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Haemoglobin variants may cause significant differences in haemoglobin A1c as measured by high-performance liquid chromatography and enzymatic methods in diabetic patients: a cross-sectional study

Background We aimed to determine whether the discrepancy between haemoglobin A1c values determined by high-performance liquid chromatography and enzymatic haemoglobin A1c measurements in diabetic patients was clinically relevant. Methods We randomly recruited 1421 outpatients undergoing diabetic tre...

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Published in:Annals of clinical biochemistry 2017-07, Vol.54 (4), p.432-437
Main Authors: Otabe, Shuichi, Nakayama, Hitomi, Ohki, Tsuyoshi, Soejima, Eri, Tajiri, Yuji, Yamada, Kentaro
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container_title Annals of clinical biochemistry
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creator Otabe, Shuichi
Nakayama, Hitomi
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description Background We aimed to determine whether the discrepancy between haemoglobin A1c values determined by high-performance liquid chromatography and enzymatic haemoglobin A1c measurements in diabetic patients was clinically relevant. Methods We randomly recruited 1421 outpatients undergoing diabetic treatment and follow-up who underwent at least three haemoglobin A1c measurements between April 2014 and March 2015 at our clinic. In 6369 samples, haemoglobin A1c was simultaneously measured by HA-8160 and MetaboLead (enzymatic assay), and the values were compared. Results haemoglobin A1c measurements by high-performance liquid chromatography and enzymatic assay were strongly correlated (correlation coefficient: 0.9828, linear approximation curve y = 0.9986x − 0.2507). Mean haemoglobin A1c (6.8 ± 1.0%) measured by high-performance liquid chromatography was significantly higher than that measured by enzymatic assay (6.5 ± 1.0%, P  C) mutation in the δ-globin gene. These unrelated asymptomatic subjects had normal erythrocyte profiles, without anaemia. Conclusions We showed that haemoglobin A1c values measured by high-performance liquid chromatography were significantly higher than those measured by enzymatic assay in diabetic subjects. However, when an oversized deviation (>0.7%) between glycaemic control status and haemoglobin A1c is apparent, clinicians should check the methods used to measure haemoglobin A1c and consider the possible presence of a haemoglobin variant.
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Methods We randomly recruited 1421 outpatients undergoing diabetic treatment and follow-up who underwent at least three haemoglobin A1c measurements between April 2014 and March 2015 at our clinic. In 6369 samples, haemoglobin A1c was simultaneously measured by HA-8160 and MetaboLead (enzymatic assay), and the values were compared. Results haemoglobin A1c measurements by high-performance liquid chromatography and enzymatic assay were strongly correlated (correlation coefficient: 0.9828, linear approximation curve y = 0.9986x − 0.2507). Mean haemoglobin A1c (6.8 ± 1.0%) measured by high-performance liquid chromatography was significantly higher than that measured by enzymatic assay (6.5 ± 1.0%, P &lt; 0.0001). During the sample processing, four (0.3%) subjects presented consistently lower haemoglobin A1c values (&lt;0.7%) by high-performance liquid chromatography than those from enzymatic assay. Of these, three had Hb Toranomon [β112 (G14) Cys→Trp]. The fourth had Hb Ube-2 [α68 (E17) Asn→Asp]. One other subject presented consistently higher haemoglobin A1c values (&gt;1%) by high-performance liquid chromatography than those from enzymatic assay and was diagnosed with a −77 (T &gt; C) mutation in the δ-globin gene. These unrelated asymptomatic subjects had normal erythrocyte profiles, without anaemia. Conclusions We showed that haemoglobin A1c values measured by high-performance liquid chromatography were significantly higher than those measured by enzymatic assay in diabetic subjects. However, when an oversized deviation (&gt;0.7%) between glycaemic control status and haemoglobin A1c is apparent, clinicians should check the methods used to measure haemoglobin A1c and consider the possible presence of a haemoglobin variant.</description><identifier>ISSN: 0004-5632</identifier><identifier>EISSN: 1758-1001</identifier><identifier>DOI: 10.1177/0004563216664366</identifier><identifier>PMID: 27496792</identifier><language>eng</language><publisher>London, England: SAGE Publications</publisher><subject>Adult ; Aged ; Chromatography, High Pressure Liquid - statistics &amp; numerical data ; Diabetes Mellitus - blood ; Diabetes Mellitus - diagnosis ; Enzyme Assays - statistics &amp; numerical data ; Female ; gamma-Globins - analysis ; gamma-Globins - genetics ; Gene Expression ; Glycated Hemoglobin A - analysis ; Glycated Hemoglobin A - genetics ; Hemoglobins, Abnormal - analysis ; Hemoglobins, Abnormal - genetics ; Humans ; Male ; Middle Aged ; Mutation ; Outpatients ; Quality Control ; Sensitivity and Specificity</subject><ispartof>Annals of clinical biochemistry, 2017-07, Vol.54 (4), p.432-437</ispartof><rights>The Author(s) 2016</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c337t-e53d7aff0abd5828331ae881b529aa1774e48069f74962d490ce7d600430c89c3</citedby><cites>FETCH-LOGICAL-c337t-e53d7aff0abd5828331ae881b529aa1774e48069f74962d490ce7d600430c89c3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925,79364</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/27496792$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Otabe, Shuichi</creatorcontrib><creatorcontrib>Nakayama, Hitomi</creatorcontrib><creatorcontrib>Ohki, Tsuyoshi</creatorcontrib><creatorcontrib>Soejima, Eri</creatorcontrib><creatorcontrib>Tajiri, Yuji</creatorcontrib><creatorcontrib>Yamada, Kentaro</creatorcontrib><title>Haemoglobin variants may cause significant differences in haemoglobin A1c as measured by high-performance liquid chromatography and enzymatic methods in diabetic patients: a cross-sectional study</title><title>Annals of clinical biochemistry</title><addtitle>Ann Clin Biochem</addtitle><description>Background We aimed to determine whether the discrepancy between haemoglobin A1c values determined by high-performance liquid chromatography and enzymatic haemoglobin A1c measurements in diabetic patients was clinically relevant. Methods We randomly recruited 1421 outpatients undergoing diabetic treatment and follow-up who underwent at least three haemoglobin A1c measurements between April 2014 and March 2015 at our clinic. In 6369 samples, haemoglobin A1c was simultaneously measured by HA-8160 and MetaboLead (enzymatic assay), and the values were compared. Results haemoglobin A1c measurements by high-performance liquid chromatography and enzymatic assay were strongly correlated (correlation coefficient: 0.9828, linear approximation curve y = 0.9986x − 0.2507). Mean haemoglobin A1c (6.8 ± 1.0%) measured by high-performance liquid chromatography was significantly higher than that measured by enzymatic assay (6.5 ± 1.0%, P &lt; 0.0001). During the sample processing, four (0.3%) subjects presented consistently lower haemoglobin A1c values (&lt;0.7%) by high-performance liquid chromatography than those from enzymatic assay. Of these, three had Hb Toranomon [β112 (G14) Cys→Trp]. The fourth had Hb Ube-2 [α68 (E17) Asn→Asp]. One other subject presented consistently higher haemoglobin A1c values (&gt;1%) by high-performance liquid chromatography than those from enzymatic assay and was diagnosed with a −77 (T &gt; C) mutation in the δ-globin gene. These unrelated asymptomatic subjects had normal erythrocyte profiles, without anaemia. Conclusions We showed that haemoglobin A1c values measured by high-performance liquid chromatography were significantly higher than those measured by enzymatic assay in diabetic subjects. However, when an oversized deviation (&gt;0.7%) between glycaemic control status and haemoglobin A1c is apparent, clinicians should check the methods used to measure haemoglobin A1c and consider the possible presence of a haemoglobin variant.</description><subject>Adult</subject><subject>Aged</subject><subject>Chromatography, High Pressure Liquid - statistics &amp; numerical data</subject><subject>Diabetes Mellitus - blood</subject><subject>Diabetes Mellitus - diagnosis</subject><subject>Enzyme Assays - statistics &amp; numerical data</subject><subject>Female</subject><subject>gamma-Globins - analysis</subject><subject>gamma-Globins - genetics</subject><subject>Gene Expression</subject><subject>Glycated Hemoglobin A - analysis</subject><subject>Glycated Hemoglobin A - genetics</subject><subject>Hemoglobins, Abnormal - analysis</subject><subject>Hemoglobins, Abnormal - genetics</subject><subject>Humans</subject><subject>Male</subject><subject>Middle Aged</subject><subject>Mutation</subject><subject>Outpatients</subject><subject>Quality Control</subject><subject>Sensitivity and Specificity</subject><issn>0004-5632</issn><issn>1758-1001</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2017</creationdate><recordtype>article</recordtype><recordid>eNp1UU9r1zAYDqK4n5t3T5Kjl86kaZPW2xi6CYNd3Lm8Td60GW3TJa3QfT2_mOl-U0TYKeT5x8vzEPKBs3POlfrMGCtKKXIupSyElK_Igauyyjhj_DU57HS28yfkXYz36Zsrxt6Sk1wVtVR1fiC_rgFH3w2-dRP9CcHBtEQ6wkY1rBFpdN3krNMJpsZZiwEnjZEmdf-P84JrCsmHENeAhrYb7V3XZzMG68MIyUMH97A6Q3Uf_AiL7wLM_UZhMhSnxy1BTqeApffmKd44aHHH5sRguuoLBaqDjzGLqBfnJxhoXFaznZE3FoaI75_fU3L37euPy-vs5vbq--XFTaaFUEuGpTAKrGXQmrLKKyE4YFXxtsxrgFRngUXFZG33cnJT1EyjMjJ1KJiuai1Oyadj7hz8w4pxaUYXNQ4DTOjX2PCqrFXaJc-TlB2lTwcHtM0c3Ahhazhr9uma_6dLlo_P6Ws7ovlr-LNVEmRHQYQOm3u_htRAfDnwN_x7pU4</recordid><startdate>201707</startdate><enddate>201707</enddate><creator>Otabe, Shuichi</creator><creator>Nakayama, Hitomi</creator><creator>Ohki, Tsuyoshi</creator><creator>Soejima, Eri</creator><creator>Tajiri, Yuji</creator><creator>Yamada, Kentaro</creator><general>SAGE Publications</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>201707</creationdate><title>Haemoglobin variants may cause significant differences in haemoglobin A1c as measured by high-performance liquid chromatography and enzymatic methods in diabetic patients: a cross-sectional study</title><author>Otabe, Shuichi ; Nakayama, Hitomi ; Ohki, Tsuyoshi ; Soejima, Eri ; Tajiri, Yuji ; Yamada, Kentaro</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c337t-e53d7aff0abd5828331ae881b529aa1774e48069f74962d490ce7d600430c89c3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2017</creationdate><topic>Adult</topic><topic>Aged</topic><topic>Chromatography, High Pressure Liquid - statistics &amp; numerical data</topic><topic>Diabetes Mellitus - blood</topic><topic>Diabetes Mellitus - diagnosis</topic><topic>Enzyme Assays - statistics &amp; numerical data</topic><topic>Female</topic><topic>gamma-Globins - analysis</topic><topic>gamma-Globins - genetics</topic><topic>Gene Expression</topic><topic>Glycated Hemoglobin A - analysis</topic><topic>Glycated Hemoglobin A - genetics</topic><topic>Hemoglobins, Abnormal - analysis</topic><topic>Hemoglobins, Abnormal - genetics</topic><topic>Humans</topic><topic>Male</topic><topic>Middle Aged</topic><topic>Mutation</topic><topic>Outpatients</topic><topic>Quality Control</topic><topic>Sensitivity and Specificity</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Otabe, Shuichi</creatorcontrib><creatorcontrib>Nakayama, Hitomi</creatorcontrib><creatorcontrib>Ohki, Tsuyoshi</creatorcontrib><creatorcontrib>Soejima, Eri</creatorcontrib><creatorcontrib>Tajiri, Yuji</creatorcontrib><creatorcontrib>Yamada, Kentaro</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Annals of clinical biochemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Otabe, Shuichi</au><au>Nakayama, Hitomi</au><au>Ohki, Tsuyoshi</au><au>Soejima, Eri</au><au>Tajiri, Yuji</au><au>Yamada, Kentaro</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Haemoglobin variants may cause significant differences in haemoglobin A1c as measured by high-performance liquid chromatography and enzymatic methods in diabetic patients: a cross-sectional study</atitle><jtitle>Annals of clinical biochemistry</jtitle><addtitle>Ann Clin Biochem</addtitle><date>2017-07</date><risdate>2017</risdate><volume>54</volume><issue>4</issue><spage>432</spage><epage>437</epage><pages>432-437</pages><issn>0004-5632</issn><eissn>1758-1001</eissn><abstract>Background We aimed to determine whether the discrepancy between haemoglobin A1c values determined by high-performance liquid chromatography and enzymatic haemoglobin A1c measurements in diabetic patients was clinically relevant. Methods We randomly recruited 1421 outpatients undergoing diabetic treatment and follow-up who underwent at least three haemoglobin A1c measurements between April 2014 and March 2015 at our clinic. In 6369 samples, haemoglobin A1c was simultaneously measured by HA-8160 and MetaboLead (enzymatic assay), and the values were compared. Results haemoglobin A1c measurements by high-performance liquid chromatography and enzymatic assay were strongly correlated (correlation coefficient: 0.9828, linear approximation curve y = 0.9986x − 0.2507). Mean haemoglobin A1c (6.8 ± 1.0%) measured by high-performance liquid chromatography was significantly higher than that measured by enzymatic assay (6.5 ± 1.0%, P &lt; 0.0001). During the sample processing, four (0.3%) subjects presented consistently lower haemoglobin A1c values (&lt;0.7%) by high-performance liquid chromatography than those from enzymatic assay. Of these, three had Hb Toranomon [β112 (G14) Cys→Trp]. The fourth had Hb Ube-2 [α68 (E17) Asn→Asp]. One other subject presented consistently higher haemoglobin A1c values (&gt;1%) by high-performance liquid chromatography than those from enzymatic assay and was diagnosed with a −77 (T &gt; C) mutation in the δ-globin gene. These unrelated asymptomatic subjects had normal erythrocyte profiles, without anaemia. Conclusions We showed that haemoglobin A1c values measured by high-performance liquid chromatography were significantly higher than those measured by enzymatic assay in diabetic subjects. However, when an oversized deviation (&gt;0.7%) between glycaemic control status and haemoglobin A1c is apparent, clinicians should check the methods used to measure haemoglobin A1c and consider the possible presence of a haemoglobin variant.</abstract><cop>London, England</cop><pub>SAGE Publications</pub><pmid>27496792</pmid><doi>10.1177/0004563216664366</doi><tpages>6</tpages></addata></record>
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subjects Adult
Aged
Chromatography, High Pressure Liquid - statistics & numerical data
Diabetes Mellitus - blood
Diabetes Mellitus - diagnosis
Enzyme Assays - statistics & numerical data
Female
gamma-Globins - analysis
gamma-Globins - genetics
Gene Expression
Glycated Hemoglobin A - analysis
Glycated Hemoglobin A - genetics
Hemoglobins, Abnormal - analysis
Hemoglobins, Abnormal - genetics
Humans
Male
Middle Aged
Mutation
Outpatients
Quality Control
Sensitivity and Specificity
title Haemoglobin variants may cause significant differences in haemoglobin A1c as measured by high-performance liquid chromatography and enzymatic methods in diabetic patients: a cross-sectional study
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