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Docosahexaenoic acid enhances the toxic effect of imatinib on Bcr-Abl expressing HL-60 cells
The effect of docosahexaenoic acid (DHA) on the killing efficacy of imatinib on HL-60 cells expressing the Bcr-Abl protein was investigated. Imatinib is an Abl tyrosine kinase inhibitor used in the treatment of patients with chronic myeloid leukemia. The pre-treatment with DHA for 24 h raised the ef...
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Published in: | Toxicology in vitro 2007-12, Vol.21 (8), p.1678-1685 |
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Main Authors: | , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | The effect of docosahexaenoic acid (DHA) on the killing efficacy of imatinib on HL-60 cells expressing the Bcr-Abl protein was investigated. Imatinib is an Abl tyrosine kinase inhibitor used in the treatment of patients with chronic myeloid leukemia. The pre-treatment with DHA for 24
h raised the effect of imatinib at 100
μM concentration only. On the other hand, after 72
h pre-treatment, all concentrations of DHA tested (25, 50 and 100
μM) enhanced the toxic effect of imatinib. These results indicate that long-term pre-treatment with DHA makes Bcr-Abl HL-60 cells more susceptible to the toxic effect of imatinib. |
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ISSN: | 0887-2333 1879-3177 |
DOI: | 10.1016/j.tiv.2007.05.008 |