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Fungi in Danish soils under organic and conventional farming
A multi-soil study was conducted in Denmark including 29 sites, 8 classified as ‘organic’, 11 as ‘conventional with manure and synthetic fertilisers’ and 10 as ‘conventional with synthetic fertilisers’. The variability of fungal abundance within the three farming systems and the long-term effects of...
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Published in: | Agriculture, ecosystems & environment ecosystems & environment, 2005-05, Vol.107 (1), p.65-73 |
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creator | Elmholt, Susanne Labouriau, Rodrigo |
description | A multi-soil study was conducted in Denmark including 29 sites, 8 classified as ‘organic’, 11 as ‘conventional with manure and synthetic fertilisers’ and 10 as ‘conventional with synthetic fertilisers’. The variability of fungal abundance within the three farming systems and the long-term effects of different farming systems on fungal propagules in soil were evaluated.
Fungal abundance showed large variations within all three farming systems and this variability reduced the possibility to obtain general conclusions on fungal composition in soils under different farming systems. This was illustrated by the results on total propagule numbers of filamentous fungi and yeasts.
Penicillium spp. and
Gliocladium roseum were more abundant under organic than conventional farming, while
Trichoderma spp. were most abundant in conventionally farmed soils with synthetic fertilisers. These results were not altered after adjusting for possible differences in basic soil properties like total C and N, extractable P, CEC, base saturation and soil density. The paper discusses whether the differences in fungal abundance are characteristics of a farming system itself or associated with certain management factors being more prevalent in one farming system than the other. |
doi_str_mv | 10.1016/j.agee.2004.09.009 |
format | article |
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Fungal abundance showed large variations within all three farming systems and this variability reduced the possibility to obtain general conclusions on fungal composition in soils under different farming systems. This was illustrated by the results on total propagule numbers of filamentous fungi and yeasts.
Penicillium spp. and
Gliocladium roseum were more abundant under organic than conventional farming, while
Trichoderma spp. were most abundant in conventionally farmed soils with synthetic fertilisers. These results were not altered after adjusting for possible differences in basic soil properties like total C and N, extractable P, CEC, base saturation and soil density. The paper discusses whether the differences in fungal abundance are characteristics of a farming system itself or associated with certain management factors being more prevalent in one farming system than the other.</description><identifier>ISSN: 0167-8809</identifier><identifier>EISSN: 1873-2305</identifier><identifier>DOI: 10.1016/j.agee.2004.09.009</identifier><identifier>CODEN: AEENDO</identifier><language>eng</language><publisher>Amsterdam: Elsevier B.V</publisher><subject>Agronomy. Soil science and plant productions ; Biochemistry and biology ; Bioindicator ; Biological and medical sciences ; Chemical, physicochemical, biochemical and biological properties ; Farming system ; Fundamental and applied biological sciences. Psychology ; Generalized-linear-mixed models ; Gliocladium roseum ; Microbiology ; Penicillium ; Physics, chemistry, biochemistry and biology of agricultural and forest soils ; Poisson-mixed regression ; Soil science ; Trichoderma</subject><ispartof>Agriculture, ecosystems & environment, 2005-05, Vol.107 (1), p.65-73</ispartof><rights>2004 Elsevier B.V.</rights><rights>2005 INIST-CNRS</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c405t-9d946fbe20b1a831385e73219efc979dec07de50b093e965c563d746c46563183</citedby><cites>FETCH-LOGICAL-c405t-9d946fbe20b1a831385e73219efc979dec07de50b093e965c563d746c46563183</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=16654494$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Elmholt, Susanne</creatorcontrib><creatorcontrib>Labouriau, Rodrigo</creatorcontrib><title>Fungi in Danish soils under organic and conventional farming</title><title>Agriculture, ecosystems & environment</title><description>A multi-soil study was conducted in Denmark including 29 sites, 8 classified as ‘organic’, 11 as ‘conventional with manure and synthetic fertilisers’ and 10 as ‘conventional with synthetic fertilisers’. The variability of fungal abundance within the three farming systems and the long-term effects of different farming systems on fungal propagules in soil were evaluated.
Fungal abundance showed large variations within all three farming systems and this variability reduced the possibility to obtain general conclusions on fungal composition in soils under different farming systems. This was illustrated by the results on total propagule numbers of filamentous fungi and yeasts.
Penicillium spp. and
Gliocladium roseum were more abundant under organic than conventional farming, while
Trichoderma spp. were most abundant in conventionally farmed soils with synthetic fertilisers. These results were not altered after adjusting for possible differences in basic soil properties like total C and N, extractable P, CEC, base saturation and soil density. The paper discusses whether the differences in fungal abundance are characteristics of a farming system itself or associated with certain management factors being more prevalent in one farming system than the other.</description><subject>Agronomy. Soil science and plant productions</subject><subject>Biochemistry and biology</subject><subject>Bioindicator</subject><subject>Biological and medical sciences</subject><subject>Chemical, physicochemical, biochemical and biological properties</subject><subject>Farming system</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Generalized-linear-mixed models</subject><subject>Gliocladium roseum</subject><subject>Microbiology</subject><subject>Penicillium</subject><subject>Physics, chemistry, biochemistry and biology of agricultural and forest soils</subject><subject>Poisson-mixed regression</subject><subject>Soil science</subject><subject>Trichoderma</subject><issn>0167-8809</issn><issn>1873-2305</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2005</creationdate><recordtype>article</recordtype><recordid>eNp9kE1LAzEQhoMoWKt_wNNe9Lbr5GM_Ar1ItSoUvOg5pMlsTdlma7Jb8N-b0oI35zLD8LzvMC8htxQKCrR62BR6jVgwAFGALADkGZnQpuY541Cek0mC6rxpQF6Sqxg3kIrxZkJmi9GvXeZ89qS9i19Z7F0Xs9FbDFkf1mlpMu1tZnq_Rz-43usua3XYOr--Jhet7iLenPqUfC6eP-av-fL95W3-uMyNgHLIpZWialfIYEV1wylvSqw5oxJbI2tp0UBtsYQVSI6yKk1ZcVuLyogqTbThU3J_9N2F_nvEOKitiwa7Tnvsx6gYUJb8WALZETShjzFgq3bBbXX4URTUISi1UYeg1CEoBVKloJLo7uSuo9FdG7Q3Lv4pq6oUQorEzY4cplf3DoOKxqE3aF1AMyjbu__O_AKO1nzx</recordid><startdate>20050502</startdate><enddate>20050502</enddate><creator>Elmholt, Susanne</creator><creator>Labouriau, Rodrigo</creator><general>Elsevier B.V</general><general>Elsevier Science</general><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7SN</scope><scope>7T7</scope><scope>7TV</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>M7N</scope><scope>P64</scope></search><sort><creationdate>20050502</creationdate><title>Fungi in Danish soils under organic and conventional farming</title><author>Elmholt, Susanne ; Labouriau, Rodrigo</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c405t-9d946fbe20b1a831385e73219efc979dec07de50b093e965c563d746c46563183</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2005</creationdate><topic>Agronomy. 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Psychology</topic><topic>Generalized-linear-mixed models</topic><topic>Gliocladium roseum</topic><topic>Microbiology</topic><topic>Penicillium</topic><topic>Physics, chemistry, biochemistry and biology of agricultural and forest soils</topic><topic>Poisson-mixed regression</topic><topic>Soil science</topic><topic>Trichoderma</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Elmholt, Susanne</creatorcontrib><creatorcontrib>Labouriau, Rodrigo</creatorcontrib><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>Ecology Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Pollution Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><jtitle>Agriculture, ecosystems & environment</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Elmholt, Susanne</au><au>Labouriau, Rodrigo</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Fungi in Danish soils under organic and conventional farming</atitle><jtitle>Agriculture, ecosystems & environment</jtitle><date>2005-05-02</date><risdate>2005</risdate><volume>107</volume><issue>1</issue><spage>65</spage><epage>73</epage><pages>65-73</pages><issn>0167-8809</issn><eissn>1873-2305</eissn><coden>AEENDO</coden><abstract>A multi-soil study was conducted in Denmark including 29 sites, 8 classified as ‘organic’, 11 as ‘conventional with manure and synthetic fertilisers’ and 10 as ‘conventional with synthetic fertilisers’. The variability of fungal abundance within the three farming systems and the long-term effects of different farming systems on fungal propagules in soil were evaluated.
Fungal abundance showed large variations within all three farming systems and this variability reduced the possibility to obtain general conclusions on fungal composition in soils under different farming systems. This was illustrated by the results on total propagule numbers of filamentous fungi and yeasts.
Penicillium spp. and
Gliocladium roseum were more abundant under organic than conventional farming, while
Trichoderma spp. were most abundant in conventionally farmed soils with synthetic fertilisers. These results were not altered after adjusting for possible differences in basic soil properties like total C and N, extractable P, CEC, base saturation and soil density. The paper discusses whether the differences in fungal abundance are characteristics of a farming system itself or associated with certain management factors being more prevalent in one farming system than the other.</abstract><cop>Amsterdam</cop><pub>Elsevier B.V</pub><doi>10.1016/j.agee.2004.09.009</doi><tpages>9</tpages><oa>free_for_read</oa></addata></record> |
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source | ScienceDirect Journals |
subjects | Agronomy. Soil science and plant productions Biochemistry and biology Bioindicator Biological and medical sciences Chemical, physicochemical, biochemical and biological properties Farming system Fundamental and applied biological sciences. Psychology Generalized-linear-mixed models Gliocladium roseum Microbiology Penicillium Physics, chemistry, biochemistry and biology of agricultural and forest soils Poisson-mixed regression Soil science Trichoderma |
title | Fungi in Danish soils under organic and conventional farming |
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