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Perchlorate levels found in tap water collected from several cities in Turkey
Perchlorate is an inorganic anion that inhibits iodide transport to the thyroid by sodium–iodide transporters. Because perchlorate is highly soluble, stable, and mobile in water, drinking water is a potential source of perchlorate exposure. When exposed to perchlorate, thyroid dysfunction can be obs...
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| Published in: | Environmental monitoring and assessment 2016-03, Vol.188 (3), p.158-158, Article 158 |
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| container_title | Environmental monitoring and assessment |
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| creator | Erdemgil, Yiğit Gözet, Tuba Can, Özge Ünsal, İbrahim Özpınar, Aysel |
| description | Perchlorate is an inorganic anion that inhibits iodide transport to the thyroid by sodium–iodide transporters. Because perchlorate is highly soluble, stable, and mobile in water, drinking water is a potential source of perchlorate exposure. When exposed to perchlorate, thyroid dysfunction can be observed in sensitive populations (pregnant woman, infants, and children), especially those with iodide deficiency. The aim of this study was to determine the perchlorate levels in tap water from five cities in Turkey. Perchlorate concentrations of 145 tap water samples collected from Ankara, Isparta, Istanbul, Kayseri, and Sakarya were determined by liquid chromatography-tandem mass spectrometry. Mean and median values were found to be 0.15 and 0.07 μg/L, respectively. The median values (25–75 % percentile) of Istanbul, Ankara, Sakarya, Isparta, and Kayseri were 0.08 μg/L (0.04–0.09 μg/L), 0.07 μg/L (0.07–0.21 μg/L), 0.04 μg/L (0.04–0.04 μg/L), 0.03 μg/L (0.02–0.07 μg/L), and 0.25 μg/L (0.23–0.31 μg/L), respectively. The median perchlorate level observed in Kayseri was significantly higher than those found at other cities (p |
| doi_str_mv | 10.1007/s10661-016-5161-2 |
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Because perchlorate is highly soluble, stable, and mobile in water, drinking water is a potential source of perchlorate exposure. When exposed to perchlorate, thyroid dysfunction can be observed in sensitive populations (pregnant woman, infants, and children), especially those with iodide deficiency. The aim of this study was to determine the perchlorate levels in tap water from five cities in Turkey. Perchlorate concentrations of 145 tap water samples collected from Ankara, Isparta, Istanbul, Kayseri, and Sakarya were determined by liquid chromatography-tandem mass spectrometry. Mean and median values were found to be 0.15 and 0.07 μg/L, respectively. The median values (25–75 % percentile) of Istanbul, Ankara, Sakarya, Isparta, and Kayseri were 0.08 μg/L (0.04–0.09 μg/L), 0.07 μg/L (0.07–0.21 μg/L), 0.04 μg/L (0.04–0.04 μg/L), 0.03 μg/L (0.02–0.07 μg/L), and 0.25 μg/L (0.23–0.31 μg/L), respectively. The median perchlorate level observed in Kayseri was significantly higher than those found at other cities (p < 0.05). Perchlorate concentrations in water samples were lower than the interim drinking water health advisory level (15 μg/L) determined by the US Environmental Protection Agency. This study showed that perchlorate in drinking water is not the main source of exposure in these cities. Future studies should be performed to determine perchlorate levels in other potential sources, such as food products.</description><identifier>ISSN: 0167-6369</identifier><identifier>EISSN: 1573-2959</identifier><identifier>DOI: 10.1007/s10661-016-5161-2</identifier><identifier>PMID: 26869048</identifier><language>eng</language><publisher>Cham: Springer International Publishing</publisher><subject>Atmospheric Protection/Air Quality Control/Air Pollution ; Calibration ; children ; Chromatography, Liquid ; Cities ; Cities - statistics & numerical data ; Drinking water ; Drinking Water - chemistry ; Earth and Environmental Science ; Ecology ; Ecotoxicology ; Environment ; Environmental Management ; Environmental Monitoring ; Environmental protection ; foods ; infants ; Iodides ; Iodides - analysis ; Iodine ; Laboratories ; Liquid chromatography ; Mass spectrometry ; Monitoring/Environmental Analysis ; Perchlorate ; perchlorates ; Perchlorates - analysis ; Public access ; Quality control ; tandem mass spectrometry ; tap water ; Thyroid ; Thyroid gland ; transporters ; Turkey ; United States Environmental Protection Agency ; Water analysis ; Water Pollutants, Chemical - analysis ; Water sampling ; Water Supply - statistics & numerical data ; women</subject><ispartof>Environmental monitoring and assessment, 2016-03, Vol.188 (3), p.158-158, Article 158</ispartof><rights>Springer International Publishing Switzerland 2016</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c396t-1370c572c28d5f0404bdc192a8380354facdb036cd6603acbf26dbbd4b1480c73</citedby><cites>FETCH-LOGICAL-c396t-1370c572c28d5f0404bdc192a8380354facdb036cd6603acbf26dbbd4b1480c73</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/1776296389/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$H</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/1776296389?pq-origsite=primo$$EHTML$$P50$$Gproquest$$H</linktohtml><link.rule.ids>314,780,784,11688,27924,27925,36060,36061,44363,74895</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/26869048$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Erdemgil, Yiğit</creatorcontrib><creatorcontrib>Gözet, Tuba</creatorcontrib><creatorcontrib>Can, Özge</creatorcontrib><creatorcontrib>Ünsal, İbrahim</creatorcontrib><creatorcontrib>Özpınar, Aysel</creatorcontrib><title>Perchlorate levels found in tap water collected from several cities in Turkey</title><title>Environmental monitoring and assessment</title><addtitle>Environ Monit Assess</addtitle><addtitle>Environ Monit Assess</addtitle><description>Perchlorate is an inorganic anion that inhibits iodide transport to the thyroid by sodium–iodide transporters. Because perchlorate is highly soluble, stable, and mobile in water, drinking water is a potential source of perchlorate exposure. When exposed to perchlorate, thyroid dysfunction can be observed in sensitive populations (pregnant woman, infants, and children), especially those with iodide deficiency. The aim of this study was to determine the perchlorate levels in tap water from five cities in Turkey. Perchlorate concentrations of 145 tap water samples collected from Ankara, Isparta, Istanbul, Kayseri, and Sakarya were determined by liquid chromatography-tandem mass spectrometry. Mean and median values were found to be 0.15 and 0.07 μg/L, respectively. The median values (25–75 % percentile) of Istanbul, Ankara, Sakarya, Isparta, and Kayseri were 0.08 μg/L (0.04–0.09 μg/L), 0.07 μg/L (0.07–0.21 μg/L), 0.04 μg/L (0.04–0.04 μg/L), 0.03 μg/L (0.02–0.07 μg/L), and 0.25 μg/L (0.23–0.31 μg/L), respectively. The median perchlorate level observed in Kayseri was significantly higher than those found at other cities (p < 0.05). Perchlorate concentrations in water samples were lower than the interim drinking water health advisory level (15 μg/L) determined by the US Environmental Protection Agency. This study showed that perchlorate in drinking water is not the main source of exposure in these cities. Future studies should be performed to determine perchlorate levels in other potential sources, such as food products.</description><subject>Atmospheric Protection/Air Quality Control/Air Pollution</subject><subject>Calibration</subject><subject>children</subject><subject>Chromatography, Liquid</subject><subject>Cities</subject><subject>Cities - statistics & numerical data</subject><subject>Drinking water</subject><subject>Drinking Water - chemistry</subject><subject>Earth and Environmental Science</subject><subject>Ecology</subject><subject>Ecotoxicology</subject><subject>Environment</subject><subject>Environmental Management</subject><subject>Environmental Monitoring</subject><subject>Environmental protection</subject><subject>foods</subject><subject>infants</subject><subject>Iodides</subject><subject>Iodides - analysis</subject><subject>Iodine</subject><subject>Laboratories</subject><subject>Liquid chromatography</subject><subject>Mass spectrometry</subject><subject>Monitoring/Environmental Analysis</subject><subject>Perchlorate</subject><subject>perchlorates</subject><subject>Perchlorates - 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Academic</collection><jtitle>Environmental monitoring and assessment</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Erdemgil, Yiğit</au><au>Gözet, Tuba</au><au>Can, Özge</au><au>Ünsal, İbrahim</au><au>Özpınar, Aysel</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Perchlorate levels found in tap water collected from several cities in Turkey</atitle><jtitle>Environmental monitoring and assessment</jtitle><stitle>Environ Monit Assess</stitle><addtitle>Environ Monit Assess</addtitle><date>2016-03-01</date><risdate>2016</risdate><volume>188</volume><issue>3</issue><spage>158</spage><epage>158</epage><pages>158-158</pages><artnum>158</artnum><issn>0167-6369</issn><eissn>1573-2959</eissn><abstract>Perchlorate is an inorganic anion that inhibits iodide transport to the thyroid by sodium–iodide transporters. Because perchlorate is highly soluble, stable, and mobile in water, drinking water is a potential source of perchlorate exposure. When exposed to perchlorate, thyroid dysfunction can be observed in sensitive populations (pregnant woman, infants, and children), especially those with iodide deficiency. The aim of this study was to determine the perchlorate levels in tap water from five cities in Turkey. Perchlorate concentrations of 145 tap water samples collected from Ankara, Isparta, Istanbul, Kayseri, and Sakarya were determined by liquid chromatography-tandem mass spectrometry. Mean and median values were found to be 0.15 and 0.07 μg/L, respectively. The median values (25–75 % percentile) of Istanbul, Ankara, Sakarya, Isparta, and Kayseri were 0.08 μg/L (0.04–0.09 μg/L), 0.07 μg/L (0.07–0.21 μg/L), 0.04 μg/L (0.04–0.04 μg/L), 0.03 μg/L (0.02–0.07 μg/L), and 0.25 μg/L (0.23–0.31 μg/L), respectively. The median perchlorate level observed in Kayseri was significantly higher than those found at other cities (p < 0.05). Perchlorate concentrations in water samples were lower than the interim drinking water health advisory level (15 μg/L) determined by the US Environmental Protection Agency. This study showed that perchlorate in drinking water is not the main source of exposure in these cities. Future studies should be performed to determine perchlorate levels in other potential sources, such as food products.</abstract><cop>Cham</cop><pub>Springer International Publishing</pub><pmid>26869048</pmid><doi>10.1007/s10661-016-5161-2</doi><tpages>1</tpages></addata></record> |
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| subjects | Atmospheric Protection/Air Quality Control/Air Pollution Calibration children Chromatography, Liquid Cities Cities - statistics & numerical data Drinking water Drinking Water - chemistry Earth and Environmental Science Ecology Ecotoxicology Environment Environmental Management Environmental Monitoring Environmental protection foods infants Iodides Iodides - analysis Iodine Laboratories Liquid chromatography Mass spectrometry Monitoring/Environmental Analysis Perchlorate perchlorates Perchlorates - analysis Public access Quality control tandem mass spectrometry tap water Thyroid Thyroid gland transporters Turkey United States Environmental Protection Agency Water analysis Water Pollutants, Chemical - analysis Water sampling Water Supply - statistics & numerical data women |
| title | Perchlorate levels found in tap water collected from several cities in Turkey |
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