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The effects of substituting B for Cu on the magnetic and shape memory properties of CuAlMnB alloys
The effects of B addition on the magnetization, mechanical and shape memory properties in Cu 70− x Al 24 Mn 6 B x at.% ( x = 0, 1, 2, 3, 4) alloys have been investigated. The ductility was decreased, while the strength was improved with B addition. Transformation temperatures were increased with B...
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Published in: | Applied physics. A, Materials science & processing Materials science & processing, 2016-07, Vol.122 (7), p.1-8, Article 687 |
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Main Authors: | , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | The effects of B addition on the magnetization, mechanical and shape memory properties in Cu
70−
x
Al
24
Mn
6
B
x
at.% (
x
= 0, 1, 2, 3, 4) alloys have been investigated. The ductility was decreased, while the strength was improved with B addition. Transformation temperatures were increased with B content due to increased
e
/
a
ratio. Martensite start temperature of B-free CuAlMn was found to be 37.3 °C and increased to 218.8 °C with 4 % B addition. B-free CuAlMn exhibited shape memory effect with a recoverable strain of 2.25 % under 200 MPa and a perfect superelasticity with a recoverable strain of 2.5 % at 163 °C. B addition degraded the shape memory properties and eventually resulted in the lack of recoverable strain. In addition, saturation magnetization was increased with B content. Moreover, the addition of B slightly decreased the ductility of the alloy. It was found that the magnetization, mechanical and shape memory properties CuAlMn alloys can be tailored by quaternary alloying with B. |
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ISSN: | 0947-8396 1432-0630 |
DOI: | 10.1007/s00339-016-0222-5 |