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Fingerprinting (Py–GC/MS) of a bio-film active food package with Origanum vulgare L. essential oil
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Published in: | Toxicology letters 2015-10, Vol.238 (2), p.S72-S72 |
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Main Authors: | , , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Online Access: | Get full text |
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Summary: | |
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ISSN: | 0378-4274 1879-3169 |
DOI: | 10.1016/j.toxlet.2015.08.251 |