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Carbonic anhydrase inhibitors. Inhibition of the β-class enzyme from the yeast Saccharomyces cerevisiae with anions

The protein encoded by the Nce103 gene of Saccharomyces cerevisiae, a β-carbonic anhydrase (CA, EC 4.2.1.1) designated as scCA, has been cloned, purified, characterized kinetically, and investigated for its inhibition with a series simple, inorganic anions such as halogenides, pseudohalogenides, bic...

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Published in:Bioorganic & medicinal chemistry 2008-12, Vol.18 (24), p.6327-6331
Main Authors: Isik, Semra, Kockar, Feray, Arslan, Oktay, Guler, Ozen Ozensoy, Innocenti, Alessio, Supuran, Claudiu T.
Format: Article
Language:English
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Summary:The protein encoded by the Nce103 gene of Saccharomyces cerevisiae, a β-carbonic anhydrase (CA, EC 4.2.1.1) designated as scCA, has been cloned, purified, characterized kinetically, and investigated for its inhibition with a series simple, inorganic anions such as halogenides, pseudohalogenides, bicarbonate, carbonate, nitrate, nitrite, hydrogen sulfide, bisulfite, perchlorate, sulfate, and some of its isosteric species. The enzyme showed high CO 2 hydrase activity, with a k cat of 9.4 × 10 5 s −1 and k cat/ K m of 9.8 × 10 7 M −1 s −1. scCA was weakly inhibited by metal poisons (cyanide, azide, cyanate, thiocyanate, K Is of 16.8–55.6 mM) and strongly inhibited by bromide, iodide, and sulfamide ( K Is of 8.7–10.8 μM). The other investigated anions showed inhibition constants in the low millimolar range.
ISSN:0960-894X
0968-0896
1464-3405
1464-3391
DOI:10.1016/j.bmcl.2008.10.100