Postharvest Control of Botrytis cinerea and Monilinia fructigena in Apples by Gamma Irradiation Combined with Fumigation

To extend the shelf life of apples in South Korea, we evaluated the effect of gamma irradiation alone or gamma irradiation combined with fumigation on the control of postharvest decay caused by Botrytis cinerea and Monilinia fructigena. An irradiation dose of 1.0 kGy caused the maximal inhibition of...

Full description

Saved in:
Bibliographic Details
Published in:Journal of food protection 2016-08, Vol.79 (8), p.1410-1417
Main Authors: Cheon, Wonsu, Kim, Young Soo, Balaraju, Kotnala, Kim, Bong-Su, Lee, Byeong-Ho, Jeon, Yongho
Format: Article
Language:English
Subjects:
Apples
Ascomycota
Botrytis - drug effects
Disease
Food Irradiation
Food safety
Fruits
Fumigation
Infections
Irradiation
Malus - microbiology
Mold
Republic of Korea
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
cited_by cdi_FETCH-LOGICAL-c451t-376ba0a3212cc7533e07a0354b9a6b25c0b0651c638b4f21367304e84386bfec3
cites cdi_FETCH-LOGICAL-c451t-376ba0a3212cc7533e07a0354b9a6b25c0b0651c638b4f21367304e84386bfec3
container_end_page 1417
container_issue 8
container_start_page 1410
container_title Journal of food protection
container_volume 79
creator Cheon, Wonsu
Kim, Young Soo
Balaraju, Kotnala
Kim, Bong-Su
Lee, Byeong-Ho
Jeon, Yongho
description To extend the shelf life of apples in South Korea, we evaluated the effect of gamma irradiation alone or gamma irradiation combined with fumigation on the control of postharvest decay caused by Botrytis cinerea and Monilinia fructigena. An irradiation dose of 1.0 kGy caused the maximal inhibition of B. cinerea and M. fructigena spore germination. The gamma irradiation dose required to reduce the spore germination by 90% was 0.76 and 0.78 kGy for B. cinerea and M. fructigena, respectively. Inhibition of conidial germination of both fungal pathogens occurred at a greater level at the doses of 0.2 to 1.0 kGy compared with the nontreated control; 0.2 kGy caused 90.5 and 73.9% inhibition of B. cinerea and M. fructigena, respectively. Treatment in vitro with the ecofriendly fumigant ethanedinitrile had a greater effect compared with the nontreated control. The in vitro antifungal effects of the gamma irradiation and fumigation treatments allowed us to further study the effects of the combined treatments. Interestingly, when irradiation was combined with fumigation, the percentage of disease inhibition increased more at lower (
doi_str_mv 10.4315/0362-028X.JFP-15-532
format article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_1810066125</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>1810066125</sourcerecordid><originalsourceid>FETCH-LOGICAL-c451t-376ba0a3212cc7533e07a0354b9a6b25c0b0651c638b4f21367304e84386bfec3</originalsourceid><addsrcrecordid>eNpdkc1uFDEQhC0EIpvAGyBkiQuXCe3fGR_Dig1BQeQAEjfL9noSRzP2YnsC-_bxkpADp5a6vy51VyH0hsApZ0R8ACZpB3T4efplc9UR0QlGn6EVUZx3ClT_HK2ekCN0XMotAFBF5Ut0RHuuekLVCv25SqXemHznS8XrFGtOE04j_phq3tdQsAvRZ2-wiVv8NcUwhRgMHvPiarj20eAQ8dluN_mC7R6fm3k2-CJnsw2mhhSb5mybxBb_DvUGb5Y5XP8dvEIvRjMV__qxnqAfm0_f15-7y2_nF-uzy85xQWrHemkNGEYJda4XjHnoDTDBrTLSUuHAghTESTZYPlLCZM-A-4GzQdrRO3aC3j_o7nL6tbQv9RyK89Nkok9L0WQgAFISKhr67j_0Ni05tusaBT1lRBHVKP5AuZxKyX7Uuxxmk_eagD4kow-264PtuiWjW6Ml09bePoovdvbbp6V_UbB7GwGJ3Q</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>1807231919</pqid></control><display><type>article</type><title>Postharvest Control of Botrytis cinerea and Monilinia fructigena in Apples by Gamma Irradiation Combined with Fumigation</title><source>ScienceDirect</source><creator>Cheon, Wonsu ; Kim, Young Soo ; Balaraju, Kotnala ; Kim, Bong-Su ; Lee, Byeong-Ho ; Jeon, Yongho</creator><creatorcontrib>Cheon, Wonsu ; Kim, Young Soo ; Balaraju, Kotnala ; Kim, Bong-Su ; Lee, Byeong-Ho ; Jeon, Yongho</creatorcontrib><description>To extend the shelf life of apples in South Korea, we evaluated the effect of gamma irradiation alone or gamma irradiation combined with fumigation on the control of postharvest decay caused by Botrytis cinerea and Monilinia fructigena. An irradiation dose of 1.0 kGy caused the maximal inhibition of B. cinerea and M. fructigena spore germination. The gamma irradiation dose required to reduce the spore germination by 90% was 0.76 and 0.78 kGy for B. cinerea and M. fructigena, respectively. Inhibition of conidial germination of both fungal pathogens occurred at a greater level at the doses of 0.2 to 1.0 kGy compared with the nontreated control; 0.2 kGy caused 90.5 and 73.9% inhibition of B. cinerea and M. fructigena, respectively. Treatment in vitro with the ecofriendly fumigant ethanedinitrile had a greater effect compared with the nontreated control. The in vitro antifungal effects of the gamma irradiation and fumigation treatments allowed us to further study the effects of the combined treatments. Interestingly, when irradiation was combined with fumigation, the percentage of disease inhibition increased more at lower (&lt;0.4 kGy) than at higher doses of irradiation, suggesting that the combined treatments reduced the necessary irradiation dose in phytosanitary irradiation processing under storage conditions.</description><identifier>ISSN: 0362-028X</identifier><identifier>EISSN: 1944-9097</identifier><identifier>DOI: 10.4315/0362-028X.JFP-15-532</identifier><identifier>PMID: 27497129</identifier><language>eng</language><publisher>United States: Elsevier Limited</publisher><subject>Apples ; Ascomycota ; Botrytis - drug effects ; Disease ; Food Irradiation ; Food safety ; Fruits ; Fumigation ; Infections ; Irradiation ; Malus - microbiology ; Mold ; Republic of Korea</subject><ispartof>Journal of food protection, 2016-08, Vol.79 (8), p.1410-1417</ispartof><rights>Copyright Allen Press Publishing Services Aug 2016</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c451t-376ba0a3212cc7533e07a0354b9a6b25c0b0651c638b4f21367304e84386bfec3</citedby><cites>FETCH-LOGICAL-c451t-376ba0a3212cc7533e07a0354b9a6b25c0b0651c638b4f21367304e84386bfec3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27923,27924</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/27497129$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Cheon, Wonsu</creatorcontrib><creatorcontrib>Kim, Young Soo</creatorcontrib><creatorcontrib>Balaraju, Kotnala</creatorcontrib><creatorcontrib>Kim, Bong-Su</creatorcontrib><creatorcontrib>Lee, Byeong-Ho</creatorcontrib><creatorcontrib>Jeon, Yongho</creatorcontrib><title>Postharvest Control of Botrytis cinerea and Monilinia fructigena in Apples by Gamma Irradiation Combined with Fumigation</title><title>Journal of food protection</title><addtitle>J Food Prot</addtitle><description>To extend the shelf life of apples in South Korea, we evaluated the effect of gamma irradiation alone or gamma irradiation combined with fumigation on the control of postharvest decay caused by Botrytis cinerea and Monilinia fructigena. An irradiation dose of 1.0 kGy caused the maximal inhibition of B. cinerea and M. fructigena spore germination. The gamma irradiation dose required to reduce the spore germination by 90% was 0.76 and 0.78 kGy for B. cinerea and M. fructigena, respectively. Inhibition of conidial germination of both fungal pathogens occurred at a greater level at the doses of 0.2 to 1.0 kGy compared with the nontreated control; 0.2 kGy caused 90.5 and 73.9% inhibition of B. cinerea and M. fructigena, respectively. Treatment in vitro with the ecofriendly fumigant ethanedinitrile had a greater effect compared with the nontreated control. The in vitro antifungal effects of the gamma irradiation and fumigation treatments allowed us to further study the effects of the combined treatments. Interestingly, when irradiation was combined with fumigation, the percentage of disease inhibition increased more at lower (&lt;0.4 kGy) than at higher doses of irradiation, suggesting that the combined treatments reduced the necessary irradiation dose in phytosanitary irradiation processing under storage conditions.</description><subject>Apples</subject><subject>Ascomycota</subject><subject>Botrytis - drug effects</subject><subject>Disease</subject><subject>Food Irradiation</subject><subject>Food safety</subject><subject>Fruits</subject><subject>Fumigation</subject><subject>Infections</subject><subject>Irradiation</subject><subject>Malus - microbiology</subject><subject>Mold</subject><subject>Republic of Korea</subject><issn>0362-028X</issn><issn>1944-9097</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2016</creationdate><recordtype>article</recordtype><recordid>eNpdkc1uFDEQhC0EIpvAGyBkiQuXCe3fGR_Dig1BQeQAEjfL9noSRzP2YnsC-_bxkpADp5a6vy51VyH0hsApZ0R8ACZpB3T4efplc9UR0QlGn6EVUZx3ClT_HK2ekCN0XMotAFBF5Ut0RHuuekLVCv25SqXemHznS8XrFGtOE04j_phq3tdQsAvRZ2-wiVv8NcUwhRgMHvPiarj20eAQ8dluN_mC7R6fm3k2-CJnsw2mhhSb5mybxBb_DvUGb5Y5XP8dvEIvRjMV__qxnqAfm0_f15-7y2_nF-uzy85xQWrHemkNGEYJda4XjHnoDTDBrTLSUuHAghTESTZYPlLCZM-A-4GzQdrRO3aC3j_o7nL6tbQv9RyK89Nkok9L0WQgAFISKhr67j_0Ni05tusaBT1lRBHVKP5AuZxKyX7Uuxxmk_eagD4kow-264PtuiWjW6Ml09bePoovdvbbp6V_UbB7GwGJ3Q</recordid><startdate>201608</startdate><enddate>201608</enddate><creator>Cheon, Wonsu</creator><creator>Kim, Young Soo</creator><creator>Balaraju, Kotnala</creator><creator>Kim, Bong-Su</creator><creator>Lee, Byeong-Ho</creator><creator>Jeon, Yongho</creator><general>Elsevier Limited</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7RQ</scope><scope>7WY</scope><scope>7X2</scope><scope>7X7</scope><scope>7XB</scope><scope>883</scope><scope>88E</scope><scope>88I</scope><scope>8C1</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>8FL</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BEZIV</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FRNLG</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>K60</scope><scope>K6~</scope><scope>K9.</scope><scope>L.-</scope><scope>M0F</scope><scope>M0K</scope><scope>M0S</scope><scope>M1P</scope><scope>M2P</scope><scope>PATMY</scope><scope>PQBIZ</scope><scope>PQBZA</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PYCSY</scope><scope>Q9U</scope><scope>7X8</scope></search><sort><creationdate>201608</creationdate><title>Postharvest Control of Botrytis cinerea and Monilinia fructigena in Apples by Gamma Irradiation Combined with Fumigation</title><author>Cheon, Wonsu ; Kim, Young Soo ; Balaraju, Kotnala ; Kim, Bong-Su ; Lee, Byeong-Ho ; Jeon, Yongho</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c451t-376ba0a3212cc7533e07a0354b9a6b25c0b0651c638b4f21367304e84386bfec3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2016</creationdate><topic>Apples</topic><topic>Ascomycota</topic><topic>Botrytis - drug effects</topic><topic>Disease</topic><topic>Food Irradiation</topic><topic>Food safety</topic><topic>Fruits</topic><topic>Fumigation</topic><topic>Infections</topic><topic>Irradiation</topic><topic>Malus - microbiology</topic><topic>Mold</topic><topic>Republic of Korea</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Cheon, Wonsu</creatorcontrib><creatorcontrib>Kim, Young Soo</creatorcontrib><creatorcontrib>Balaraju, Kotnala</creatorcontrib><creatorcontrib>Kim, Bong-Su</creatorcontrib><creatorcontrib>Lee, Byeong-Ho</creatorcontrib><creatorcontrib>Jeon, Yongho</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Career &amp; Technical Education Database</collection><collection>ABI/INFORM Collection</collection><collection>Agricultural Science Collection</collection><collection>Health &amp; Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>ABI/INFORM Collection</collection><collection>Medical Database (Alumni Edition)</collection><collection>Science Database (Alumni Edition)</collection><collection>Public Health Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ABI/INFORM Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central</collection><collection>Agricultural &amp; Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>Business Premium Collection</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Business Premium Collection (Alumni)</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Business Collection (Alumni Edition)</collection><collection>ProQuest Business Collection</collection><collection>ProQuest Health &amp; Medical Complete (Alumni)</collection><collection>ABI/INFORM Professional Advanced</collection><collection>ABI/INFORM Collection</collection><collection>Agricultural Science Database</collection><collection>Health &amp; Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Science Database</collection><collection>Environmental Science Database</collection><collection>ProQuest One Business</collection><collection>ProQuest One Business (Alumni)</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Environmental Science Collection</collection><collection>ProQuest Central Basic</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of food protection</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Cheon, Wonsu</au><au>Kim, Young Soo</au><au>Balaraju, Kotnala</au><au>Kim, Bong-Su</au><au>Lee, Byeong-Ho</au><au>Jeon, Yongho</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Postharvest Control of Botrytis cinerea and Monilinia fructigena in Apples by Gamma Irradiation Combined with Fumigation</atitle><jtitle>Journal of food protection</jtitle><addtitle>J Food Prot</addtitle><date>2016-08</date><risdate>2016</risdate><volume>79</volume><issue>8</issue><spage>1410</spage><epage>1417</epage><pages>1410-1417</pages><issn>0362-028X</issn><eissn>1944-9097</eissn><abstract>To extend the shelf life of apples in South Korea, we evaluated the effect of gamma irradiation alone or gamma irradiation combined with fumigation on the control of postharvest decay caused by Botrytis cinerea and Monilinia fructigena. An irradiation dose of 1.0 kGy caused the maximal inhibition of B. cinerea and M. fructigena spore germination. The gamma irradiation dose required to reduce the spore germination by 90% was 0.76 and 0.78 kGy for B. cinerea and M. fructigena, respectively. Inhibition of conidial germination of both fungal pathogens occurred at a greater level at the doses of 0.2 to 1.0 kGy compared with the nontreated control; 0.2 kGy caused 90.5 and 73.9% inhibition of B. cinerea and M. fructigena, respectively. Treatment in vitro with the ecofriendly fumigant ethanedinitrile had a greater effect compared with the nontreated control. The in vitro antifungal effects of the gamma irradiation and fumigation treatments allowed us to further study the effects of the combined treatments. Interestingly, when irradiation was combined with fumigation, the percentage of disease inhibition increased more at lower (&lt;0.4 kGy) than at higher doses of irradiation, suggesting that the combined treatments reduced the necessary irradiation dose in phytosanitary irradiation processing under storage conditions.</abstract><cop>United States</cop><pub>Elsevier Limited</pub><pmid>27497129</pmid><doi>10.4315/0362-028X.JFP-15-532</doi><tpages>8</tpages><oa>free_for_read</oa></addata></record>
fulltext fulltext
identifier ISSN: 0362-028X
ispartof Journal of food protection, 2016-08, Vol.79 (8), p.1410-1417
issn 0362-028X
1944-9097
language eng
recordid cdi_proquest_miscellaneous_1810066125
source ScienceDirect
subjects Apples
Ascomycota
Botrytis - drug effects
Disease
Food Irradiation
Food safety
Fruits
Fumigation
Infections
Irradiation
Malus - microbiology
Mold
Republic of Korea
title Postharvest Control of Botrytis cinerea and Monilinia fructigena in Apples by Gamma Irradiation Combined with Fumigation
url http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-11T05%3A33%3A05IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Postharvest%20Control%20of%20Botrytis%20cinerea%20and%20Monilinia%20fructigena%20in%20Apples%20by%20Gamma%20Irradiation%20Combined%20with%20Fumigation&rft.jtitle=Journal%20of%20food%20protection&rft.au=Cheon,%20Wonsu&rft.date=2016-08&rft.volume=79&rft.issue=8&rft.spage=1410&rft.epage=1417&rft.pages=1410-1417&rft.issn=0362-028X&rft.eissn=1944-9097&rft_id=info:doi/10.4315/0362-028X.JFP-15-532&rft_dat=%3Cproquest_cross%3E1810066125%3C/proquest_cross%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c451t-376ba0a3212cc7533e07a0354b9a6b25c0b0651c638b4f21367304e84386bfec3%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=1807231919&rft_id=info:pmid/27497129&rfr_iscdi=true