Loading…
Carbon-to-nitrogen ratio affects the biomass composition and the fatty acid profile of heterotrophically grown Chlorella sp. TISTR 8990 for biodiesel production
•In the dark, the carbon-to-nitrogen ratio (C/N) affects productivity of algae.•The optimal C/N ratios are different for production of the biomass and the oil.•In Chlorella sp., biotin does not affect the oil content of the biomass.•Oil productivity is greater in heterotrophic growth relative to pho...
Saved in:
Published in: | Journal of biotechnology 2015-12, Vol.216, p.169-177 |
---|---|
Main Authors: | , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Summary: | •In the dark, the carbon-to-nitrogen ratio (C/N) affects productivity of algae.•The optimal C/N ratios are different for production of the biomass and the oil.•In Chlorella sp., biotin does not affect the oil content of the biomass.•Oil productivity is greater in heterotrophic growth relative to photosynthetic growth.
Chlorella sp. TISTR 8990 was cultivated heterotrophically in media with various initial carbon-to-nitrogen ratios (C/N ratio) and at different agitation speeds. The production of the biomass, its total fatty acid content and the composition of the fatty acids were affected by the C/N ratio, but not by agitation speed in the range examined. The biomass production was maximized at a C/N mass ratio of 29:1. At this C/N ratio, the biomass productivity was 0.68gL−1d−1, or nearly 1.6-fold the best attainable productivity in photoautotrophic growth. The biomass yield coefficient on glucose was 0.62gg−1 during exponential growth. The total fatty acids (TFAs) in the freeze-dried biomass were maximum (459mgg−1) at a C/N ratio of 95:1. Lower values of the C/N ratio reduced the fatty acid content of the biomass. The maximum productivity of TFAs (186mgL−1d−1) occurred at C/N ratios of 63:1 and higher. At these conditions, the fatty acids were mostly of the polyunsaturated type. Allowing the alga to remain in the stationary phase for a prolonged period after N-depletion, reduced the level of monounsaturated fatty acids and the level of polyunsaturated fatty acids increased. Biotin supplementation of the culture medium reduced the biomass productivity relative to biotin-free control, but had no effect on the total fatty acid content of the biomass. |
---|---|
ISSN: | 0168-1656 1873-4863 |
DOI: | 10.1016/j.jbiotec.2015.10.003 |