to follow-up. The final study sample, as such, comprised 530(96.4%) who were followed up until delivery. The overall mean age of the subjects was 27.98+/-5.30 years. Of the total, 21(4%) were below 18 years, 467(88%) were between 18-35 years, and 42(8%) were over 35 years of age. Omega 3 consumption was significantly associated with neonate weight (p<0.03), pre-eclampsia (p<0.04) and pre-term labour (p<0.01).
Increased consumption of omega 3 can prevent low birth weight, pre-term labour and pre-eclampsia.</description><identifier>ISSN: 0030-9982</identifier><identifier>PMID: 25842578</identifier><language>eng</language><publisher>Pakistan: Knowledge Bylanes</publisher><subject>Adolescent ; Adult ; Animals ; Birth Weight - drug effects ; Birth Weight - physiology ; Diet ; Fatty Acids, Omega-3 - therapeutic use ; Female ; Fishes ; Health Behavior ; Humans ; Infant, Low Birth Weight ; Obstetric Labor, Premature - prevention & control ; Pre-Eclampsia - prevention & control ; Pregnancy ; Pregnancy Outcome ; Pregnant women ; Seafood ; Young Adult</subject><ispartof>Journal of the Pakistan Medical Association, 2014-12, Vol.64 (12), p.1363-1365</ispartof><rights>COPYRIGHT 2014 Knowledge Bylanes</rights><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/25842578$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Fereidooni, Bita</creatorcontrib><creatorcontrib>Jenabi, Ensiyeh</creatorcontrib><title>The use of omega 3 on pregnancy outcomes: a single-center study</title><title>Journal of the Pakistan Medical Association</title><addtitle>J Pak Med Assoc</addtitle><description>To investigate the rate of Omega 3 use in pregnant women and its effect on pregnancy outcome.
The study was conducted from January to April 2010 at Tamin Ejtemaee Hospital, Hamedan, Iran, and comprised women who were carrying 16 weeks of pregnancy and were referred to the study site. They were divided into 3 groups: those who did not consume fish in a month, those who consumed fish 1-3 times in the preceding month, and those who had it more than 3 times in the same period. Data was analysed using SPSS version 16.
Of the 550 subjects initially approached, 20(3.6%) either declined to participate or were lost to follow-up. The final study sample, as such, comprised 530(96.4%) who were followed up until delivery. The overall mean age of the subjects was 27.98+/-5.30 years. Of the total, 21(4%) were below 18 years, 467(88%) were between 18-35 years, and 42(8%) were over 35 years of age. Omega 3 consumption was significantly associated with neonate weight (p<0.03), pre-eclampsia (p<0.04) and pre-term labour (p<0.01).
Increased consumption of omega 3 can prevent low birth weight, pre-term labour and pre-eclampsia.</description><subject>Adolescent</subject><subject>Adult</subject><subject>Animals</subject><subject>Birth Weight - drug effects</subject><subject>Birth Weight - physiology</subject><subject>Diet</subject><subject>Fatty Acids, Omega-3 - therapeutic use</subject><subject>Female</subject><subject>Fishes</subject><subject>Health Behavior</subject><subject>Humans</subject><subject>Infant, Low Birth Weight</subject><subject>Obstetric Labor, Premature - prevention & control</subject><subject>Pre-Eclampsia - prevention & control</subject><subject>Pregnancy</subject><subject>Pregnancy Outcome</subject><subject>Pregnant women</subject><subject>Seafood</subject><subject>Young Adult</subject><issn>0030-9982</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2014</creationdate><recordtype>article</recordtype><recordid>eNptkE1LAzEQhnNQbK3-BQkI4mUlH5vNxouUUj-g4KWelzQ72a7sJnWTPfTfG2kFCzIDAzPP-_IyZ2hKCCeZUiWboMsQPglhhSDkAk2YKHMmZDlFT-st4DEA9hb7HhqNOfYO7wZonHZmj_0YTTqER6xxaF3TQWbARRhwiGO9v0LnVncBro9zhj6el-vFa7Z6f3lbzFdZw4mKmaCKQq6k5qTghSiUFIZTLSA3G16QOrWuLTXUcquLjTB1CVTLlJ0zy2vJZ-j-4Lsb_NcIIVZ9Gwx0nXbgx1DRQlJGVV6WCb09oI3uoGqd9XHQ5gev5lyxUipKRaIe_qFS1dC3xjuwbdqfCO7-CLagu7gNvhtj6104BW-OUcdND3W1G9peD_vq9-n8G3HkeLE</recordid><startdate>20141201</startdate><enddate>20141201</enddate><creator>Fereidooni, Bita</creator><creator>Jenabi, Ensiyeh</creator><general>Knowledge Bylanes</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>7X8</scope></search><sort><creationdate>20141201</creationdate><title>The use of omega 3 on pregnancy outcomes: a single-center study</title><author>Fereidooni, Bita ; Jenabi, Ensiyeh</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-g309t-5191e497a3063656975c31a5e4cb360d60dadf1c1f3fa6b5cd8e1a799832f3d73</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2014</creationdate><topic>Adolescent</topic><topic>Adult</topic><topic>Animals</topic><topic>Birth Weight - drug effects</topic><topic>Birth Weight - physiology</topic><topic>Diet</topic><topic>Fatty Acids, Omega-3 - therapeutic use</topic><topic>Female</topic><topic>Fishes</topic><topic>Health Behavior</topic><topic>Humans</topic><topic>Infant, Low Birth Weight</topic><topic>Obstetric Labor, Premature - prevention & control</topic><topic>Pre-Eclampsia - prevention & control</topic><topic>Pregnancy</topic><topic>Pregnancy Outcome</topic><topic>Pregnant women</topic><topic>Seafood</topic><topic>Young Adult</topic><toplevel>online_resources</toplevel><creatorcontrib>Fereidooni, Bita</creatorcontrib><creatorcontrib>Jenabi, Ensiyeh</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of the Pakistan Medical Association</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Fereidooni, Bita</au><au>Jenabi, Ensiyeh</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The use of omega 3 on pregnancy outcomes: a single-center study</atitle><jtitle>Journal of the Pakistan Medical Association</jtitle><addtitle>J Pak Med Assoc</addtitle><date>2014-12-01</date><risdate>2014</risdate><volume>64</volume><issue>12</issue><spage>1363</spage><epage>1365</epage><pages>1363-1365</pages><issn>0030-9982</issn><abstract>To investigate the rate of Omega 3 use in pregnant women and its effect on pregnancy outcome.
The study was conducted from January to April 2010 at Tamin Ejtemaee Hospital, Hamedan, Iran, and comprised women who were carrying 16 weeks of pregnancy and were referred to the study site. They were divided into 3 groups: those who did not consume fish in a month, those who consumed fish 1-3 times in the preceding month, and those who had it more than 3 times in the same period. Data was analysed using SPSS version 16.
Of the 550 subjects initially approached, 20(3.6%) either declined to participate or were lost to follow-up. The final study sample, as such, comprised 530(96.4%) who were followed up until delivery. The overall mean age of the subjects was 27.98+/-5.30 years. Of the total, 21(4%) were below 18 years, 467(88%) were between 18-35 years, and 42(8%) were over 35 years of age. Omega 3 consumption was significantly associated with neonate weight (p<0.03), pre-eclampsia (p<0.04) and pre-term labour (p<0.01).
Increased consumption of omega 3 can prevent low birth weight, pre-term labour and pre-eclampsia.</abstract><cop>Pakistan</cop><pub>Knowledge Bylanes</pub><pmid>25842578</pmid><tpages>3</tpages></addata></record> |
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subjects | Adolescent Adult Animals Birth Weight - drug effects Birth Weight - physiology Diet Fatty Acids, Omega-3 - therapeutic use Female Fishes Health Behavior Humans Infant, Low Birth Weight Obstetric Labor, Premature - prevention & control Pre-Eclampsia - prevention & control Pregnancy Pregnancy Outcome Pregnant women Seafood Young Adult |
title | The use of omega 3 on pregnancy outcomes: a single-center study |
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