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Does the food retail environment reflect UK public health recommendations for healthy eating?

Highlights • A convenience sample of 12 supermarkets was analysed. • 41,194 supermarket foods/drinks were categorized into food groups. • On average 36% of foods and drinks counted were fatty/sugary. • There is marked disparity between public health messages and the retail environment.

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Published in:Public health (London) 2016-05, Vol.134, p.114-116
Main Authors: Mulrooney, H.M, Bell, J
Format: Article
Language:English
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description Highlights • A convenience sample of 12 supermarkets was analysed. • 41,194 supermarket foods/drinks were categorized into food groups. • On average 36% of foods and drinks counted were fatty/sugary. • There is marked disparity between public health messages and the retail environment.
doi_str_mv 10.1016/j.puhe.2015.12.004
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subjects Commerce - statistics & numerical data
Environment
Food Supply
Healthy Diet
Humans
Infectious Disease
Internal Medicine
Public Health
Recommended Dietary Allowances
United Kingdom
title Does the food retail environment reflect UK public health recommendations for healthy eating?
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