Loading…

Relationships among deoxynivalenol, ergosterol and Fusarium exoantigens in Canadian hard and soft wheat

Soluble extracellular components (exoantigens) from cultures of Fusarium graminearum and F. sporotrichioides were used to produce antisera from chickens for an indirect enzyme immunoassay. This immunoassay was used to estimate Fusarium exoantigen levels in 40 samples of fusarium head blight-infected...

Full description

Saved in:
Bibliographic Details
Published in:International journal of food microbiology 1998-12, Vol.45 (3), p.217-224
Main Authors: Abramson, D, Gan, Z, Clear, R.M, Gilbert, J, Marquardt, R.R
Format: Article
Language:English
Subjects:
Citations: Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
cited_by cdi_FETCH-LOGICAL-c442t-ea2cf0ecdb6c8971fe705ceaf0aa016c469fd7be7b64b6befce3b0ad655bc2a43
cites
container_end_page 224
container_issue 3
container_start_page 217
container_title International journal of food microbiology
container_volume 45
creator Abramson, D
Gan, Z
Clear, R.M
Gilbert, J
Marquardt, R.R
description Soluble extracellular components (exoantigens) from cultures of Fusarium graminearum and F. sporotrichioides were used to produce antisera from chickens for an indirect enzyme immunoassay. This immunoassay was used to estimate Fusarium exoantigen levels in 40 samples of fusarium head blight-infected hard red spring wheat from Manitoba, and in 50 samples of infected soft white winter wheat from Ontario. These wheat samples were also assayed for deoxynivalenol (DON), the predominant Fusarium mycotoxin, and for ergosterol, a metabolite reflecting fungal biomass. Using F. sporotrichioides antisera, the linear correlations between exoantigen level and DON content for the hard and soft wheats had coefficients of 0.80 and 0.76, respectively. With the same antisera, linear correlations between exoantigen level and total ergosterol concentration for the hard and soft wheats had coefficients of 0.66 and 0.81, respectively.
doi_str_mv 10.1016/S0168-1605(98)00164-0
format article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_17205107</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><els_id>S0168160598001640</els_id><sourcerecordid>17205107</sourcerecordid><originalsourceid>FETCH-LOGICAL-c442t-ea2cf0ecdb6c8971fe705ceaf0aa016c469fd7be7b64b6befce3b0ad655bc2a43</originalsourceid><addsrcrecordid>eNqFkV1rFDEUhoModa3-hEIuRBQcTeYjM7kSWawVlgp-XIczyclsZCZZk5na_nvT3WV72Zscwvue9yTPIeSCsw-ccfHxZz66ggvWvJXdO5ZvdcGekBXvWllUtWBPyepkeU5epPSHMdZUFTsjZ1KWQkq5IsMPHGF2waet2yUKU_ADNRhu77y7gRF9GN9TjENIM8YwUvCGXi4JolsmircB_OwG9Ik6T9fgwTjwdAvR7J0p2Jn-2yLML8kzC2PCV8d6Tn5ffvm1vio2379-W3_eFLquy7lAKLVlqE0vdCdbbrFljUawDCB_RtdCWtP22Pai7kWPVmPVMzCiaXpdQl2dkzeH3F0MfxdMs5pc0jiO4DEsSfG2ZA1nbTY2B6OOIaWIVu2imyDeKc7UPWC1B6zu6SnZqT1gxXLfxXHA0k9oTl1Holl_fdQhaRhtBK9deggXXVfnLZxiLAQFQ8yW6w3PAXlOW4msfzromGHdOIwqaYdeo3ER9axMcI889D9aQKNX</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>17205107</pqid></control><display><type>article</type><title>Relationships among deoxynivalenol, ergosterol and Fusarium exoantigens in Canadian hard and soft wheat</title><source>ScienceDirect Freedom Collection</source><creator>Abramson, D ; Gan, Z ; Clear, R.M ; Gilbert, J ; Marquardt, R.R</creator><creatorcontrib>Abramson, D ; Gan, Z ; Clear, R.M ; Gilbert, J ; Marquardt, R.R</creatorcontrib><description>Soluble extracellular components (exoantigens) from cultures of Fusarium graminearum and F. sporotrichioides were used to produce antisera from chickens for an indirect enzyme immunoassay. This immunoassay was used to estimate Fusarium exoantigen levels in 40 samples of fusarium head blight-infected hard red spring wheat from Manitoba, and in 50 samples of infected soft white winter wheat from Ontario. These wheat samples were also assayed for deoxynivalenol (DON), the predominant Fusarium mycotoxin, and for ergosterol, a metabolite reflecting fungal biomass. Using F. sporotrichioides antisera, the linear correlations between exoantigen level and DON content for the hard and soft wheats had coefficients of 0.80 and 0.76, respectively. With the same antisera, linear correlations between exoantigen level and total ergosterol concentration for the hard and soft wheats had coefficients of 0.66 and 0.81, respectively.</description><identifier>ISSN: 0168-1605</identifier><identifier>EISSN: 1879-3460</identifier><identifier>DOI: 10.1016/S0168-1605(98)00164-0</identifier><identifier>PMID: 9926999</identifier><identifier>CODEN: IJFMDD</identifier><language>eng</language><publisher>Amsterdam: Elsevier B.V</publisher><subject>ANTIGENE ; ANTIGENOS ; ANTIGENS ; Antigens, Fungal - analysis ; Biological and medical sciences ; BLE DUR ; BLE TENDRE ; Canada ; ERGOSTEROL ; Ergosterol - analysis ; Exoantigens ; Fundamental and applied biological sciences. Psychology ; Fungal plant pathogens ; FUSARIUM ; Fusarium - immunology ; Fusarium - isolation &amp; purification ; Fusarium graminearum ; Fusarium species ; Fusarium sporotrichioides ; Generalities. Techniques ; GIBBERELLA ZEAE ; HARD WHEAT ; Immunoenzyme Techniques ; MANITOBA ; ONTARIO ; Phytopathology. Animal pests. Plant and forest protection ; Plant Diseases ; SOFT WHEAT ; Trichothecenes - analysis ; TRIGO DURO ; TRIGO HARINERO ; Triticum - chemistry ; Triticum - microbiology ; TRITICUM AESTIVUM ; VOMITOXIN ; VOMITOXINA ; VOMITOXINE ; Wheat</subject><ispartof>International journal of food microbiology, 1998-12, Vol.45 (3), p.217-224</ispartof><rights>1998 Elsevier Science B.V.</rights><rights>1999 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c442t-ea2cf0ecdb6c8971fe705ceaf0aa016c469fd7be7b64b6befce3b0ad655bc2a43</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27923,27924</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&amp;idt=1688405$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/9926999$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Abramson, D</creatorcontrib><creatorcontrib>Gan, Z</creatorcontrib><creatorcontrib>Clear, R.M</creatorcontrib><creatorcontrib>Gilbert, J</creatorcontrib><creatorcontrib>Marquardt, R.R</creatorcontrib><title>Relationships among deoxynivalenol, ergosterol and Fusarium exoantigens in Canadian hard and soft wheat</title><title>International journal of food microbiology</title><addtitle>Int J Food Microbiol</addtitle><description>Soluble extracellular components (exoantigens) from cultures of Fusarium graminearum and F. sporotrichioides were used to produce antisera from chickens for an indirect enzyme immunoassay. This immunoassay was used to estimate Fusarium exoantigen levels in 40 samples of fusarium head blight-infected hard red spring wheat from Manitoba, and in 50 samples of infected soft white winter wheat from Ontario. These wheat samples were also assayed for deoxynivalenol (DON), the predominant Fusarium mycotoxin, and for ergosterol, a metabolite reflecting fungal biomass. Using F. sporotrichioides antisera, the linear correlations between exoantigen level and DON content for the hard and soft wheats had coefficients of 0.80 and 0.76, respectively. With the same antisera, linear correlations between exoantigen level and total ergosterol concentration for the hard and soft wheats had coefficients of 0.66 and 0.81, respectively.</description><subject>ANTIGENE</subject><subject>ANTIGENOS</subject><subject>ANTIGENS</subject><subject>Antigens, Fungal - analysis</subject><subject>Biological and medical sciences</subject><subject>BLE DUR</subject><subject>BLE TENDRE</subject><subject>Canada</subject><subject>ERGOSTEROL</subject><subject>Ergosterol - analysis</subject><subject>Exoantigens</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Fungal plant pathogens</subject><subject>FUSARIUM</subject><subject>Fusarium - immunology</subject><subject>Fusarium - isolation &amp; purification</subject><subject>Fusarium graminearum</subject><subject>Fusarium species</subject><subject>Fusarium sporotrichioides</subject><subject>Generalities. Techniques</subject><subject>GIBBERELLA ZEAE</subject><subject>HARD WHEAT</subject><subject>Immunoenzyme Techniques</subject><subject>MANITOBA</subject><subject>ONTARIO</subject><subject>Phytopathology. Animal pests. Plant and forest protection</subject><subject>Plant Diseases</subject><subject>SOFT WHEAT</subject><subject>Trichothecenes - analysis</subject><subject>TRIGO DURO</subject><subject>TRIGO HARINERO</subject><subject>Triticum - chemistry</subject><subject>Triticum - microbiology</subject><subject>TRITICUM AESTIVUM</subject><subject>VOMITOXIN</subject><subject>VOMITOXINA</subject><subject>VOMITOXINE</subject><subject>Wheat</subject><issn>0168-1605</issn><issn>1879-3460</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1998</creationdate><recordtype>article</recordtype><recordid>eNqFkV1rFDEUhoModa3-hEIuRBQcTeYjM7kSWawVlgp-XIczyclsZCZZk5na_nvT3WV72Zscwvue9yTPIeSCsw-ccfHxZz66ggvWvJXdO5ZvdcGekBXvWllUtWBPyepkeU5epPSHMdZUFTsjZ1KWQkq5IsMPHGF2waet2yUKU_ADNRhu77y7gRF9GN9TjENIM8YwUvCGXi4JolsmircB_OwG9Ik6T9fgwTjwdAvR7J0p2Jn-2yLML8kzC2PCV8d6Tn5ffvm1vio2379-W3_eFLquy7lAKLVlqE0vdCdbbrFljUawDCB_RtdCWtP22Pai7kWPVmPVMzCiaXpdQl2dkzeH3F0MfxdMs5pc0jiO4DEsSfG2ZA1nbTY2B6OOIaWIVu2imyDeKc7UPWC1B6zu6SnZqT1gxXLfxXHA0k9oTl1Holl_fdQhaRhtBK9deggXXVfnLZxiLAQFQ8yW6w3PAXlOW4msfzromGHdOIwqaYdeo3ER9axMcI889D9aQKNX</recordid><startdate>19981222</startdate><enddate>19981222</enddate><creator>Abramson, D</creator><creator>Gan, Z</creator><creator>Clear, R.M</creator><creator>Gilbert, J</creator><creator>Marquardt, R.R</creator><general>Elsevier B.V</general><general>Elsevier</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7T7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>M7N</scope><scope>P64</scope></search><sort><creationdate>19981222</creationdate><title>Relationships among deoxynivalenol, ergosterol and Fusarium exoantigens in Canadian hard and soft wheat</title><author>Abramson, D ; Gan, Z ; Clear, R.M ; Gilbert, J ; Marquardt, R.R</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c442t-ea2cf0ecdb6c8971fe705ceaf0aa016c469fd7be7b64b6befce3b0ad655bc2a43</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1998</creationdate><topic>ANTIGENE</topic><topic>ANTIGENOS</topic><topic>ANTIGENS</topic><topic>Antigens, Fungal - analysis</topic><topic>Biological and medical sciences</topic><topic>BLE DUR</topic><topic>BLE TENDRE</topic><topic>Canada</topic><topic>ERGOSTEROL</topic><topic>Ergosterol - analysis</topic><topic>Exoantigens</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Fungal plant pathogens</topic><topic>FUSARIUM</topic><topic>Fusarium - immunology</topic><topic>Fusarium - isolation &amp; purification</topic><topic>Fusarium graminearum</topic><topic>Fusarium species</topic><topic>Fusarium sporotrichioides</topic><topic>Generalities. Techniques</topic><topic>GIBBERELLA ZEAE</topic><topic>HARD WHEAT</topic><topic>Immunoenzyme Techniques</topic><topic>MANITOBA</topic><topic>ONTARIO</topic><topic>Phytopathology. Animal pests. Plant and forest protection</topic><topic>Plant Diseases</topic><topic>SOFT WHEAT</topic><topic>Trichothecenes - analysis</topic><topic>TRIGO DURO</topic><topic>TRIGO HARINERO</topic><topic>Triticum - chemistry</topic><topic>Triticum - microbiology</topic><topic>TRITICUM AESTIVUM</topic><topic>VOMITOXIN</topic><topic>VOMITOXINA</topic><topic>VOMITOXINE</topic><topic>Wheat</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Abramson, D</creatorcontrib><creatorcontrib>Gan, Z</creatorcontrib><creatorcontrib>Clear, R.M</creatorcontrib><creatorcontrib>Gilbert, J</creatorcontrib><creatorcontrib>Marquardt, R.R</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><jtitle>International journal of food microbiology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Abramson, D</au><au>Gan, Z</au><au>Clear, R.M</au><au>Gilbert, J</au><au>Marquardt, R.R</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Relationships among deoxynivalenol, ergosterol and Fusarium exoantigens in Canadian hard and soft wheat</atitle><jtitle>International journal of food microbiology</jtitle><addtitle>Int J Food Microbiol</addtitle><date>1998-12-22</date><risdate>1998</risdate><volume>45</volume><issue>3</issue><spage>217</spage><epage>224</epage><pages>217-224</pages><issn>0168-1605</issn><eissn>1879-3460</eissn><coden>IJFMDD</coden><abstract>Soluble extracellular components (exoantigens) from cultures of Fusarium graminearum and F. sporotrichioides were used to produce antisera from chickens for an indirect enzyme immunoassay. This immunoassay was used to estimate Fusarium exoantigen levels in 40 samples of fusarium head blight-infected hard red spring wheat from Manitoba, and in 50 samples of infected soft white winter wheat from Ontario. These wheat samples were also assayed for deoxynivalenol (DON), the predominant Fusarium mycotoxin, and for ergosterol, a metabolite reflecting fungal biomass. Using F. sporotrichioides antisera, the linear correlations between exoantigen level and DON content for the hard and soft wheats had coefficients of 0.80 and 0.76, respectively. With the same antisera, linear correlations between exoantigen level and total ergosterol concentration for the hard and soft wheats had coefficients of 0.66 and 0.81, respectively.</abstract><cop>Amsterdam</cop><pub>Elsevier B.V</pub><pmid>9926999</pmid><doi>10.1016/S0168-1605(98)00164-0</doi><tpages>8</tpages></addata></record>
fulltext fulltext
identifier ISSN: 0168-1605
ispartof International journal of food microbiology, 1998-12, Vol.45 (3), p.217-224
issn 0168-1605
1879-3460
language eng
recordid cdi_proquest_miscellaneous_17205107
source ScienceDirect Freedom Collection
subjects ANTIGENE
ANTIGENOS
ANTIGENS
Antigens, Fungal - analysis
Biological and medical sciences
BLE DUR
BLE TENDRE
Canada
ERGOSTEROL
Ergosterol - analysis
Exoantigens
Fundamental and applied biological sciences. Psychology
Fungal plant pathogens
FUSARIUM
Fusarium - immunology
Fusarium - isolation & purification
Fusarium graminearum
Fusarium species
Fusarium sporotrichioides
Generalities. Techniques
GIBBERELLA ZEAE
HARD WHEAT
Immunoenzyme Techniques
MANITOBA
ONTARIO
Phytopathology. Animal pests. Plant and forest protection
Plant Diseases
SOFT WHEAT
Trichothecenes - analysis
TRIGO DURO
TRIGO HARINERO
Triticum - chemistry
Triticum - microbiology
TRITICUM AESTIVUM
VOMITOXIN
VOMITOXINA
VOMITOXINE
Wheat
title Relationships among deoxynivalenol, ergosterol and Fusarium exoantigens in Canadian hard and soft wheat
url http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-12T21%3A06%3A55IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Relationships%20among%20deoxynivalenol,%20ergosterol%20and%20Fusarium%20exoantigens%20in%20Canadian%20hard%20and%20soft%20wheat&rft.jtitle=International%20journal%20of%20food%20microbiology&rft.au=Abramson,%20D&rft.date=1998-12-22&rft.volume=45&rft.issue=3&rft.spage=217&rft.epage=224&rft.pages=217-224&rft.issn=0168-1605&rft.eissn=1879-3460&rft.coden=IJFMDD&rft_id=info:doi/10.1016/S0168-1605(98)00164-0&rft_dat=%3Cproquest_cross%3E17205107%3C/proquest_cross%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c442t-ea2cf0ecdb6c8971fe705ceaf0aa016c469fd7be7b64b6befce3b0ad655bc2a43%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=17205107&rft_id=info:pmid/9926999&rfr_iscdi=true