Method to compare water content values determined on the basis of different oven-drying temperatures

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Bibliographic Details
Published in:Géotechnique 2005-05, Vol.55 (4), p.329-332
Main Author: O'Kelly, B C
Format: Article
Language:English
Online Access:Get full text
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ISSN:0016-8505
DOI:10.1680/geot.55.4.329.65489