Loading…

Fumonisin Measurement from Maize Samples by High-Performance Liquid Chromatography Coupled with Corona Charged Aerosol Detector

Fumonisins are a class of mycotoxins produced mainly by Fusarium species, which is primary fungal contaminant of the maize and maize-derived products around the world. The B-series fumonisins (FB1, FB2 and FB3) are the most abundant and toxic constituent; thus, their levels are regulated generally w...

Full description

Saved in:
Bibliographic Details
Published in:Journal of chromatographic science 2014-11, Vol.52 (10), p.1181-1185
Main Authors: Szekeres, András, Budai, Andrea, Bencsik, Ottó, Németh, László, Bartók, Tibor, Szécsi, Árpád, Mesterházy, Ákos, Vágvölgyi, Csaba
Format: Article
Language:English
Subjects:
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Fumonisins are a class of mycotoxins produced mainly by Fusarium species, which is primary fungal contaminant of the maize and maize-derived products around the world. The B-series fumonisins (FB1, FB2 and FB3) are the most abundant and toxic constituent; thus, their levels are regulated generally worldwide. In this study, we developed a reliable method for the measurement of fumonisin FB1, FB2 and FB3 mycotoxins from maize samples without the time-consuming derivatization step using a high-performance liquid chromatograph coupled with corona charged aerosol detector. The detection and quantitation limit of the whole method were 0.02 and 0.04 mg/kg for each fumonisins, respectively. The detection linearity was tested in the calibration range of 2 orders of magnitude and the recoveries from the spiked samples were determined. The developed method proved to be sufficient to measure the maximum residue levels of fumonisins, which are specified in European Union and United States in maize and maize-based products.
ISSN:0021-9665
1945-239X
DOI:10.1093/chromsci/bmt173