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Processing effects on the nutritional advancement of probiotics and prebiotics
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| Published in: | Microbial ecology in health and disease 2004-09, Vol.16 (2-3), p.113-124 |
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| Main Authors: | , , , , , , , , , , , , , , , , , , , , , , , |
| Format: | Article |
| Language: | English |
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| cited_by | cdi_FETCH-LOGICAL-c4067-37e213926b9648dcad88f2c5e73f4612effc41f8c3817749f1bb1d2204bf89a53 |
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| cites | cdi_FETCH-LOGICAL-c4067-37e213926b9648dcad88f2c5e73f4612effc41f8c3817749f1bb1d2204bf89a53 |
| container_end_page | 124 |
| container_issue | 2-3 |
| container_start_page | 113 |
| container_title | Microbial ecology in health and disease |
| container_volume | 16 |
| creator | Ananta, E. Birkeland, S.-E. Corcoran, B. Fitzgerald, G. Hinz, S. Klijn, A. Mättö, J. Mercernier, A. Nilsson, U. Nyman, M. O'Sullivan, E. Parche, S. Rautonen, N. Ross, R.P. Saarela, M. Stanton, C. Stahl, U. Suomalainen, T. Vincken, J.-P. Virkajärvi, I. Voragen, F. Wesenfeld, J. Wouters, R. Knorr, D. |
| description | |
| doi_str_mv | 10.1080/08910600410032277 |
| format | article |
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| fulltext | fulltext |
| identifier | ISSN: 0891-060X |
| ispartof | Microbial ecology in health and disease, 2004-09, Vol.16 (2-3), p.113-124 |
| issn | 0891-060X 1651-2235 1651-2235 |
| language | eng |
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| source | Taylor & Francis Open Access |
| subjects | Basic Medicine Medical and Health Sciences Medicin och hälsovetenskap Medicinska och farmaceutiska grundvetenskaper Microbiology in the medical area Mikrobiologi inom det medicinska området |
| title | Processing effects on the nutritional advancement of probiotics and prebiotics |
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