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Relationship between smoking and total antioxidant status, total oxidant status, oxidative stress index, vit C, vit E

Background Tobacco smoking contains many toxic, carcinogenic and mutagenic chemicals, as well as stable and unstable free radicals. In this study, we aimed to assess the vitamin E, vitamin C and total antioxidant status (TAS), total oxidant status (TOS), oxidative stress index (OSI) in smoking and n...

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Published in:The clinical respiratory journal 2018-06, Vol.12 (6), p.2006-2012
Main Authors: Karademirci, Merve, Kutlu, Ruhusen, Kilinc, Ibrahim
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container_end_page 2012
container_issue 6
container_start_page 2006
container_title The clinical respiratory journal
container_volume 12
creator Karademirci, Merve
Kutlu, Ruhusen
Kilinc, Ibrahim
description Background Tobacco smoking contains many toxic, carcinogenic and mutagenic chemicals, as well as stable and unstable free radicals. In this study, we aimed to assess the vitamin E, vitamin C and total antioxidant status (TAS), total oxidant status (TOS), oxidative stress index (OSI) in smoking and non‐smoking men. Materials and Methods This case‐control analytical study was conducted on 78 smoking and 82 non‐smoking men. Fagerström nicotine‐dependence test was used to assess the participants' addiction status. Low‐density lipoprotein‐c, high‐density lipoprotein‐c, total cholesterol, triglyceride, fasting blood glucose, vitamin E, vitamin C, TAS and TOS levels were determined. Results The mean age of 160 men who participated in our study was 33.0 ± 10.6 years. The comparison of smoker and non‐smoker groups was made in terms of the parameters of TAS, TOS, OSI, vitamin C and vitamin E; it was seen that TAS (P = .003), vitamin C (P 
doi_str_mv 10.1111/crj.12757
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In this study, we aimed to assess the vitamin E, vitamin C and total antioxidant status (TAS), total oxidant status (TOS), oxidative stress index (OSI) in smoking and non‐smoking men. Materials and Methods This case‐control analytical study was conducted on 78 smoking and 82 non‐smoking men. Fagerström nicotine‐dependence test was used to assess the participants' addiction status. Low‐density lipoprotein‐c, high‐density lipoprotein‐c, total cholesterol, triglyceride, fasting blood glucose, vitamin E, vitamin C, TAS and TOS levels were determined. Results The mean age of 160 men who participated in our study was 33.0 ± 10.6 years. The comparison of smoker and non‐smoker groups was made in terms of the parameters of TAS, TOS, OSI, vitamin C and vitamin E; it was seen that TAS (P = .003), vitamin C (P &lt; .001) and vitamin E (P &lt; .001) values in non‐smokers' group were found significantly higher than smokers. In non‐smokers, vitamin C level was 4.3 times more than the smokers. In non‐smokers, vitamin E level was 6.9 times more than the smokers. The values of TOS (P &lt; .001) and OSI (P &lt; .001) in smokers were significantly higher than the control group. Conclusions The parameters of TAS, vitamin C and vitamin E were significantly higher in the non‐smoker group than in the smoker group. The levels of TOS and OSI were higher in the smoker group. It is known that cigarette smoking leads to various diseases because of the free radicals it contains.</description><identifier>ISSN: 1752-6981</identifier><identifier>EISSN: 1752-699X</identifier><identifier>DOI: 10.1111/crj.12757</identifier><identifier>PMID: 29247592</identifier><language>eng</language><publisher>England: John Wiley &amp; Sons, Inc</publisher><subject>Free radicals ; Oxidative stress ; Smoking ; total antioxidant status ; total oxidant status ; Vitamin C ; Vitamin E</subject><ispartof>The clinical respiratory journal, 2018-06, Vol.12 (6), p.2006-2012</ispartof><rights>2017 John Wiley &amp; Sons Ltd</rights><rights>2017 John Wiley &amp; Sons Ltd.</rights><rights>2018 John Wiley &amp; Sons Ltd</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c3797-e76f70cfa84707d6f2d2daad67446baa33ade44dcde2396d0de316cebe6ccc403</citedby><cites>FETCH-LOGICAL-c3797-e76f70cfa84707d6f2d2daad67446baa33ade44dcde2396d0de316cebe6ccc403</cites><orcidid>0000-0001-8411-3368 ; 0000-0001-6884-9906</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1111%2Fcrj.12757$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1111%2Fcrj.12757$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,780,784,11562,27924,27925,46052,46476</link.rule.ids><linktorsrc>$$Uhttps://onlinelibrary.wiley.com/doi/abs/10.1111%2Fcrj.12757$$EView_record_in_Wiley-Blackwell$$FView_record_in_$$GWiley-Blackwell</linktorsrc><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/29247592$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Karademirci, Merve</creatorcontrib><creatorcontrib>Kutlu, Ruhusen</creatorcontrib><creatorcontrib>Kilinc, Ibrahim</creatorcontrib><title>Relationship between smoking and total antioxidant status, total oxidant status, oxidative stress index, vit C, vit E</title><title>The clinical respiratory journal</title><addtitle>Clin Respir J</addtitle><description>Background Tobacco smoking contains many toxic, carcinogenic and mutagenic chemicals, as well as stable and unstable free radicals. In this study, we aimed to assess the vitamin E, vitamin C and total antioxidant status (TAS), total oxidant status (TOS), oxidative stress index (OSI) in smoking and non‐smoking men. Materials and Methods This case‐control analytical study was conducted on 78 smoking and 82 non‐smoking men. Fagerström nicotine‐dependence test was used to assess the participants' addiction status. Low‐density lipoprotein‐c, high‐density lipoprotein‐c, total cholesterol, triglyceride, fasting blood glucose, vitamin E, vitamin C, TAS and TOS levels were determined. Results The mean age of 160 men who participated in our study was 33.0 ± 10.6 years. The comparison of smoker and non‐smoker groups was made in terms of the parameters of TAS, TOS, OSI, vitamin C and vitamin E; it was seen that TAS (P = .003), vitamin C (P &lt; .001) and vitamin E (P &lt; .001) values in non‐smokers' group were found significantly higher than smokers. In non‐smokers, vitamin C level was 4.3 times more than the smokers. In non‐smokers, vitamin E level was 6.9 times more than the smokers. The values of TOS (P &lt; .001) and OSI (P &lt; .001) in smokers were significantly higher than the control group. Conclusions The parameters of TAS, vitamin C and vitamin E were significantly higher in the non‐smoker group than in the smoker group. The levels of TOS and OSI were higher in the smoker group. It is known that cigarette smoking leads to various diseases because of the free radicals it contains.</description><subject>Free radicals</subject><subject>Oxidative stress</subject><subject>Smoking</subject><subject>total antioxidant status</subject><subject>total oxidant status</subject><subject>Vitamin C</subject><subject>Vitamin E</subject><issn>1752-6981</issn><issn>1752-699X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2018</creationdate><recordtype>article</recordtype><recordid>eNp1kV9LwzAUxYMoTqcPfgEp-KKwuiRtkvVRin8RhKHgW0iTW83s2tmk6r690c49DLwv5-beH4dLDkJHBJ-TUGPdzs4JFUxsoT0iGI15lj1vr_sJGaB952YYs4lI2C4a0IymgmV0D3VTqJS3Te1e7SIqwH8C1JGbN2-2folUbSLfeFWFLkBf1gSNnFe-c6PVZnP6-_b2A8KkBeciWxv4GkUf1kd5L5cHaKdUlYPDlQ7R09XlY34T3z9c3-YX97FORCZiELwUWJdqkgosDC-poUYpw0Wa8kKpJFEG0tRoAzTJuMEGEsI1FMC11ilOhui09120zXsHzsu5dRqqStXQdE6STAgx4QzzgJ5soLOma-twnaSY84QxRkigznpKt41zLZRy0dq5apeSYPmThQxZyN8sAnu8cuyKOZg1-ff5ARj3wKetYPm_k8ynd73lN6dBlS4</recordid><startdate>201806</startdate><enddate>201806</enddate><creator>Karademirci, Merve</creator><creator>Kutlu, Ruhusen</creator><creator>Kilinc, Ibrahim</creator><general>John Wiley &amp; Sons, Inc</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>K9.</scope><scope>7X8</scope><orcidid>https://orcid.org/0000-0001-8411-3368</orcidid><orcidid>https://orcid.org/0000-0001-6884-9906</orcidid></search><sort><creationdate>201806</creationdate><title>Relationship between smoking and total antioxidant status, total oxidant status, oxidative stress index, vit C, vit E</title><author>Karademirci, Merve ; Kutlu, Ruhusen ; Kilinc, Ibrahim</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c3797-e76f70cfa84707d6f2d2daad67446baa33ade44dcde2396d0de316cebe6ccc403</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2018</creationdate><topic>Free radicals</topic><topic>Oxidative stress</topic><topic>Smoking</topic><topic>total antioxidant status</topic><topic>total oxidant status</topic><topic>Vitamin C</topic><topic>Vitamin E</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Karademirci, Merve</creatorcontrib><creatorcontrib>Kutlu, Ruhusen</creatorcontrib><creatorcontrib>Kilinc, Ibrahim</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Health &amp; Medical Complete (Alumni)</collection><collection>MEDLINE - Academic</collection><jtitle>The clinical respiratory journal</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>Karademirci, Merve</au><au>Kutlu, Ruhusen</au><au>Kilinc, Ibrahim</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Relationship between smoking and total antioxidant status, total oxidant status, oxidative stress index, vit C, vit E</atitle><jtitle>The clinical respiratory journal</jtitle><addtitle>Clin Respir J</addtitle><date>2018-06</date><risdate>2018</risdate><volume>12</volume><issue>6</issue><spage>2006</spage><epage>2012</epage><pages>2006-2012</pages><issn>1752-6981</issn><eissn>1752-699X</eissn><abstract>Background Tobacco smoking contains many toxic, carcinogenic and mutagenic chemicals, as well as stable and unstable free radicals. In this study, we aimed to assess the vitamin E, vitamin C and total antioxidant status (TAS), total oxidant status (TOS), oxidative stress index (OSI) in smoking and non‐smoking men. Materials and Methods This case‐control analytical study was conducted on 78 smoking and 82 non‐smoking men. Fagerström nicotine‐dependence test was used to assess the participants' addiction status. Low‐density lipoprotein‐c, high‐density lipoprotein‐c, total cholesterol, triglyceride, fasting blood glucose, vitamin E, vitamin C, TAS and TOS levels were determined. Results The mean age of 160 men who participated in our study was 33.0 ± 10.6 years. The comparison of smoker and non‐smoker groups was made in terms of the parameters of TAS, TOS, OSI, vitamin C and vitamin E; it was seen that TAS (P = .003), vitamin C (P &lt; .001) and vitamin E (P &lt; .001) values in non‐smokers' group were found significantly higher than smokers. In non‐smokers, vitamin C level was 4.3 times more than the smokers. In non‐smokers, vitamin E level was 6.9 times more than the smokers. The values of TOS (P &lt; .001) and OSI (P &lt; .001) in smokers were significantly higher than the control group. Conclusions The parameters of TAS, vitamin C and vitamin E were significantly higher in the non‐smoker group than in the smoker group. The levels of TOS and OSI were higher in the smoker group. It is known that cigarette smoking leads to various diseases because of the free radicals it contains.</abstract><cop>England</cop><pub>John Wiley &amp; Sons, Inc</pub><pmid>29247592</pmid><doi>10.1111/crj.12757</doi><tpages>7</tpages><orcidid>https://orcid.org/0000-0001-8411-3368</orcidid><orcidid>https://orcid.org/0000-0001-6884-9906</orcidid></addata></record>
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subjects Free radicals
Oxidative stress
Smoking
total antioxidant status
total oxidant status
Vitamin C
Vitamin E
title Relationship between smoking and total antioxidant status, total oxidant status, oxidative stress index, vit C, vit E
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