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Production optimization and quality assessment of biodiesel from waste vegetable oil
Biodiesel production is worthy of continued study and optimization of production procedures because of its environmentally beneficial attributes and its renewable nature. In Egypt, millions L. of oil used for frying foods are discarded each year into sewage systems. Thus, it adds to the cost of trea...
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Published in: | International journal of environmental science and technology (Tehran) 2008, Vol.5 (1), p.75-82 |
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Main Authors: | , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Biodiesel production is worthy of continued study and optimization of
production procedures because of its environmentally beneficial
attributes and its renewable nature. In Egypt, millions L. of oil used
for frying foods are discarded each year into sewage systems. Thus, it
adds to the cost of treating effluent or pollutes waterways. This study
is intended to consider aspects related to the feasibility of the
production of biodiesel from waste/recycled oils in an attempt to help
reduce the cost of biodiesel and reduce waste and pollution coming from
waste oils. The variables affecting the yield and characteristics of
the biodiesel produced from used frying oil were studied, the achieved
results were analyzed and a set of recommendations was proposed. From
the obtained results, the best yield percentage was obtained using a
methanol/oil molar ratio of 6:1, potassium hydroxide as catalyst (1%)
and 65°C temperature for one hour. The yield percentage obtained
from waste vegetable oil was comparable to that obtained from neat
vegetable oil which reached 96.15% under optimum conditions. From the
results it was clear that the produced biodiesel fuel, whether from
neat vegetable oil or waste vegetable oil, was within the recommended
standards of biodiesel fuel. |
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ISSN: | 1735-1472 1735-2630 |
DOI: | 10.1007/BF03325999 |