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Low‐fat milk promotes the development of 7,12‐dimethylbenz(A)anthracene (DMBA)‐induced mammary tumors in rats

Commercial cow milk contains considerable amounts of estrogens. Our study assessed the effect of commercial low‐fat milk on the development of 7,12‐dimethylbenz(a)anthracene (DMBA)‐induced mammary tumors in rats. Eighty 6‐week‐old female Sprague‐Dawley rats received a single oral dose of 5 mg DMBA....

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Published in:International journal of cancer 2004-07, Vol.110 (4), p.491-496
Main Authors: Qin, Li‐Qiang, Xu, Jia‐Ying, Wang, Pei‐Yu, Ganmaa, Davaasambuu, Li, Jue, Wang, Jing, Kaneko, Takashi, Hoshi, Kazuhiko, Shirai, Tomoyuki, Sato, Akio
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cited_by cdi_FETCH-LOGICAL-c4832-6793b0e2816f6dc44e6e9f79cac75471c6de28a6cf563e77f66ee840a0ebd583
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container_end_page 496
container_issue 4
container_start_page 491
container_title International journal of cancer
container_volume 110
creator Qin, Li‐Qiang
Xu, Jia‐Ying
Wang, Pei‐Yu
Ganmaa, Davaasambuu
Li, Jue
Wang, Jing
Kaneko, Takashi
Hoshi, Kazuhiko
Shirai, Tomoyuki
Sato, Akio
description Commercial cow milk contains considerable amounts of estrogens. Our study assessed the effect of commercial low‐fat milk on the development of 7,12‐dimethylbenz(a)anthracene (DMBA)‐induced mammary tumors in rats. Eighty 6‐week‐old female Sprague‐Dawley rats received a single oral dose of 5 mg DMBA. Twenty‐four hours later, the animals were divided into 4 groups of 20 animals each and given 1 of 4 test solutions for 20 weeks as their drinking liquid: low‐fat (1%) milk (M), artificial milk (A), estrone sulfate solution (0.1 μg/ml, E), or tap water (W). The artificial milk was formulated to supply essentially the same calories as the milk. The low‐fat milk contained 378 pg/ml estrone sulfate. Tumor incidence, the cumulative number of tumors and the sum of tumor diameters were higher in the M and E groups than in the A or W groups. Overall, the development of mammary tumors was in the order: M = E > A = W. Whereas the plasma 17β‐estradiol concentration in the M group was the 2nd highest after the E group, the plasma level of insulin‐like growth factor (IGF‐I) was significantly higher in the M group than in the other 3 groups. In conclusion, commercially available low‐fat milk promotes the development of DMBA‐induced mammary tumors in rats. The degree of the promotion is almost comparable to that of 0.1 μg/ml estrone sulfate. The high estrogen content in the milk may be responsible for the promotional effects, acting in concert with other hormones such as IGF‐I. © 2004 Wiley‐Liss, Inc.
doi_str_mv 10.1002/ijc.20172
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Our study assessed the effect of commercial low‐fat milk on the development of 7,12‐dimethylbenz(a)anthracene (DMBA)‐induced mammary tumors in rats. Eighty 6‐week‐old female Sprague‐Dawley rats received a single oral dose of 5 mg DMBA. Twenty‐four hours later, the animals were divided into 4 groups of 20 animals each and given 1 of 4 test solutions for 20 weeks as their drinking liquid: low‐fat (1%) milk (M), artificial milk (A), estrone sulfate solution (0.1 μg/ml, E), or tap water (W). The artificial milk was formulated to supply essentially the same calories as the milk. The low‐fat milk contained 378 pg/ml estrone sulfate. Tumor incidence, the cumulative number of tumors and the sum of tumor diameters were higher in the M and E groups than in the A or W groups. Overall, the development of mammary tumors was in the order: M = E &gt; A = W. Whereas the plasma 17β‐estradiol concentration in the M group was the 2nd highest after the E group, the plasma level of insulin‐like growth factor (IGF‐I) was significantly higher in the M group than in the other 3 groups. In conclusion, commercially available low‐fat milk promotes the development of DMBA‐induced mammary tumors in rats. The degree of the promotion is almost comparable to that of 0.1 μg/ml estrone sulfate. 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Whereas the plasma 17β‐estradiol concentration in the M group was the 2nd highest after the E group, the plasma level of insulin‐like growth factor (IGF‐I) was significantly higher in the M group than in the other 3 groups. In conclusion, commercially available low‐fat milk promotes the development of DMBA‐induced mammary tumors in rats. The degree of the promotion is almost comparable to that of 0.1 μg/ml estrone sulfate. 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Whereas the plasma 17β‐estradiol concentration in the M group was the 2nd highest after the E group, the plasma level of insulin‐like growth factor (IGF‐I) was significantly higher in the M group than in the other 3 groups. In conclusion, commercially available low‐fat milk promotes the development of DMBA‐induced mammary tumors in rats. The degree of the promotion is almost comparable to that of 0.1 μg/ml estrone sulfate. The high estrogen content in the milk may be responsible for the promotional effects, acting in concert with other hormones such as IGF‐I. © 2004 Wiley‐Liss, Inc.</abstract><cop>Hoboken</cop><pub>Wiley Subscription Services, Inc., A Wiley Company</pub><pmid>15122580</pmid><doi>10.1002/ijc.20172</doi><tpages>6</tpages><oa>free_for_read</oa></addata></record>
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subjects 7,12‐dimethylbenz(a)anthracene (DMBA)‐induced mammary tumors
9,10-Dimethyl-1,2-benzanthracene
Animals
Biological and medical sciences
Body Weight
Carcinogenesis, carcinogens and anticarcinogens
Eating
Estradiol - analysis
Estradiol - blood
estrone sulfate
Female
Foods and miscellaneous
Insulin-Like Growth Factor I - analysis
insulin‐like growth factor (IGF)‐I
low‐fat milk
Mammary Neoplasms, Experimental - etiology
mammary tumor
Medical sciences
Milk - adverse effects
Milk - chemistry
Rats
Rats, Sprague-Dawley
Tumors
title Low‐fat milk promotes the development of 7,12‐dimethylbenz(A)anthracene (DMBA)‐induced mammary tumors in rats
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