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Characterisation of a pks gene which is expressed during ochratoxin A production by Aspergillus carbonarius
Aspergillus carbonarius is considered the main fungus responsible for ochratoxin A (OTA) contamination in grapes. OTA is a potent nephrotoxin and a possible human carcinogen with a polyketide derived structure. Fungal polyketide synthases (PKSs) have recently been demonstrated to be involved in OTA...
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Published in: | International journal of food microbiology 2009-01, Vol.129 (1), p.8-15 |
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Main Authors: | , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Aspergillus carbonarius is considered the main fungus responsible for ochratoxin A (OTA) contamination in grapes. OTA is a potent nephrotoxin and a possible human carcinogen with a polyketide derived structure. Fungal polyketide synthases (PKSs) have recently been demonstrated to be involved in OTA biosynthesis in both
Penicillium and
Aspergillus species. We report here on the identification and characterisation of part of a novel polyketide synthase gene,
ACpks from
A. carbonarius. The sequence appears to encode conserved ketosynthase and acyl transferase domains, which are characteristic of previously characterised PKS enzymes. Expression of the
ACpks gene is differentially regulated, with transcription being observed when the fungus was grown on synthetic grape medium and on OTA permissive medium (MM) whereas no transcription was detected when the fungus was grown on OTA restrictive medium (YES).
ACpks expression was also observed when
A. carbonarius was grown at low pH, with concomitant increases in OTA production. This correlation between
ACpks gene expression and OTA production suggests the likely involvement for the product of this gene in ochratoxin A biosynthesis in the fungus. From a preliminary screening of
Aspergillus isolates with
ACpks specific primers,
ACpks gene homologues appear to be present in
A. sclerotioniger and
A. ibericus, two species of section
Nigri which are closely related to
A. carbonarius. |
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ISSN: | 0168-1605 1879-3460 |
DOI: | 10.1016/j.ijfoodmicro.2008.10.022 |