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Effects of time and concentration on mortality of phosphine-resistant Sitophilus oryzae (L) fumigated with phosphine

The effects of exposure period and phosphine concentration on mortality of susceptible and resistant Sitophilus oryzae (L) were investigated. Although S oryzae is one of the world's most serious pests of stored grain there are few data on the practical significance of phosphine resistance in th...

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Bibliographic Details
Published in:Pest management science 2002-10, Vol.58 (10), p.1015-1021
Main Authors: Daglish, Gregory J, Collins, Patrick J, Pavic, Hervoika, Kopittke, Rosemary A
Format: Article
Language:English
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Summary:The effects of exposure period and phosphine concentration on mortality of susceptible and resistant Sitophilus oryzae (L) were investigated. Although S oryzae is one of the world's most serious pests of stored grain there are few data on the practical significance of phosphine resistance in this species. The strains investigated were an Australian susceptible strain, a homozygous resistant strain exhibiting a level of resistance common in Australia and an unselected field strain from China with a much stronger resistance. Fumigations were carried out at 25 °C on adults and mixed‐age cultures. For adults of all three strains and mixed‐age cultures of the susceptible and resistant Australian strains, the relationship between concentration and time could be described by equations of the form Cnt = k. In all cases n 
ISSN:1526-498X
1526-4998
DOI:10.1002/ps.532