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Lactisole Interacts with the Transmembrane Domains of Human T1R3 to Inhibit Sweet Taste

The detection of sweet-tasting compounds is mediated in large part by a heterodimeric receptor comprised of T1R2+T1R3. Lactisole, a broad-acting sweet antagonist, suppresses the sweet taste of sugars, protein sweeteners, and artificial sweeteners. Lactisole's inhibitory effect is specific to hu...

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Bibliographic Details
Published in:The Journal of biological chemistry 2005-04, Vol.280 (15), p.15238-15246
Main Authors: Jiang, Peihua, Cui, Meng, Zhao, Baohua, Liu, Zhan, Snyder, Lenore A., Benard, Lumie M.J., Osman, Roman, Margolskee, Robert F., Max, Marianna
Format: Article
Language:English
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Summary:The detection of sweet-tasting compounds is mediated in large part by a heterodimeric receptor comprised of T1R2+T1R3. Lactisole, a broad-acting sweet antagonist, suppresses the sweet taste of sugars, protein sweeteners, and artificial sweeteners. Lactisole's inhibitory effect is specific to humans and other primates; lactisole does not affect responses to sweet compounds in rodents. By heterologously expressing interspecies combinations of T1R2+T1R3, we have determined that the target for lactisole's action is human T1R3. From studies with mouse/human chimeras of T1R3, we determined that the molecular basis for sensitivity to lactisole depends on only a few residues within the transmembrane region of human T1R3. Alanine substitution of residues in the transmembrane region of human T1R3 revealed 4 key residues required for sensitivity to lactisole. In our model of T1R3's seven transmembrane helices, lactisole is predicted to dock to a binding pocket within the transmembrane region that includes these 4 key residues.
ISSN:0021-9258
1083-351X
DOI:10.1074/jbc.M414287200