The Campylobacter jejuniRacRS system regulates fumarate utilization in a low oxygen environment

• Published in: Environmental microbiology 2015-04, Vol.17 (4), p.1049-1064
• Main Authors: Stel, Anne-Xander, Mourik, Andries, Heijmen-van Dijk, Linda, Parker, Craig T, Kelly, David J, Lest, Chris H A, Putten, Jos P M, Wosten, Marc M S M
• Format: Article
• Language: English
• Subjects: Bacteriology; Campylobacter jejuni; Pathogens
• ISSN: 1462-2912; 1462-2920
• DOI: 10.1111/1462-2920.12476

Summary The natural environment of the human pathogen Campylobacter jejuni is the gastrointestinal tract of warm-blooded animals. In the gut, the availability of oxygen is limited; therefore, less efficient electron acceptors such as nitrate or fumarate are used by C. jejuni. The molecular mechanisms that regulate the activity of the highly branched respiratory chain of C. jejuni are still a mystery mainly because C. jejuni lacks homologues of transcription factors known to regulate energy metabolism in other bacteria. Here we demonstrate that dependent on the available electron acceptors the two-component system RacRS controls the production of fumarate from aspartate, as well as its transport and reduction to succinate. Transcription profiling, DNAse protection and functional assays showed that phosphorylated RacR binds to and represses at least five promoter elements located in front of genes involved in the uptake and synthesis of fumarate. The RacRS system is active in the presence of nitrate and trimethyl-amine-N-oxide under oxygen-limited conditions when fumarate is less preferred as an alternative electron acceptor. In the inactive state, RacRS allows utilization of fumarate for respiration. The unique C. jejuniRacRS regulatory system illustrates the disparate evolution of Campylobacter and aids the survival of this pathogen.