Chemical Mediation of Appetitive Feeding in a Marine Decapod Crustacean: The Importance of Suppression and Synergism

The California spiny lobster, Panulirus interruptus, failed to exhibit appetitive feeding or locomotion in response to a low molecular weight fraction (

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Published in:The Biological bulletin (Lancaster) 1984-10, Vol.167 (2), p.339-353
Main Authors: Zimmer-Faust, Richard K., Tyre, Jeffrey E., Michel, William C., Case, James F.
Format: Article
Language:English
Subjects:
Amino acids
Behavior
Biological and medical sciences
Crustacea
Fundamental and applied biological sciences. Psychology
Invertebrates
Lobsters
Locomotion
Low molecular weights
Marine
Mental stimulation
Organic acids
Pain
Panulirus interruptus
Physiology. Development
Quaternary ammonium compounds
Sea water
Stimulants
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container_end_page 353
container_issue 2
container_start_page 339
container_title The Biological bulletin (Lancaster)
container_volume 167
creator Zimmer-Faust, Richard K.
Tyre, Jeffrey E.
Michel, William C.
Case, James F.
description The California spiny lobster, Panulirus interruptus, failed to exhibit appetitive feeding or locomotion in response to a low molecular weight fraction (
doi_str_mv 10.2307/1541281
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This lack of response was caused by chemical suppressants, rather than by lack of stimulatory compounds. Excitatory responses were induced by single, low molecular weight compounds, but these responses were inhibited by suppressants which occur naturally in the muscle fraction. Amino and organic acids were found highly stimulatory to lobsters, but nucleotides and sugars were not. A mixture of monocarboxylic amino acids and dicarboxylic organic acids was much more effective in elliciting behavior than either of the constituents tested alone, at the same overall concentration. Mixtures which combined either ammonium or urea with amino or organic acids significantly reduced behavioral activity caused by these latter substances. Results indicate that tests of single chemicals cannot always reliably predict the stimulatory properties of solutions, combining even as few as two or more compounds. 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This lack of response was caused by chemical suppressants, rather than by lack of stimulatory compounds. Excitatory responses were induced by single, low molecular weight compounds, but these responses were inhibited by suppressants which occur naturally in the muscle fraction. Amino and organic acids were found highly stimulatory to lobsters, but nucleotides and sugars were not. A mixture of monocarboxylic amino acids and dicarboxylic organic acids was much more effective in elliciting behavior than either of the constituents tested alone, at the same overall concentration. Mixtures which combined either ammonium or urea with amino or organic acids significantly reduced behavioral activity caused by these latter substances. Results indicate that tests of single chemicals cannot always reliably predict the stimulatory properties of solutions, combining even as few as two or more compounds. The stimulatory properties of complex odorants, including prey extracts, are best assessed by fractionating and then combining and testing the fractions in bioassays of factorial design.</description><subject>Amino acids</subject><subject>Behavior</subject><subject>Biological and medical sciences</subject><subject>Crustacea</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Invertebrates</subject><subject>Lobsters</subject><subject>Locomotion</subject><subject>Low molecular weights</subject><subject>Marine</subject><subject>Mental stimulation</subject><subject>Organic acids</subject><subject>Pain</subject><subject>Panulirus interruptus</subject><subject>Physiology. 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1939-8697
language eng
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source JSTOR Archival Journals and Primary Sources Collection
subjects Amino acids
Behavior
Biological and medical sciences
Crustacea
Fundamental and applied biological sciences. Psychology
Invertebrates
Lobsters
Locomotion
Low molecular weights
Marine
Mental stimulation
Organic acids
Pain
Panulirus interruptus
Physiology. Development
Quaternary ammonium compounds
Sea water
Stimulants
title Chemical Mediation of Appetitive Feeding in a Marine Decapod Crustacean: The Importance of Suppression and Synergism
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