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Chemical composition of the essential oils of Cinnamomum cordatum Kosterm
The essential oils of Cinnamomum cordatum Kosterm. were analysed by gas chromatography, by retention indices and GC–MS. Forty‐three compounds were identified in the leaf oil and the major constituents were linalool (17.3%), (E)‐methyl cinnamate (17.1%), β‐phellandrene (9.0%), benzyl benzoate (7.6%),...
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Published in: | Flavour and fragrance journal 2002-05, Vol.17 (3), p.212-214 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | The essential oils of Cinnamomum cordatum Kosterm. were analysed by gas chromatography, by retention indices and GC–MS. Forty‐three compounds were identified in the leaf oil and the major constituents were linalool (17.3%), (E)‐methyl cinnamate (17.1%), β‐phellandrene (9.0%), benzyl benzoate (7.6%), terpinen‐4‐ol (7.0%), benzyl salicylate (4.7%) and methyl eugenol (4.4%). The bark oil was made up almost entirely of methyl eugenol (92.1%). Copyright © 2002 John Wiley & Sons, Ltd. |
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ISSN: | 0882-5734 1099-1026 |
DOI: | 10.1002/ffj.1075 |