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Gastric emptying of different meal volumes of identical composition in preterm infants: a time series analysis

Background Preterm infants’ meals typically progress to higher volumes over time. Knowledge of gastric emptying (GE) responses to differing meal volumes may inform enteral feeding management. We examined the effect of meal volume and composition on preterm GE. Methods Forty infants were studied at 3...

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Published in:Pediatric research 2018-04, Vol.83 (4), p.778-783
Main Authors: Perrella, Sharon L, Hepworth, Anna R, Gridneva, Zoya, Simmer, Karen N, Hartmann, Peter E, Geddes, Donna T
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description Background Preterm infants’ meals typically progress to higher volumes over time. Knowledge of gastric emptying (GE) responses to differing meal volumes may inform enteral feeding management. We examined the effect of meal volume and composition on preterm GE. Methods Forty infants were studied at 33.3±1.4 (29.7–35.6) weeks postmenstrual age when fully enteral fed (target 150 ml/kg/day). Intraindividual comparisons of GE were made for paired meals of 100% and 75% prescribed volume and identical composition of mother’s own milk ( n =21) and pasteurized donor human milk ( n =19). Serial stomach ultrasound images were used to calculate gastric residual volumes (GRVs) and remaining meal proportions (% meal). Results GE was faster in the early postprandial period and slowed over time ( P
doi_str_mv 10.1038/pr.2017.292
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Knowledge of gastric emptying (GE) responses to differing meal volumes may inform enteral feeding management. We examined the effect of meal volume and composition on preterm GE. Methods Forty infants were studied at 33.3±1.4 (29.7–35.6) weeks postmenstrual age when fully enteral fed (target 150 ml/kg/day). Intraindividual comparisons of GE were made for paired meals of 100% and 75% prescribed volume and identical composition of mother’s own milk ( n =21) and pasteurized donor human milk ( n =19). Serial stomach ultrasound images were used to calculate gastric residual volumes (GRVs) and remaining meal proportions (% meal). Results GE was faster in the early postprandial period and slowed over time ( P &lt;0.001). Reduced volume meals had slower GE rates and lower GRV ( P &lt;0.001). Serial postprandial % meal was similar between reduced and full volume meals ( P =0.41). Higher milk casein concentration was associated with slower GE ( P =0.04). Complete gastric emptying (GRV=0 ml) was more common in infants fed at 3 h intervals compared with those fed every 2 h ( P =0.002). Conclusion Early postprandial GE is more rapid for larger meal volumes. Stable preterm infants may tolerate feeding of a 3 h meal volume at shorter intervals.</description><identifier>ISSN: 0031-3998</identifier><identifier>EISSN: 1530-0447</identifier><identifier>DOI: 10.1038/pr.2017.292</identifier><identifier>PMID: 29166375</identifier><language>eng</language><publisher>New York: Nature Publishing Group US</publisher><subject>692/4020 ; 692/700/1720/3185 ; 692/700/1720/3186 ; Animals ; Cattle ; Child Nutrition Sciences ; clinical-investigation ; Eating ; Enteral Nutrition - methods ; Female ; Gastric Emptying ; Humans ; Infant ; Infant, Newborn ; Infant, Premature ; Linear Models ; Male ; Meals ; Medicine ; Medicine &amp; Public Health ; Milk, Human ; Newborn babies ; Pediatric Surgery ; Pediatrics ; Portion Size ; Postprandial Period ; Premature babies ; Premature birth ; Stomach ; Stomach - diagnostic imaging ; Ultrasonography ; Western Australia ; Whey Proteins - metabolism</subject><ispartof>Pediatric research, 2018-04, Vol.83 (4), p.778-783</ispartof><rights>International Pediatric Research Foundation, Inc. 2018</rights><rights>Copyright Nature Publishing Group Apr 2018</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c419t-379ce486cb88c5213997a7c922169ef7b1cbc5e0b9c9e4a6316c1f099c74096d3</citedby><cites>FETCH-LOGICAL-c419t-379ce486cb88c5213997a7c922169ef7b1cbc5e0b9c9e4a6316c1f099c74096d3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/29166375$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Perrella, Sharon L</creatorcontrib><creatorcontrib>Hepworth, Anna R</creatorcontrib><creatorcontrib>Gridneva, Zoya</creatorcontrib><creatorcontrib>Simmer, Karen N</creatorcontrib><creatorcontrib>Hartmann, Peter E</creatorcontrib><creatorcontrib>Geddes, Donna T</creatorcontrib><title>Gastric emptying of different meal volumes of identical composition in preterm infants: a time series analysis</title><title>Pediatric research</title><addtitle>Pediatr Res</addtitle><addtitle>Pediatr Res</addtitle><description>Background Preterm infants’ meals typically progress to higher volumes over time. Knowledge of gastric emptying (GE) responses to differing meal volumes may inform enteral feeding management. We examined the effect of meal volume and composition on preterm GE. Methods Forty infants were studied at 33.3±1.4 (29.7–35.6) weeks postmenstrual age when fully enteral fed (target 150 ml/kg/day). Intraindividual comparisons of GE were made for paired meals of 100% and 75% prescribed volume and identical composition of mother’s own milk ( n =21) and pasteurized donor human milk ( n =19). Serial stomach ultrasound images were used to calculate gastric residual volumes (GRVs) and remaining meal proportions (% meal). Results GE was faster in the early postprandial period and slowed over time ( P &lt;0.001). Reduced volume meals had slower GE rates and lower GRV ( P &lt;0.001). Serial postprandial % meal was similar between reduced and full volume meals ( P =0.41). Higher milk casein concentration was associated with slower GE ( P =0.04). Complete gastric emptying (GRV=0 ml) was more common in infants fed at 3 h intervals compared with those fed every 2 h ( P =0.002). Conclusion Early postprandial GE is more rapid for larger meal volumes. 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Knowledge of gastric emptying (GE) responses to differing meal volumes may inform enteral feeding management. We examined the effect of meal volume and composition on preterm GE. Methods Forty infants were studied at 33.3±1.4 (29.7–35.6) weeks postmenstrual age when fully enteral fed (target 150 ml/kg/day). Intraindividual comparisons of GE were made for paired meals of 100% and 75% prescribed volume and identical composition of mother’s own milk ( n =21) and pasteurized donor human milk ( n =19). Serial stomach ultrasound images were used to calculate gastric residual volumes (GRVs) and remaining meal proportions (% meal). Results GE was faster in the early postprandial period and slowed over time ( P &lt;0.001). Reduced volume meals had slower GE rates and lower GRV ( P &lt;0.001). Serial postprandial % meal was similar between reduced and full volume meals ( P =0.41). Higher milk casein concentration was associated with slower GE ( P =0.04). Complete gastric emptying (GRV=0 ml) was more common in infants fed at 3 h intervals compared with those fed every 2 h ( P =0.002). Conclusion Early postprandial GE is more rapid for larger meal volumes. Stable preterm infants may tolerate feeding of a 3 h meal volume at shorter intervals.</abstract><cop>New York</cop><pub>Nature Publishing Group US</pub><pmid>29166375</pmid><doi>10.1038/pr.2017.292</doi><tpages>6</tpages><oa>free_for_read</oa></addata></record>
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ispartof Pediatric research, 2018-04, Vol.83 (4), p.778-783
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subjects 692/4020
692/700/1720/3185
692/700/1720/3186
Animals
Cattle
Child Nutrition Sciences
clinical-investigation
Eating
Enteral Nutrition - methods
Female
Gastric Emptying
Humans
Infant
Infant, Newborn
Infant, Premature
Linear Models
Male
Meals
Medicine
Medicine & Public Health
Milk, Human
Newborn babies
Pediatric Surgery
Pediatrics
Portion Size
Postprandial Period
Premature babies
Premature birth
Stomach
Stomach - diagnostic imaging
Ultrasonography
Western Australia
Whey Proteins - metabolism
title Gastric emptying of different meal volumes of identical composition in preterm infants: a time series analysis
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